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Intuitive Eating for Disordered Eating (IERCT)

26 de agosto de 2021 actualizado por: Yeshiva University

A Web-based Intuitive Eating Intervention for Young Women With Disordered Eating: A Pilot Randomized Controlled Trial

Purpose: Research on intuitive eating is growing, but there are few interventions demonstrating the effect of learning to eat intuitively for people with disordered eating. Young women in particular are at high-risk for developing disordered eating. This study aimed to test the outcomes of a novel intuitive eating intervention for young women with disordered eating.

Methods: This study is the first randomized controlled trial introducing intuitive eating to a sample of participants with disordered eating. Participants with current eating disorders were excluded from this study. Women (n=123) ages 18-30 with high levels of disordered eating participated in this study and were randomized to either a treatment (10-week web-based intervention) or control group (10-week waitlist).

Descripción general del estudio

Tipo de estudio

Intervencionista

Inscripción (Actual)

123

Fase

  • No aplica

Contactos y Ubicaciones

Esta sección proporciona los datos de contacto de quienes realizan el estudio e información sobre dónde se lleva a cabo este estudio.

Ubicaciones de estudio

    • New York
      • Bronx, New York, Estados Unidos, 10461
        • Study was conducted exclusively online

Criterios de participación

Los investigadores buscan personas que se ajusten a una determinada descripción, denominada criterio de elegibilidad. Algunos ejemplos de estos criterios son el estado de salud general de una persona o tratamientos previos.

Criterio de elegibilidad

Edades elegibles para estudiar

18 años a 30 años (Adulto)

Acepta Voluntarios Saludables

No

Géneros elegibles para el estudio

Femenino

Descripción

Inclusion Criteria:

  • Female
  • Between 18 and 30 years of age
  • Located in the United States or Canada
  • No eating disorder
  • No previous participation in an intuitive eating intervention
  • Score greater than or equal to 25 on the TFEQ-r18 at baseline

Exclusion Criteria:

  • Gender not female
  • Younger than 18 years of age
  • Older than 30 years of age
  • Located outside the United States or Canada
  • Score less than 25 on the TFEQ-r18 at baseline
  • Previously participated in an intuitive eating intervention
  • Current eating disorder

Plan de estudios

Esta sección proporciona detalles del plan de estudio, incluido cómo está diseñado el estudio y qué mide el estudio.

¿Cómo está diseñado el estudio?

Detalles de diseño

  • Propósito principal: Tratamiento
  • Asignación: Aleatorizado
  • Modelo Intervencionista: Asignación paralela
  • Enmascaramiento: Ninguno (etiqueta abierta)

Armas e Intervenciones

Grupo de participantes/brazo
Intervención / Tratamiento
Experimental: Intuitive Eating Treatment

The intervention was a novel 10-week program aimed at promoting IE through pre-recorded videos, reading material, and bi-weekly discussion sessions. The intervention introduced the following modules sequentially: Unconditional Permission to Eat, Reliance to Hunger and Fullness Cues, Body-Food Choice Congruence, Gentle Nutrition, and Joyful Movement.

Every other week, a new module was introduced. Participants were taught the concept of this module through video and reading, then prompted to practice it over the week. On opposite weeks, the module last introduced was discussed in greater detail through video, and participants were given the opportunity to discuss amongst one another and have all questions answered by the researchers.

Participants received a brief web-based intervention for disordered eating which focused on a style of eating behavior called "intuitive eating". Please see arm description for more details.
Sin intervención: Waitlist Control
Waitlist control group participants completed a series of questionnaires at the beginning and end of a 10-week interval, to compare changes in those who completed the intervention versus those who did not. This group was subsequently invited to participate in the intervention after their time on the wait-list.

¿Qué mide el estudio?

Medidas de resultado primarias

Medida de resultado
Medida Descripción
Periodo de tiempo
Intuitive Eating
Periodo de tiempo: Baseline (Time 1) through study completion, 10 weeks (Time 2)
Intuitive eating was measured by the Intuitive Eating Scale, 2nd edition (IES-2). Scores on this scale range from 1 to 5, with higher scores indicating greater levels of Intuitive Eating.
Baseline (Time 1) through study completion, 10 weeks (Time 2)
Disordered Eating
Periodo de tiempo: Baseline (Time 1) through study completion, 10 weeks (Time 2)
Revised Three Factor Eating Questionnaire (TFEQ-r18)
Baseline (Time 1) through study completion, 10 weeks (Time 2)

Medidas de resultado secundarias

Medida de resultado
Medida Descripción
Periodo de tiempo
Body Appreciation
Periodo de tiempo: Baseline (Time 1) through study completion, 10 weeks (Time 2)
Body appreciation was measured by the Body Appreciation Scale, 2nd edition (BAS-2). Scores on this scale range from 13 to 65, with higher scores indicating greater levels of body appreciation.
Baseline (Time 1) through study completion, 10 weeks (Time 2)
Dichotomous Thinking Around Food
Periodo de tiempo: Baseline (Time 1) through study completion, 10 weeks (Time 2)
Dichotomous thinking around food was measured by the Dichotomous Thinking Scale (DT). Scores on this scale range from 11 to 44, with higher scores indicating greater levels of dichotomous thinking around food.
Baseline (Time 1) through study completion, 10 weeks (Time 2)
Psychological Flexibility
Periodo de tiempo: Baseline (Time 1) through study completion, 10 weeks (Time 2)
Psychological flexibility was measured by the Acceptance and Action Questionnaire, 2nd edition (AAQ-2). Scores on this scale range from 7 to 49, with higher scores indicating greater psychological flexibility.
Baseline (Time 1) through study completion, 10 weeks (Time 2)
Food Intake
Periodo de tiempo: Baseline (Time 1) through study completion, 10 weeks (Time 2)
Food intake was measured by the NHANES Food Frequency Questionnaire (NHANES-FFQ), which collects data on respondents' food intake. Participants are asked to recall the frequency in which they consumed various food items over the past 3 days. Frequencies are grouped by food type (i.e., vegetables, fruits, dairy, etc.) and summed.
Baseline (Time 1) through study completion, 10 weeks (Time 2)
Body Mass Index (BMI)
Periodo de tiempo: Baseline (Time 1) through study completion, 10 weeks (Time 2)
Weight/Height used to calculate BMI
Baseline (Time 1) through study completion, 10 weeks (Time 2)

Colaboradores e Investigadores

Aquí es donde encontrará personas y organizaciones involucradas en este estudio.

Patrocinador

Fechas de registro del estudio

Estas fechas rastrean el progreso del registro del estudio y los envíos de resultados resumidos a ClinicalTrials.gov. Los registros del estudio y los resultados informados son revisados ​​por la Biblioteca Nacional de Medicina (NLM) para asegurarse de que cumplan con los estándares de control de calidad específicos antes de publicarlos en el sitio web público.

Fechas importantes del estudio

Inicio del estudio (Actual)

8 de abril de 2020

Finalización primaria (Actual)

2 de septiembre de 2020

Finalización del estudio (Actual)

17 de marzo de 2021

Fechas de registro del estudio

Enviado por primera vez

14 de julio de 2021

Primero enviado que cumplió con los criterios de control de calidad

26 de agosto de 2021

Publicado por primera vez (Actual)

2 de septiembre de 2021

Actualizaciones de registros de estudio

Última actualización publicada (Actual)

2 de septiembre de 2021

Última actualización enviada que cumplió con los criterios de control de calidad

26 de agosto de 2021

Última verificación

1 de agosto de 2021

Más información

Términos relacionados con este estudio

Otros números de identificación del estudio

  • 20200516

Plan de datos de participantes individuales (IPD)

¿Planea compartir datos de participantes individuales (IPD)?

Descripción del plan IPD

Data will be made available upon request to jduncan1@mail.yu.edu

Marco de tiempo para compartir IPD

Researchers may request data after investigators publish results

Tipo de información de apoyo para compartir IPD

  • PROTOCOLO DE ESTUDIO
  • SAVIA
  • CIF
  • CÓDIGO_ANALÍTICO
  • RSC

Información sobre medicamentos y dispositivos, documentos del estudio

Estudia un producto farmacéutico regulado por la FDA de EE. UU.

No

Estudia un producto de dispositivo regulado por la FDA de EE. UU.

No

Esta información se obtuvo directamente del sitio web clinicaltrials.gov sin cambios. Si tiene alguna solicitud para cambiar, eliminar o actualizar los detalles de su estudio, comuníquese con register@clinicaltrials.gov. Tan pronto como se implemente un cambio en clinicaltrials.gov, también se actualizará automáticamente en nuestro sitio web. .

Ensayos clínicos sobre Intuitive Eating Treatment

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