The Effect of a Cranberry Beverage on Intestinal Permeability and Gastrointestinal Function in Generally Healthy Adults (MAC)
The Effect of a Cranberry Beverage on Intestinal Permeability and Gastrointestinal Function in Generally Healthy Adults With a BMI ≥ 30: a Randomized, Double-blind, Controlled, Crossover Study
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
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Florida
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Gainesville, Florida, United States, 32610
- UF Health at the University of Florida
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-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria
- Have a BMI ≥ 30 kg/m2 and a waist circumference ≥ 35 inches for women and ≥ 40 inches for men.
- Have had a stable weight for 3 months (<5 kg or ~11 lbs body weight change)
- Willing to discontinue the use of non-steroidal anti-inflammatory drugs (NSAIDs), such as ibuprofen, aspirin, naproxen, or indomethacin, for the full length of the study.
- Willing to discontinue consumption of wine and berries throughout the 12-week study.
- Willing and able to avoid consumption of any cranberry juice, whole cranberries, and dried cranberries during the two weeks leading up to the study and during the study, not including the study beverage.
- Willing to avoid beer and cocktails on the day before and the day of the sugar probe tests.
- Willing to avoid the use of antidiarrheal or laxative medication on a regular or an "as-needed basis" during the full length of the study.
- Willing to provide urine, saliva, blood, and stool samples during the study collection periods.
- Have used aspirin in the past and did not experience adverse effects.
- Willing to consume three tablets (325 mg each or 975 mg total) twice within a 9 to 12-hour period. This challenge will be repeated four times during the 12-week study.
- Willing and able to complete daily and weekly questionnaires online regarding dietary intake and general health and well-being, including gastrointestinal habits.
- Willing to discontinue consumption of fermented foods or probiotics.
- Willing to discontinue consumption of fiber supplements.
- Willing to discontinue taking prebiotic, herbal, or high-dose vitamin or mineral supplements that may impact immune function or inflammation during the pre-baseline period and throughout the study protocol.
- Willing and able to consume 4.23 oz of a cranberry beverage four times daily (~16 oz total/d) for the 2-week study interventions.
- Willing to avoid high intensity exercises two days prior to and the day of the permeability tests. These tests will be done on four occasions.
- Willing and able to complete the informed consent form in English.
- Willing to provide a social security number to receive study payment.
Exclusion Criteria
- Currently being treated for a physician-diagnosed gastrointestinal disease or condition (such as ulcerative colitis, Crohn's disease, gastroparesis, cancer, peptic ulcer disease, Celiac disease, short bowel disease, ileostomy, or colostomy) other than GERD or diverticular disease
- Currently being treated for or type 1 diabetes or type 2 diabetes by medication
- Daily use of NSAIDs in the last 3 months or incidental use in the last 2 weeks prior to screening.
- Allergy to aspirin or cranberries.
- Participate in moderate or high exercise activities during a typical week.
- Currently smoking (including vaping) tobacco products
- Women who are lactating, pregnant, or are attempting to get pregnant.
- Use of another investigational product within 3 months of the screening visit.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Triple
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Cranberry Beverage
Four prepackaged juice boxes (4.23 oz each) containing a whole milled cranberry beverage for 2 weeks
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The cranberry beverage will provide 50 kcals and 4.0 grams of fiber per day from whole milled cranberries, water, cranberry natural flavor and sucralose.
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Placebo Comparator: Placebo Group
Four prepackaged juice boxes (4.23 oz each) containing a cranberry-flavored beverage for 2 weeks
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The control beverage will provide 50 kcals per day and is a color, taste matched sugar sweetened beverage formulated with water, sucrose, citric acid, cranberry natural flavor, malic acid, xanthum gum, sucralose and artificial color (red 40, blue 1).
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in Gastroduodenal permeability
Time Frame: Baseline and Week 2 of each intervention
|
Compare the statistical difference between the change from baseline (i.e., final - baseline) in gastroduodenal permeability after consuming the cranberry beverage for 2 weeks versus the change after consuming the control beverage for 2 weeks.
Gastroduodenal permeability will be assessed following aspirin challenge by measuring urinary sucrose in the 0 to 5-hour urine collection.
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Baseline and Week 2 of each intervention
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Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in Small intestinal permeability
Time Frame: Baseline and Week 2 of each intervention
|
Compare the difference between the changes in lactulose/rhamnose concentrations in a 5-hour urine collection (end of intervention minus baseline) from the cranberry beverage versus control beverage
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Baseline and Week 2 of each intervention
|
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Change in Colonic permeability
Time Frame: Baseline and Week 2 of each intervention
|
Compare the difference between the changes in sucralose/ erythritol ratio in the 5 to 24-hour urine collection (end of intervention minus baseline) from the cranberry beverage vs control beverage
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Baseline and Week 2 of each intervention
|
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Change in Whole gut permeability
Time Frame: Baseline and Week 2 of each intervention
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Compare the difference between the changes in sucralose/ erythritol ratio in the 0 to 24-hour urine collection (end of intervention minus baseline) from the cranberry beverage vs control beverage
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Baseline and Week 2 of each intervention
|
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Change in Stool consistency
Time Frame: Baseline and Week 2 of each intervention
|
Compare the average stool consistency (Bristol Stool Form Scale) between the cranberry beverage versus control beverage.
The Bristol Stool Form Scale (BSS) measures stool types from 1-7 with 1 = hard and 7 = liquid.
A score from 3-5 is indicative of a normal BSS.
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Baseline and Week 2 of each intervention
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Change in Stool frequency
Time Frame: Baseline and Week 2 of each intervention
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Compare the number of number of stools between the cranberry beverage versus control beverage
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Baseline and Week 2 of each intervention
|
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Change in Bacterial species of interest
Time Frame: Baseline and Week 2 of each intervention
|
Compare the genome equivalents between the cranberry beverage versus control beverage.
Genome equivalents will be measured by quantitative polymerase chain reaction.
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Baseline and Week 2 of each intervention
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Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- IRB201901253
- OCR21702 (Other Identifier: UF OnCore)
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
product manufactured in and exported from the U.S.
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