A Parallel Study Evaluating the Effect of A-F Betafood® on Gallbladder and Liver Function.

April 10, 2018 updated by: KGK Science Inc.

A Randomized, Double Blind, Placebo Controlled Parallel Study Evaluating the Effect of A-F Betafood® on Gallbladder and Liver Function.

Gallstone formation is multifactorial: immutable risk factors include genetics and ethnicity, age and being female, and mutable risk factors include obesity, and metabolic syndrome, diet, rapid weight loss, and other conditions such as cirrhosis, Crohn's disease, irritable bowel syndrome, gallbladder stasis, and the use of certain drugs like Ceftriazone. Previous studies have linked serum cholesterol, and low-density lipoprotein cholesterol levels and fatty liver disease to gallbladder disease. Given betaine's reported beneficial effects on fatty liver and lipid profile, A-F Betafood® may have a beneficial effect on gallbladder function.

The objective of the study is to assess the effect of A-F Betafood® on gallbladder and liver function as measured by gallbladder ultrasounds and liver function tests. The hypothesis is that A-F Betafood® will improve gallbladder and liver function after the 12 week treatment period.

This is a single-center, randomized, double-blind, placebo-controlled, parallel group study with two arms. This study will consist of a single 12 week treatment period. The planned sample size for this study is 50 overweight female subjects, with 25 subjects randomized equally to each of the two study arms in double-blind manner at a ratio of 1:1

Study Overview

Status

Completed

Conditions

Study Type

Interventional

Enrollment (Actual)

50

Phase

  • Phase 2

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

    • Ontario
      • London, Ontario, Canada, N6A 5R8
        • KGK Synergize Inc.

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

36 years to 71 years (Adult, Older Adult)

Accepts Healthy Volunteers

No

Genders Eligible for Study

Female

Description

Inclusion Criteria:

  • Females 40-75 years of age or older not of child bearing potential. Defined as females who have had a hysterectomy or oophorectomy, bilateral tubal ligation or are post-menopausal (natural or surgically with > 1 year since last menstruation).OR Female subject of childbearing potential must agree to use a medically approved method of birth control and have a negative urine pregnancy test result
  • BMI of 25.0 kg/m2 to 29.9 kg/m2
  • Agrees to comply with study procedures
  • Healthy as determined by laboratory results, medical history and physical exam
  • Has given voluntary, written, informed consent to participate in the study
  • Gastrointestinal distress with various fatty foods as determined by the modified GSRS questionnaire
  • Family history of gallbladder disease or previous history of gallbladder attacks
  • Has a normal resting heart rate 50-80bpm

Exclusion Criteria:

  • Women who are pregnant, breastfeeding, or planning to become pregnant during the course of the trial
  • Unstable psychiatric disorder requiring hospitalization within past 6 months
  • Use of prescription medications, over the counter medications or natural health products/dietary supplements known to affect gastric/gastrointestinal function within 4 weeks of randomization
  • Presence of gallstones as determined by ultrasound
  • Uncontrolled hypertension defined as untreated systolic blood pressure > 160 mmHg and/or diastolic blood pressure > 100 mmHg
  • Clinically significant abnormal laboratory results at screening including: AST, ALT and/or bilirubin > 2 x the ULN; Serum creatinine >1.5 x the ULN or eGFR < 60; Hemoglobin < 123 g/L
  • Participation in a clinical research trial within 30 days prior to randomization
  • Allergy or sensitivity to test article ingredients, soy, dairy, egg, wheat, peanut, tree nuts, fish or shellfish.
  • Individuals who are cognitively impaired and/or who are unable to give informed consent
  • Any other condition which in the Investigator's opinion may adversely affect the subject's ability to complete the study or its measures or which may pose significant risk to the subject

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Prevention
  • Allocation: Randomized
  • Interventional Model: Parallel Assignment
  • Masking: Triple

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Experimental: A-F Betafood
Two A-F Betafood tablets taken with a meal, 3 times daily for 12 weeks
Placebo Comparator: Placebo
2 Placebo tablets taken with a meal, 3 times daily for 12 weeks

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Gallbladder and Liver function
Time Frame: 12 weeks
Changes in Gallbladder Ultrasound and Liver function tests (fasting serum AST, ALT, GGT and hsCRP)
12 weeks

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Gastrointestinal distress
Time Frame: 12 weeks
Modified GSRS questionnaire
12 weeks
Fasting Lipid Profile
Time Frame: 12 weeks
Changes in serum LDL-C, HDL-C, total cholesterol and triglycerides
12 weeks
Fasting Oxidized LDL
Time Frame: 12 weeks
Changes in serum oxidized LDL levels
12 weeks
Fasting TNF-alpha
Time Frame: 12 weeks
Changes in serum TNF-alpha levels
12 weeks
Fasting Adiponectin
Time Frame: 12 weeks
Changes in serum adiponectin levels
12 weeks
Blood Pressure
Time Frame: Over 12 weeks
Changes in mean office blood pressure
Over 12 weeks
Heart Rate
Time Frame: Over 12 weeks
Changes in mean heart rate
Over 12 weeks
Biometrics: weight and BMI
Time Frame: Over 12 weeks
Changes in mean weight and BMI
Over 12 weeks
Blood Safety Parameters
Time Frame: Over 12 weeks
Changes in complete blood count, electrolytes (Na, K, Cl), creatinine, eGFR, AST, ALT,GGT, bilirubin
Over 12 weeks
Fasting Malonyldialdehyde
Time Frame: 12 weeks
Changes in serum malonyldialdehyde (MDA) levels
12 weeks
Adverse events
Time Frame: Over 12 weeks
Record and monitor any adverse events
Over 12 weeks

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Collaborators

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

November 11, 2013

Primary Completion (Actual)

February 1, 2018

Study Completion (Actual)

March 1, 2018

Study Registration Dates

First Submitted

November 5, 2013

First Submitted That Met QC Criteria

November 5, 2013

First Posted (Estimate)

November 11, 2013

Study Record Updates

Last Update Posted (Actual)

April 11, 2018

Last Update Submitted That Met QC Criteria

April 10, 2018

Last Verified

April 1, 2018

More Information

Terms related to this study

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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