- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT06863766
Effects of Milk Powder Intervention on Blood Glucose Control and Fluctuation in Middle-aged and Elderly People With Pre-diabetes
March 31, 2025 updated by: Huilian Zhu
Effects of Daily Supplementation With Milk Powder on Blood Glucose Control and Fluctuation in Middle-aged and Older Adults: A Randomized Control Trial
This study aims to conduct a 8-week intervention involving one formula milk powder for middle-aged and elderly individuals with pre-diabetes, assessing its impact on blood glucose control and fluctuations in comparison to interventions using regular milk powder.
Study Overview
Status
Not yet recruiting
Conditions
Intervention / Treatment
Study Type
Interventional
Enrollment (Estimated)
110
Phase
- Not Applicable
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Yes
Description
Inclusion Criteria:
- Age between 40 and 75 years, regardless of gender.
- Impaired fasting glucose (5.6 mmol/L ≤ FPG < 6.9 mmol/L) or glycated hemoglobin (HbA1c) between 5.7-6.4% (39-47 mmol/mol).
- Resided in Guangzhou for the past six months and no plans to relocate or travel outside the city in the next month.
- Signed informed consent form and voluntarily agreed to participate in the project.
Exclusion Criteria:
- Patients with a confirmed diagnosis of diabetes who are currently taking glucose-lowering medications (e.g., insulin, GLP-1 receptor agonists, or SGLT2 inhibitors).
- Individuals with lactose intolerance or dairy product intolerance.
- Pregnant, planning to become pregnant within the next three months, or currently breastfeeding.
- Weight change > 5% in the past three months or plans to lose weight or change dietary habits.
- Alcohol consumption > 40g/day.
- Individuals with communication barriers, cognitive impairments, or other conditions that may prevent them from completing the study procedures.
- Severe diseases that may affect participation in the study, including but not limited to endocrine disorders, severe cardiovascular or cerebrovascular diseases, cancer, metabolic diseases, etc.
- Participation in or current involvement in other clinical trials within the past three months.
- No use of antibiotic medications within the past three months.
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Triple
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Placebo Comparator: regular milk powder group
Regular milk powder does not contain and additional supplementation, and the color, flavor, shape, taste, and weight are same with the formula milk powder.
|
Regular milk powder does not contain and additional supplementation, and the color, flavor, shape, taste, and weight are same with the formula milk powder.
|
|
Experimental: fortified formula milk powder group
Fortified formula milk powder is supplemented with fiber, bitter gourd powder,mulberry leaves extract, whitekidney beans extract, and probiotics, and packaged in 25-gram sachets.
The milk powder is consumed orally, two sachets per day for a duration of 8 weeks.
|
Fortified formula milk powder is supplemented with fiber, bitter gourd powder,mulberry leaves extract, whitekidney beans extract, and probiotics, and packaged in 25-gram sachets.
The milk powder is consumed orally, two sachets per day for a duration of 8 weeks.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
fasting blood glucose
Time Frame: up to 8 weeks
|
At baseline, and 8 weeks, investigators will use automatic electrochemiluminescence analyzer to examine fasting blood glucose.
|
up to 8 weeks
|
|
2h-piAUC after standardized breakfast
Time Frame: up to 8 weeks
|
the positive increment of area under curve in 2 hours after standardized breakfast standardized breakfast, measured by continuous glucose monitoring at baseline, and 8 weeks.
|
up to 8 weeks
|
|
TIR (time in range)
Time Frame: up to 8 weeks
|
TIR refers to the time when blood glucose is controlled within a reasonable ( target ) range (3.9~10.0
mmol/L), measured by continuous glucose monitoring at baseline and 8 weeks.
|
up to 8 weeks
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
HbA1c
Time Frame: up to 8 weeks
|
At baseline, and 8 weeks, investigators will use automatic electrochemiluminescence analyzer to examine HbA1c.
|
up to 8 weeks
|
|
weight
Time Frame: up to 8 weeks
|
At baseline, and 8 weeks, investigators will examine weight.
|
up to 8 weeks
|
|
intestinal bacteria
Time Frame: up to 8 weeks
|
At baseline, and 8 weeks, investigators will use 16S rRNA pyrosequencing to examine intestinal bacteria.
|
up to 8 weeks
|
|
lipid metabolism
Time Frame: up to 8 weeks
|
At baseline, and 8 weeks, investigators will use automatic electrochemiluminescence analyzer to examine total cholesterol, low density lipoprotein, high density lipoprotein, triglyceride.
|
up to 8 weeks
|
|
sleep quality
Time Frame: up to 8 weeks
|
At baseline, and 8 weeks, investigators will use the Pittsburgh sleep quality index scale to examine sleep quality.
|
up to 8 weeks
|
|
blood pressure
Time Frame: up to 8 weeks
|
At baseline, and 8 weeks, investigators will test the systolic blood pressure and diastolic blood pressure using automatic digital blood pressure monitor
|
up to 8 weeks
|
|
Continuous Glucose Monitoring (CGM) Data
Time Frame: up to 8 weeks
|
At baseline, and 8 weeks, investigators will using Continuous Glucose Monitoring (CGM) to monitor the glucose level of participants
|
up to 8 weeks
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Estimated)
April 10, 2025
Primary Completion (Estimated)
December 20, 2025
Study Completion (Estimated)
March 30, 2026
Study Registration Dates
First Submitted
March 3, 2025
First Submitted That Met QC Criteria
March 3, 2025
First Posted (Actual)
March 7, 2025
Study Record Updates
Last Update Posted (Actual)
April 3, 2025
Last Update Submitted That Met QC Criteria
March 31, 2025
Last Verified
March 1, 2025
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- MN-2024-07
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
NO
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
product manufactured in and exported from the U.S.
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Pre-diabetes
-
NYU Langone HealthNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)Active, not recruitingPre DiabetesUnited States
-
University of MichiganNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)CompletedPre DiabetesUnited States
-
University of ReadingBarnham Benevolent Foundation; Jason and Daphne Mermikides Charitable TrustUnknownPre DiabetesUnited Kingdom
-
University of RochesterCompleted
-
NYU Langone HealthNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)Completed
-
The University of Hong KongCompletedDiabetes Mellitus | Pre DiabetesHong Kong
-
Icahn School of Medicine at Mount SinaiNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)Completed
-
Emory UniversityCompletedDiabetes | Pre Diabetes | Behavior, HealthUnited States
Clinical Trials on regular milk powder group
-
Children's Hospital of Fudan UniversityWithdrawnCholestatic Liver DiseaseChina
-
Huilian ZhuNot yet recruiting
-
a2 Milk Company Ltd.First Teaching Hospital of Tianjin University of Traditional Chinese Medicine and other collaboratorsCompletedMild Cognitive Impairment | AdultsChina
-
NIZO Food ResearchFrieslandCampinaCompletedGlucose Regulation | Low-grade InflammationNetherlands
-
Danone Asia Pacific Holdings Pte, Ltd.Completed
-
Sun Yat-sen UniversityLanZhou UniversityEnrolling by invitation
-
Instituto de Desarrollo e Investigaciones Pediátricas...Hospital Interzonal de Agudos General San MartínRecruiting
-
Danone Asia Pacific Holdings Pte, Ltd.Danone ResearchWithdrawn
-
Wageningen UniversityCompleted