A Randomized, Crossover Study to Assess the Effects of Dietary Fiber-containing Bars on Glucose and Insulin Responses
A Randomized, Crossover Study to Assess the Effects of Dietary Fiber-containing Bars on Postprandial Glucose and Insulin Responses.
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
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-
Florida
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Boca Raton, Florida, United States, 33487
- MB Clinical Research
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Illinois
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Chicago, Illinois, United States, 60640
- Great Lakes Clinical Trials
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-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Male or female, 18-65 y of age, inclusive.
- Subject has a body mass index of 18.5 to 32.0 kg/m, inclusive.
- Subject is judged by the Investigator to be in generally good health on the basis of medical history and screening measurements.
- Subject is willing to consume the study products as described in the protocol.
- Subject is willing to maintain usual diet and activity patterns throughout the study.
- Subject has no plans to change smoking or other nicotine use during the study period.
- Subject is willing and able to attend all clinic visits.
- Subject has a vein access scale score of 7-10.
- Subject understands the study procedures and signs forms documenting informed consent to participate in the study and authorization for release of relevant protected health information to the study Investigator and is willing to complete study procedures.
Exclusion Criteria:
- Individual has a clinically significant gastrointestinal, endocrine (including Type 1 and Type 2 diabetes mellitus), cardiovascular, renal, hepatic, pulmonary, pancreatic, neurologic, or biliary disorder.
- Subject has pre-diabetes (fasting capillary glucose between 100 and 125 mg/dL) at screening. One re-test on a separate day will be allowed for subjects with no known history of pre-diabetes or diabetes who have a capillary glucose of 100 - 110 mg/dL at screening (visit 1).
- Individual has uncontrolled hypertension (systolic blood pressure ≥160 mm Hg or diastolic blood pressure ≥100 mm Hg) at screening.
- Individual has a history of cancer in the prior 2 years, except for non-melanoma skin cancer.
- Individual has extreme dietary habits (e.g., Atkins, vegan).
- Individual has had weight change of ±4.5 kg (10 lbs) in the previous 3 months.
- Individual has a known allergy, sensitivity, or intolerance to any ingredients in the study products.
- Individual is a female, who is pregnant, planning to be pregnant during the study period, lactating, or is of childbearing potential and is unwilling to commit to the use of a medically approved form of contraception throughout the study period.
- Individual has been exposed to any non-registered drug product within 30 days of screening.
- Individual has a condition the Investigator believes would interfere with his or her ability to provide informed consent or comply with the study protocol, or which might confound the interpretation of the study results or put the person at undue risk.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Other
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Quadruple
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Placebo Comparator: Control bar (0 g fiber)
Each subject will be randomly assigned to consume a control sports bar-type product (0 grams of fiber) at one treatment visit.
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Each subject will receive one control and two active treatments in a crossover design.
The two active treatments are dietary fiber-containing bars at two doses of fiber.
The control bar will not contain fiber.
|
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Experimental: Medium-fiber bar
Each subject will be randomly assigned to consume sports bar-type product (containing 10 grams of fiber) at one treatment visit.
|
Each subject will receive one control and two active treatments in a crossover design.
The two active treatments are dietary fiber-containing bars at two doses of fiber.
The control bar will not contain fiber.
|
|
Experimental: High-fiber bar
Each subject will be randomly assigned to consume sports bar-type product (containing 20 grams of fiber) at one treatment visit.
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Each subject will receive one control and two active treatments in a crossover design.
The two active treatments are dietary fiber-containing bars at two doses of fiber.
The control bar will not contain fiber.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in the incremental area under the curve for capillary glucose.
Time Frame: Up to 120 minutes - measured at each treatment visit
|
Differences between the dietary fiber and control conditions following a breakfast meal tolerance test (MTT) completed at visits 2, 3, and 4 in the incremental AUC (iAUC) from pre-breakfast intake to 2 hours post breakfast intake for capillary glucose.
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Up to 120 minutes - measured at each treatment visit
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Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in the incremental area under the curve for venous glucose.
Time Frame: Up to 120 minutes - measured at each treatment visit
|
Differences between the dietary fiber and control conditions following a breakfast meal tolerance test (MTT) completed at visits 2, 3, and 4 in the incremental AUC (iAUC) from pre-breakfast intake to 2 hours post breakfast intake for venous glucose.
|
Up to 120 minutes - measured at each treatment visit
|
|
Change in the incremental area under the curve for venous insulin.
Time Frame: Differences between the dietary fiber and control conditions following a breakfast meal tolerance test (MTT) completed at visits 2, 3, and 4 in the incremental AUC (iAUC) from pre-breakfast intake to 2 hours post breakfast intake for venous glucose.
|
Differences between the dietary fiber and control conditions following a breakfast meal tolerance test (MTT) completed at visits 2, 3, and 4 in the incremental AUC (iAUC) from pre-breakfast intake to 2 hours post breakfast intake for venous insulin.
|
Differences between the dietary fiber and control conditions following a breakfast meal tolerance test (MTT) completed at visits 2, 3, and 4 in the incremental AUC (iAUC) from pre-breakfast intake to 2 hours post breakfast intake for venous glucose.
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- MB-1805
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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