The Effect of Ketogenic Diet Versus Mediterranean Diet in Patients With Obesity and Psoriatic Arthritis
The Effect of Ketogenic Diet Versus Mediterranean Diet on Clinical and Biochemical Markers of Inflammationand in Patients With Obesity and Psoriatic Arthritis
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Attica
-
Athens, Attica, Greece, 12462
- Vaia Lambadiari
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- age above 18 years
- body mass index (BMI) >30 kg/m2
- diagnosis of psoriasis and psoriatic arthritis under constant systematic treatment with biologic agents and/or synthetic disease-modifying anti-rheumatic drugs (DMARDs) for at least 3 months.
- ΔPASI SCORE<75, with moderate or severe activity in joints ( > 3 swollen &> 3 tender joints ή DAPSA< 14).
Exclusion Criteria:
- participation in another study
- eGFR<60ml/min/1.73m2
- malignancy
- severe hepatic disorder
- HbA1C>10%
- use of glucagon-like-petide-1 analogues
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Other: Group A
started with MD
|
The MD provided 20% proteins, 40% fat and 40% carbohydrates.
Each participant received a brochure with a template of a daily five course (breakfast, lunch, dinner and two snacks) diet plan that provided several options for each meal and was advised to use it as a guide for the 8-week period
The KD provided approximately 34% proteins, 55% fat and 11% carbohydrates.
The macronutrient targets were successfully met by replacing breakfast and two daily snacks with specifically selected food products provided by Evivios Med.
Lunch and dinner were natural protein-rich dishes.
Each participant received accurate teaching and a brochure that incorporated a template of a weekly diet plan from an expert dietitian.
|
|
Other: Group B
started with KD
|
The MD provided 20% proteins, 40% fat and 40% carbohydrates.
Each participant received a brochure with a template of a daily five course (breakfast, lunch, dinner and two snacks) diet plan that provided several options for each meal and was advised to use it as a guide for the 8-week period
The KD provided approximately 34% proteins, 55% fat and 11% carbohydrates.
The macronutrient targets were successfully met by replacing breakfast and two daily snacks with specifically selected food products provided by Evivios Med.
Lunch and dinner were natural protein-rich dishes.
Each participant received accurate teaching and a brochure that incorporated a template of a weekly diet plan from an expert dietitian.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Psoriasis Area and Severity Index score
Time Frame: eight weeks
|
The primary endpoint is changes in Psoriasis Area and Severity Index (PASI), 8 weeks after each diet intervention.(score
range: 0-72; higher scores indicate more severe disease).
|
eight weeks
|
|
Disease Activity Index for Psoriatic Arthritis score
Time Frame: eight weeks
|
The primary endpoint is changes in Disease Activity Index for Psoriatic Arthritis (DAPSA) score, 8 weeks after each diet intervention.(DAPSA<4:
remission, DAPSA 4-14: low disease activity, DAPSA:14-28:moderate disease activity, DAPSA>28: high disease activity)
|
eight weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Interleukin-6
Time Frame: eight weeks
|
Secondary endpoints were biochemical markers of inflammation (IL-6) 8 weeks after KD compared to 8-weeks MD diet intervention.
|
eight weeks
|
|
Interleukin-17
Time Frame: eight weeks
|
Secondary endpoints were biochemical markers of inflammation (IL-17) 8 weeks after KD compared to 8-weeks MD diet intervention.
|
eight weeks
|
|
Interleukin-22
Time Frame: eight weeks
|
Secondary endpoints were biochemical markers of inflammation (IL-22) 8 weeks after KD compared to 8-weeks MD diet intervention.
|
eight weeks
|
|
Interleukin-23
Time Frame: eight weeks
|
Secondary endpoints were biochemical markers of inflammation (IL-23) 8 weeks after KD compared to 8-weeks MD diet intervention.
|
eight weeks
|
|
Glucagon Like Peptide-1
Time Frame: eight weeks
|
The investigators assessed changes in Glucagon Like Peptide-1 levels 8-weeks after KD compared to 8-weeks MD diet intervention.
|
eight weeks
|
|
Oxyntomodulin
Time Frame: eight weeks
|
The investigators assessed changes in Oxyntomodulin levels 8-weeks after KD compared to 8-weeks MD diet intervention.
|
eight weeks
|
|
Peptide YY
Time Frame: eight weeks
|
The investigators assessed changes in Peptide YY levels 8-weeks after KD compared to 8-weeks MD diet intervention.
|
eight weeks
|
|
Ghrelin
Time Frame: eight weeks
|
The investigators assessed changes in Ghrelin levels 8-weeks after KD compared to 8-weeks MD diet intervention.
|
eight weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
- Nutrition Disorders
- Overnutrition
- Body Weight
- Skin Diseases, Papulosquamous
- Skin Diseases
- Overweight
- Pathological Conditions, Signs and Symptoms
- Nutritional and Metabolic Diseases
- Skin and Connective Tissue Diseases
- Signs and Symptoms
- Obesity
- Psoriasis
- Therapeutics
- Diet, Food, and Nutrition
- Physiological Phenomena
- Nutritional Physiological Phenomena
- Diet Therapy
- Nutrition Therapy
- Diet
- Diet, Carbohydrate-Restricted
- Diet, Ketogenic
Other Study ID Numbers
Other Study ID Numbers
- 171/9-4-2020
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.