- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT00315770
Health of Young European Families and Fish Consumption
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
Subjects were recruited through advertisements from October 2004 until April 2005. Recruitment of 320 subjects (140 from Iceland, 120 from Spain, and 60 from Ireland). The inclusion criteria were body mass index (BMI) 27.5 to 32.5 kg/m2, age 20-40 years, and a waist circumference of equal or more than 94 cm and 80 cm for men and women, respectively. Exclusion criteria were weight change due to weight loss diet within 3 months before the start of the study, use of supplements giving n-3 fatty acids, calcium or vitamin-D during the last three months, drug treatment of diabetes mellitus, hypertension or hyperlipidemia and women's pregnancy or lactation. Each subject was instructed to follow a diet, energy-restricted by 30% from estimated energy expenditure (approximately 600 kcal/day), for 8 consecutive weeks. The subjects were randomly assigned to four diets varying in types of dietary protein and amount of n-3 fatty acids (especially very long chain n-3 fatty acids):
I: no seafood (control, including 6 placebo capsules/day)
II: lean fish (150 g cod x 3/week)
III: fatty fish (150 g salmon x 3/week)
IV: fish-oil capsules (6 capsules/day)
Risk factors for metabolic syndrome, bone health and weight management were analysed at baseline and endpoint.
Study Type
Enrollment
Phase
- Phase 1
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Body mass index (BMI) of 27.5 to 32.5 kg/m2
- Ages 20-40 years
- Waist circumference of equal or more than 94 cm and 80 cm for men and women, respectively
Exclusion Criteria:
- Weight change due to weight loss diet within 3 months before the start of the study
- Use of supplements giving n-3 fatty acids
- Calcium or vitamin D during the last three months
- Drug treatment for diabetes mellitus
- Hypertension or hyperlipidemia
- Women's pregnancy or lactation
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
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Weight loss
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Anthropometry
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Secondary Outcome Measures
Outcome Measure |
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Creatinine
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C-reactive protein
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Adiponectin
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Leptin
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Osteocalcin
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Malondialdehyde
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Cortisol
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Blood lipid profile (total high-density lipoprotein [HDL]- and low-density lipoprotein (LDL)-cholesterol, triacylglycerol)
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Fatty acid composition of red blood cells
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Fasting plasma glucose and fasting insulin
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Prostaglandins
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Interleukins
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Intercellular adhesion molecules
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Vascular cell adhesion molecules
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Antioxidants/pro-oxidants
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Serum ghrelin
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Quantitative insulin-sensitivity check index (QUICKI)
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Plasminogen activator inhibitor (PAI-1)
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Glutathione (GSH) reductase
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Bone specific alkaline phosphatase
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Parathyroid hormone (PTH)
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25-hydroxyvitamin D3 [25(OH) D3]
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Pyridinoline (Pyr) and deoxypyridinoline (Dpyr)
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Visual analogue scale for satiety
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Collaborators and Investigators
Sponsor
Collaborators
Investigators
- Principal Investigator: Inga Thorsdottir, PhD, LSH & HI
Publications and helpful links
General Publications
- Ramel A, Halldorsson TI, Tryggvadottir EA, Martinez JA, Kiely M, Bandarra NM, Thorsdottir I. Relationship between BMI and body fatness in three European countries. Eur J Clin Nutr. 2013 Mar;67(3):254-8. doi: 10.1038/ejcn.2013.6. Epub 2013 Jan 30.
- Ramel A, Martinez JA, Kiely M, Bandarra NM, Thorsdottir I. Effects of weight loss and seafood consumption on inflammation parameters in young, overweight and obese European men and women during 8 weeks of energy restriction. Eur J Clin Nutr. 2010 Sep;64(9):987-93. doi: 10.1038/ejcn.2010.99. Epub 2010 Jun 16.
- Ramel A, Martinez JA, Kiely M, Bandarra NM, Thorsdottir I. Moderate consumption of fatty fish reduces diastolic blood pressure in overweight and obese European young adults during energy restriction. Nutrition. 2010 Feb;26(2):168-74. doi: 10.1016/j.nut.2009.04.002. Epub 2009 May 31.
- Ramel A, Parra D, Martinez JA, Kiely M, Thorsdottir I. Effects of seafood consumption and weight loss on fasting leptin and ghrelin concentrations in overweight and obese European young adults. Eur J Nutr. 2009 Mar;48(2):107-14. doi: 10.1007/s00394-008-0769-9. Epub 2009 Jan 13.
- Ramel A, Martinez A, Kiely M, Morais G, Bandarra NM, Thorsdottir I. Beneficial effects of long-chain n-3 fatty acids included in an energy-restricted diet on insulin resistance in overweight and obese European young adults. Diabetologia. 2008 Jul;51(7):1261-8. doi: 10.1007/s00125-008-1035-7. Epub 2008 May 20.
- Lucey AJ, Paschos GK, Cashman KD, Martinez JA, Thorsdottir I, Kiely M. Influence of moderate energy restriction and seafood consumption on bone turnover in overweight young adults. Am J Clin Nutr. 2008 Apr;87(4):1045-52. doi: 10.1093/ajcn/87.4.1045.
Study record dates
Study Major Dates
Study Start
Study Completion (Anticipated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Estimate)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- FQS-506359
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