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Evaluating the Effects of Snack Products on Energy

6 mai 2013 mis à jour par: Mondelēz International, Inc.
To determine the effect of snack products varying in composition, on energy in healthy adult subjects.

Aperçu de l'étude

Statut

Complété

Les conditions

Type d'étude

Interventionnel

Inscription (Réel)

49

Phase

  • N'est pas applicable

Contacts et emplacements

Cette section fournit les coordonnées de ceux qui mènent l'étude et des informations sur le lieu où cette étude est menée.

Lieux d'étude

    • Georgia
      • Atlanta, Georgia, États-Unis, 30341
        • Mercer University Center for Clinical Research

Critères de participation

Les chercheurs recherchent des personnes qui correspondent à une certaine description, appelée critères d'éligibilité. Certains exemples de ces critères sont l'état de santé général d'une personne ou des traitements antérieurs.

Critère d'éligibilité

Âges éligibles pour étudier

20 ans à 45 ans (Adulte)

Accepte les volontaires sains

Oui

Sexes éligibles pour l'étude

Tout

La description

Inclusion Criteria:

  1. The subject must provide informed consent.
  2. The subject is male or female, and between the ages of 20 and 45, inclusive.
  3. The subject is a routine, moderate daily user of caffeine (approximately 1-4 cups of coffee or equivalent).
  4. The subject is fluent in English.
  5. The subject has a minimum of a high school diploma.
  6. Females of Child-bearing Potential (FOCP) must have a negative urine or serum beta HCG pregnancy test at screening. FOCP must abstain from sexual activity that could result in a pregnancy, or use acceptable contraceptives throughout the period of study treatment exposure. Acceptable contraceptives include IUDs, hormonal contraceptives (oral, implanted or injectable) and double barrier methods (such as condom or diaphragm with spermicidal gel). If hormonal contraceptives are used, the period of use must be sufficiently long to achieve pharmacological effectiveness prior to study treatment exposure (refer to individual product information for details on onset of effectiveness). FOCP who are not currently sexually active, must agree to use acceptable contraception, as defined above, if they decide to become sexually active during the period of study treatment exposure .
  7. The subject is in good physical and mental health based on a general medical history.
  8. The subject has adequate visual and auditory acuity and cognitive ability to complete the assessments and is capable of understanding and following instructions for the performance tests within the normal, age-adjusted range (within one SD) at screening.
  9. Must be able and willing to obtain a minimum of 7 hours of sleep the night prior to each study visit.
  10. The subject is willing and able to comply with all requirements defined within this protocol.
  11. The subject reports having a snack at least two afternoons per week.
  12. The subject reports experiencing an "afternoon slump".

Exclusion Criteria

  1. The subject has a current Axis I or Axis II comorbid psychiatric diagnosis or other symptomatic manifestations that, in the opinion of the examining physician (Investigator), will contraindicate treatment with caffeine.
  2. Attention Deficit Disorder or Attention Deficit Hyperactivity Disorder
  3. BMI ≤ 19 or ≥ 30 kg/m2.
  4. The subject has documented allergies, adverse reactions, or intolerance to caffeine.
  5. The subject has any significant medical illness or condition for which caffeine is contraindicated.
  6. The subject has a history of drug dependence or substance use disorder based upon DSM-IV-TR criteria (excluding nicotine).
  7. The subject has a positive urine drug or alcohol drug test result (to include nicotine).
  8. The subject has participated in an investigational study or received an investigational drug within the past 28 days.
  9. The subject has used nicotine products within 30 days of screening or during the duration of the study.
  10. The subject is taking medications, that have CNS effects or affect performance, (such as sedating antihistamines and decongestant sympathomimetics, either oral or topical), and may interfere with efficacy or safety assessments.
  11. The subject has a concurrent chronic or acute illness (such as allergic rhinitis or severe cold), disability, or other condition that might confound the results of rating tests administered in the study or that might increase risk to the subject. Similarly, the subject will be excluded if he or she has any additional conditions that, in the Investigator's opinion, would preclude the subject from completing the study or would not be in the best interest of the subject. This would include any significant illness or unstable medical condition that could lead to difficulty complying with the protocol.
  12. The female subject is pregnant or lactating or planning on becoming pregnant during the study
  13. Hypertension or other chronic medical conditions
  14. Individuals who do not maintain a routine nighttime sleep schedule (e.g. no shift work).
  15. Individuals judged by the Investigator to be unsuitable for enrollment in this study for any reason.
  16. The subject has been diagnosed with phenylketonuria.
  17. Inability to perform performance tests within the Normal range (i.e., performance no lower than 1SD below the mean) at screening.
  18. The subject has a pre-existing medical condition.
  19. Subject has been diagnosed with a sleeping disorder.
  20. Subject has a fasting glucose of >110 mg/dl.
  21. Subject has an allergy to wheat, soy, nuts or other food.
  22. Subject has Kosher or Halal dietary restrictions.
  23. Subject reports never eating biscuits, cookies or crackers.
  24. Epworth Sleepiness Scale ≥ at screening (i.e., evidence of excessive daytime sleepiness).
  25. Dislike of chocolate flavorings

Plan d'étude

Cette section fournit des détails sur le plan d'étude, y compris la façon dont l'étude est conçue et ce que l'étude mesure.

Comment l'étude est-elle conçue ?

Détails de conception

  • Objectif principal: Science basique
  • Répartition: Randomisé
  • Modèle interventionnel: Affectation croisée
  • Masquage: Double

Armes et Interventions

Groupe de participants / Bras
Intervention / Traitement
Comparateur placebo: Control Food Product
Control food product
control food product
Experimental food product containing ingredient 1
Experimental food product containing ingredient 2
Expérimental: Experimental Food Product 1
Experimental food product 1
control food product
Experimental food product containing ingredient 1
Experimental food product containing ingredient 2
Expérimental: Experimental Food Product 2
Experimental food product 2
control food product
Experimental food product containing ingredient 1
Experimental food product containing ingredient 2

Que mesure l'étude ?

Principaux critères de jugement

Mesure des résultats
Délai
Energy questionnaire OR Rating of perceived energy OR Subjective feeling of energy (visual analog scale)
Délai: 90 minutes post snack
90 minutes post snack

Collaborateurs et enquêteurs

C'est ici que vous trouverez les personnes et les organisations impliquées dans cette étude.

Les enquêteurs

  • Chercheur principal: Chad VanDenBerg, Pharm.D., Mercer University

Dates d'enregistrement des études

Ces dates suivent la progression des dossiers d'étude et des soumissions de résultats sommaires à ClinicalTrials.gov. Les dossiers d'étude et les résultats rapportés sont examinés par la Bibliothèque nationale de médecine (NLM) pour s'assurer qu'ils répondent à des normes de contrôle de qualité spécifiques avant d'être publiés sur le site Web public.

Dates principales de l'étude

Début de l'étude

1 février 2012

Achèvement primaire (Réel)

1 août 2012

Achèvement de l'étude (Réel)

1 août 2012

Dates d'inscription aux études

Première soumission

24 février 2012

Première soumission répondant aux critères de contrôle qualité

29 février 2012

Première publication (Estimation)

6 mars 2012

Mises à jour des dossiers d'étude

Dernière mise à jour publiée (Estimation)

8 mai 2013

Dernière mise à jour soumise répondant aux critères de contrôle qualité

6 mai 2013

Dernière vérification

1 mai 2013

Plus d'information

Termes liés à cette étude

Autres numéros d'identification d'étude

  • KFG-123X-01

Ces informations ont été extraites directement du site Web clinicaltrials.gov sans aucune modification. Si vous avez des demandes de modification, de suppression ou de mise à jour des détails de votre étude, veuillez contacter register@clinicaltrials.gov. Dès qu'un changement est mis en œuvre sur clinicaltrials.gov, il sera également mis à jour automatiquement sur notre site Web .

Essais cliniques sur Snack Product

3
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