Glycaemic Index Determination in Oral Nutrition Supplements (BEGINS)
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
- Dietary supplement: Complete Oral Nutrition Supplement 1
- Dietary supplement: Complete Oral Nutrition Supplement 2
- Dietary supplement: Complete Oral Nutrition Supplement 3
- Dietary supplement: Complete Oral Nutrition Supplement 4
- Dietary supplement: Complete Oral Nutrition Supplement 5
- Dietary supplement: Complete Oral Nutrition Supplement 6
- Dietary supplement: Complete Oral Nutrition Supplement 7
- Dietary supplement: Complete Oral Nutrition Supplement 8
- Dietary supplement: Complete Oral Nutrition Supplement 9
- Dietary supplement: Glucose
Detailed Description
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Lleida, Spain, 25198
- Recruiting
- University of Lleida
-
Contact:
- Jose Serrano, PhD
- Phone Number: 973702408
- Email: josecarlos.serrano@udl.cat
-
Contact:
- Manuel Portero, PhD
- Phone Number: 973702408
- Email: manuel.portero@udl.cat
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
• Healthy volunteers with no known food allergy or intolerance and pharmacological treatments known to affect glucose tolerance (excluding oral contraceptives)
Exclusion Criteria:
- Known history of diabetes mellitus or the use of antihyperglycemic drugs or insulin to treat diabetes and related conditions.
- Any acute, chronic disease or any other serious complications that may interfere with glucose metabolism.
- Subjects using any medication (eg steroids, protease inhibitors or antipsychotics, etc.) that would interfere with the digestion and nutrient absorption.
- Subjects having gastrointestinal diseases that may interfere with nutrient absorption, distribution, metabolism, excretion
- A major medical or surgical event requiring hospitalization within the preceding 3 months.
- Pregnancy
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Supportive Care
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Single
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Oral Nutritional Supplement 1
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Experimental: Oral Nutritional Supplement 2
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Experimental: Oral Nutritional Supplement 3
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Experimental: Oral Nutritional Supplement 4
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Experimental: Oral Nutritional Supplement 5
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Experimental: Oral Nutritional Supplement 6
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Experimental: Oral Nutritional Supplement 7
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Experimental: Oral Nutritional Supplement 8
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Experimental: Oral Nutritional Supplement 9
|
Liquid formula produced by several food ingredients to provide a balance nutrient intake
|
|
Active Comparator: Glucose
Glucose solution
|
25 mg of glucose dissolved in 200 mL
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Glycemic Index
Time Frame: Post-prandial until 120 minutes after food intake
|
The area under the curve of glucose levels after the post-prandial intake of the oral nutrition supplement compared with the area under the curve of glucose levels after a post-prandial intake of a glucose solution
|
Post-prandial until 120 minutes after food intake
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Study record dates
Study Major Dates
Study Start (Estimated)
Study Start
Primary Completion (Estimated)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- CEIC-3037
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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