- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT00003098
Diet and Estrogen Metabolism in Postmenopausal Women
RATIONALE: The amount of dietary fat or fiber may affect estrogen metabolism in postmenopausal women, and this may affect the risk of developing cancer.
PURPOSE: Randomized dietary intervention to study the effectiveness of a low-fat diet combined with either high fiber or low fiber on estrogen metabolism in healthy postmenopausal women.
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
OBJECTIVES: I. Determine the effect of a low fat diet combined with either high fiber (25-35 grams per day) or low fiber (10-15 grams per day) intake on estrogen metabolism in healthy postmenopausal women.
OUTLINE: This is a randomized study. Patients are randomized to one of 2 arms (dietary fat reduction with and without increased fiber). All patient must successfully complete a dietary run-in phase for 4 weeks before randomization. During the run-in phase, patients are asked to maintain a food record for days 7-14. Patients undergo radioisotopic infusion study of sex steroid metabolism on days 14, 21, and 28. Patients are given 3 prepackaged meals a day for 12 weeks. Patients must maintain a record of all food eaten and return all food containers to the center for documentation. Patients undergo radioisotopic infusion study of sex steroid metabolism on days 70, 77, and 84. At the end of the 12 weeks, patients meet with the dietitian for 30 minutes to receive instructions on maintaining a low fat, high fiber diet for the second phase of the study.
PROJECTED ACCRUAL: 40 women will be accrued over 4 years.
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
California
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Los Angeles, California, United States, 90095-1781
- Jonsson Comprehensive Cancer Center, UCLA
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-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
DISEASE CHARACTERISTICS: Healthy postmenopausal female between the ages of 50 and 69 with diet of greater than 32% of total calories from fat and less than 15 grams of fiber
PATIENT CHARACTERISTICS: Age: 50 to 69 Sex: Female Performance status: Not specified Life expectancy: Not specified Hematopoietic: Not specified Hepatic: Not specified Renal: Not specified Other: At least 2 years since menopause In general good health Increased body fat (125%-175% of ideal body weight) Increased upper body fat (waist-to-hip circumference ratio greater than 0.85) Serum estradiol greater than 13 picograms per milliliter
PRIOR CONCURRENT THERAPY: No concurrent medication that can interfere with blood test results No hormone replacement therapy or thyroid hormones
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: fat reduction increased fiber
Patients are randomized to dietary fat reduction with increased fiber).
All patient must successfully complete a dietary run-in phase for 4 weeks before randomization.
During the run-in phase, patients are asked to maintain a food record for days 7-14.
Patients undergo radioisotopic infusion study of sex steroid metabolism on days 14, 21, and 28.
Patients are given 3 prepackaged meals a day for 12 weeks.
Patients must maintain a record of all food eaten and return all food containers to the center for documentation.
Patients undergo radioisotopic infusion study of sex steroid metabolism on days 70, 77, and 84.
At the end of the 12 weeks, patients meet with the dietitian for 30 minutes to receive instructions on maintaining a low fat, high fiber diet for the second phase of the study.
|
Patients are randomized to dietary fat reduction with increased fiber.
All patient must successfully complete a dietary run-in phase for 4 weeks before randomization.
During the run-in phase, patients are asked to maintain a food record for days 7-14.
Patients undergo radioisotopic infusion study of sex steroid metabolism on days 14, 21, and 28.
Patients are given 3 prepackaged meals a day for 12 weeks.
Patients must maintain a record of all food eaten and return all food containers to the center for documentation.
Patients undergo radioisotopic infusion study of sex steroid metabolism on days 70, 77, and 84.
At the end of the 12 weeks, patients meet with the dietitian for 30 minutes to receive instructions on maintaining a low fat, high fiber diet for the second phase of the study.
|
|
Experimental: fat reduction without increased fiber
Patients are randomized to dietary fat reduction without increased fiber).
All patient must successfully complete a dietary run-in phase for 4 weeks before randomization.
During the run-in phase, patients are asked to maintain a food record for days 7-14.
Patients undergo radioisotopic infusion study of sex steroid metabolism on days 14, 21, and 28.
Patients are given 3 prepackaged meals a day for 12 weeks.
Patients must maintain a record of all food eaten and return all food containers to the center for documentation.
Patients undergo radioisotopic infusion study of sex steroid metabolism on days 70, 77, and 84.
At the end of the 12 weeks, patients meet with the dietitian for 30 minutes to receive instructions on maintaining a low fat, high fiber diet for the second phase of the study.
|
Patients are randomized to dietary fat reduction without increased fiber.
All patient must successfully complete a dietary run-in phase for 4 weeks before randomization.
During the run-in phase, patients are asked to maintain a food record for days 7-14.
Patients undergo radioisotopic infusion study of sex steroid metabolism on days 14, 21, and 28.
Patients are given 3 prepackaged meals a day for 12 weeks.
Patients must maintain a record of all food eaten and return all food containers to the center for documentation.
Patients undergo radioisotopic infusion study of sex steroid metabolism on days 70, 77, and 84.
At the end of the 12 weeks, patients meet with the dietitian for 30 minutes to receive instructions on maintaining a low fat, high fiber diet for the second phase of the study.
|
Collaborators and Investigators
Collaborators
Investigators
- Study Chair: David Heber, MD, Jonsson Comprehensive Cancer Center
Study record dates
Study Major Dates
Study Start
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Estimate)
Study Record Updates
Last Update Posted (Estimate)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- CDR0000065828
- UCLA-HSPC-950942302 (Other Identifier: UCLA)
- NCI-P97-0112 (Other Identifier: PDQ Idenifier)
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