Sugary Drink Labeling Study
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Violet Noe, MPH, RDN
- Phone Number: 984-229-8923
- Email: grocerystudy@unc.edu
Study Locations
-
-
North Carolina
-
Chapel Hill, North Carolina, United States, 27514
- Recruiting
- The University of North Carolina at Chapel Hill
-
Contact:
- Violet Noe, MPH, RDN
- Phone Number: 984-229-8923
- Email: grocerystudy@unc.edu
-
Principal Investigator:
- Marissa Hall, PhD
-
Principal Investigator:
- Lindsey Smith Taillie, PhD
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- 18 years and older
- Bought sugary drinks from a store at least once during the past week
- Willing to attend 4 in-person study appointments
Exclusion Criteria:
- Living in the same household as someone else in the study
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Other: Control label
|
The control label will display a barcode in a square shape.
These labels will be placed on the front of sugary drink containers in the experimental store.
|
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Experimental: Added sugar warning
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The added sugar warning will say "High in added sugar."
The warning will be in an octagon-shaped label.
These warnings will be placed on the front of sugary drink containers in the experimental store.
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Amount of added sugars purchased from sugary drinks
Time Frame: Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
Measured using purchase data for sugary drinks, defined as drinks that contain at least 20% of the daily value for added sugar.
The total amount of added sugars (in grams) in all sugary drinks purchased will be calculated.
|
Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Amount of total sugars purchased from all beverages
Time Frame: Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
Measured using purchase data for all drinks.
The total amount of total sugars (in grams) in all drinks purchased will be calculated.
|
Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
|
Volume of sugary drinks consumed in the past 7 days
Time Frame: Assessed 1 time, approximately 3 weeks after enrollment.
|
Measured using survey items adapted from the BEV-Q 15 measure.
The survey items assess frequency of consumption of sugary drinks and typical volume of sugary drinks consumed in the past 7 days.
Researchers will multiply frequency by typical volume to estimate the total volume of sugary drinks consumed in the past 7 days, reported in fluid ounces.
|
Assessed 1 time, approximately 3 weeks after enrollment.
|
|
Intentions to reduce sugary drink consumption
Time Frame: Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
Measured using 3 survey items: 1) "How interested are you in drinking fewer sugary drinks in the next week?"
2) "How much do you plan to drink fewer sugary drinks in the next week?"
and 3) "How likely are you to drink fewer sugary drinks in the next week?".
Response options are on a 5-point scale with lowest endorsement coded as 1 and highest endorsement coded as 5. Researchers will average responses to the 3 items to create a scale score.
Higher scores indicate greater intentions to reduce sugary drink consumption.
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Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
|
Forgoing sugary drinks
Time Frame: Assessed approximately 1 week, 2 weeks, and 3 weeks after enrollment.
|
Measured using 5 survey items asking participants how often they chose to forgo sugary drinks during the study (e.g., "In the last 7 days, how often have you stopped yourself from having sugary drinks because you wanted to cut back?").
Response options are on a 5-point scale ranging from "Never" coded as 0, to "10 or more times", coded as 10.
Researchers will average responses to the 5 items.
Higher scores indicate greater frequency of forgoing sugary drinks.
|
Assessed approximately 1 week, 2 weeks, and 3 weeks after enrollment.
|
|
Learning something new
Time Frame: Assessed once, approximately 3 weeks after enrollment.
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Measured using 1 survey item: "Did you learn something new from the labels?"
where response options are "Yes" (coded as 1) and "No" (coded as 0).
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Assessed once, approximately 3 weeks after enrollment.
|
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Correct identification of beverages high in added sugar
Time Frame: Assessed once, on the day of enrollment.
|
The survey will show 6 drinks in random order, asking participants "Is this product high in sugar?" with response options of "No", "Yes", and "Don't know." 4 of the drinks will be high in added sugar and 2 will not be high in added sugar.
Participants will be coded as "yes" (coded as 1) for correctly identifying beverages high in added sugar if they answer all 6 questions correctly.
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Assessed once, on the day of enrollment.
|
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Thinking about harms of sugary drinks
Time Frame: Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
Measured using 1 survey item: "How much did the labels make you think about the health problems caused by sugary drinks?"
The 5-point response scale ranges from "Not at all" (coded as 1) to "A great deal" (coded as 5).
Higher scores indicate greater thinking about harms of sugary drinks.
|
Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
|
Perceived healthfulness of sugary drinks
Time Frame: Assessed once a week for up to 4 weeks, starting on the day of enrollment.
|
Measured using 1 survey item: "How healthy or unhealthy are sugary drinks?"
The 5-point response scale ranges from "Very unhealthy" (coded as 1) to "Very healthy" (coded as 5).
Higher scores indicate greater perceived healthfulness of sugary drinks.
|
Assessed once a week for up to 4 weeks, starting on the day of enrollment.
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Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Lindsey Smith Taillie, PhD, University of North Carolina, Chapel Hill
- Principal Investigator: Marissa Hall, PhD, University of North Carolina, Chapel Hill
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Estimated)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 24-0901a
- R01DK135743 (U.S. NIH Grant/Contract)
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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