- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT01585519
A Study Examining Effects of Apples/ Apple Products on Heart Disease Risk (APPS)
Effect of Increased Whole Apple Consumption, Apple Extract and Freeze-dried Apple Products on Biomarkers of Cardiovascular Disease Risk: a Randomised Intervention in Participants at Increased Risk of Cardiovascular Disease
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Northern Ireland
-
Belfast, Northern Ireland, United Kingdom, BT12 6BJ
- Queen's University Belfast
-
Belfast, Northern Ireland, United Kingdom, BT12 6BJ
- Queen's Unversity, Belfast
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- > 50 years old or
- Current Smoker or
- Systolic Blood Pressure 120-139mmHg/ Diastolic Blood Pressure 80-89mmHg or
- Total Cholesterol >5.2mmol/l or HDL cholesterol <1.03mmol/l or
- BMI >25 kg/m2
Exclusion Criteria:
- Diabetes mellitus
- An acute coronary syndrome or transient ischaemic attack within the past 3 months
- Special dietary requirements, food sensitivities or vegetarian/ vegan diet by choice
- Oral anticoagulation therapy
- BMI >35 kg/m2
- Excessive alcohol consumption (>28 U/week men or >21 U/week women)
- Pregnancy/ lactation
- Taking antioxidant supplements
- Medical conditions or dietary restrictions that would substantially limit ability to complete the study requirements
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
No Intervention: (Group 1) Low Apple Diet
|
|
|
Experimental: (Group 2) 2 High Apples
|
(Group 1) Low Apple Diet (i.e. <1 portion per day) + 2 placebo capsules daily. (Group 2) 2 x High Epicatechin Apples daily + 2 placebo capsules daily. (Group 3) 2 x Low Epicatechin Apples daily + 2 placebo capsules daily. (Group 4) Low apple diet + 2 x 4.4g of apple granules daily + 2 placebo capsules daily. (Group 5) Low apple diet + 2 x Apple Extract Capsules daily.
Other Names:
|
|
Experimental: (Group 3) 2 Low Apples
|
(Group 1) Low Apple Diet (i.e. <1 portion per day) + 2 placebo capsules daily. (Group 2) 2 x High Epicatechin Apples daily + 2 placebo capsules daily. (Group 3) 2 x Low Epicatechin Apples daily + 2 placebo capsules daily. (Group 4) Low apple diet + 2 x 4.4g of apple granules daily + 2 placebo capsules daily. (Group 5) Low apple diet + 2 x Apple Extract Capsules daily.
Other Names:
|
|
Experimental: (Group 4) 2 x 4.4g apple granules
|
(Group 1) Low Apple Diet (i.e. <1 portion per day) + 2 placebo capsules daily. (Group 2) 2 x High Epicatechin Apples daily + 2 placebo capsules daily. (Group 3) 2 x Low Epicatechin Apples daily + 2 placebo capsules daily. (Group 4) Low apple diet + 2 x 4.4g of apple granules daily + 2 placebo capsules daily. (Group 5) Low apple diet + 2 x Apple Extract Capsules daily.
Other Names:
|
|
Experimental: (Group 5) 2 x Apple Extract Capsules
|
(Group 1) Low Apple Diet (i.e. <1 portion per day) + 2 placebo capsules daily. (Group 2) 2 x High Epicatechin Apples daily + 2 placebo capsules daily. (Group 3) 2 x Low Epicatechin Apples daily + 2 placebo capsules daily. (Group 4) Low apple diet + 2 x 4.4g of apple granules daily + 2 placebo capsules daily. (Group 5) Low apple diet + 2 x Apple Extract Capsules daily.
Other Names:
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Between group change in oxidised-LDL
Time Frame: Weeks 0 and 4
|
Weeks 0 and 4
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Between group change in self-reported apple or apple product intake
Time Frame: Weeks 0 and 4
|
Weeks 0 and 4
|
|
|
Between group change in biochemical markers of nutritional status
Time Frame: Weeks 0 and 4
|
Polyphenol levels (including epicatechin and quercetin) in plasma.
Vitamin C and carotenoid concentrations in serum.
Polyphenol and carotenoid concentrations in LDL.
|
Weeks 0 and 4
|
|
Between group change in biomarkers of cardiovascular disease risk
Time Frame: Weeks 0 and 4
|
Blood pressure will be measured twice from the right arm, using an automated Omron sphygmomanometer, with the participant sitting quietly for at least five minutes. Total cholesterol, HDL cholesterol and triglycerides in serum will be measured using automated enzymatic assays. High sensitivity CRP will be assessed by automated immunoassay. Weight will be monitored weekly over the 4 week intervention. |
Weeks 0 and 4
|
|
Between group change in other biomarkers of cardiovascular disease risk
Time Frame: Weeks 0 and 4
|
Isoprostanes in urine by ELISA.
Serum ICAM-1, VCAM-1 and E-selectin, LDL particle size, malondialdehyde in serum by HPLC.
|
Weeks 0 and 4
|
Collaborators and Investigators
Sponsor
Investigators
- Principal Investigator: Jayne V Woodside, PhD, Queen's University, Belfast
Study record dates
Study Major Dates
Study Start
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Estimated)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- 11.22v5
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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