- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT02487576
The CLOCK Study - A Human Dietary Intervention Study on Peripheral Circadian Clocks and Energy Metabolism (CLOCK)
August 20, 2025 updated by: Prof. Dr. med. Andreas F. H. Pfeiffer, German Institute of Human Nutrition
Interplay of Peripheral Circadian Clocks With Energy Balance and Body Weight Regulation
This human dietary intervention study with a cross-over design aims to investigate the effect of two different diurnal patterns of meal composition on peripheral circadian clocks and energy metabolism in healthy men.
Study Overview
Status
Completed
Conditions
Intervention / Treatment
Detailed Description
In this cross-over study, healthy male participants are randomly allocated to one of two study groups: In study group (A) participants consume isocaloric carbohydrate-rich meals (65% Carbohydrates; 20% Fat; 15% Protein) in the morning and fat-rich meals (35% Carbohydrate; 50% Fat; 15% Protein) in the evening for four weeks.
After a washout-phase participants consume isocaloric fat-rich meals in the morning and carbohydrate-rich meals in the evening for another four weeks.
Study group (B) receives the same interventions in the reversed order.
Study Type
Interventional
Enrollment (Actual)
32
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
-
-
Potsdam, Germany, 14558
- German Institute of Human Nutrition
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
18 years to 70 years (Adult, Older Adult)
Accepts Healthy Volunteers
Yes
Description
Inclusion Criteria:
- BMI between 22 kg/m² and 34,9 kg/m²
- Normal glucose tolerance determined in a 75g-oral glucose tolerance test
- Impaired fasting glucose determined in a 75g-oral glucose tolerance test
- Impaired glucose tolerance determined in a 75g-oral glucose tolerance test
Exclusion Criteria:
- Shift workers or history of shift work
- Men suffering from diseases or conditions that might influence the outcome of the study. Of special interest are diseases that influence body weight regulation (enteropathy, malabsorption, hepatopathy, renal disease, endocrine disorders, diabetes mellitus, eating disorders, heart disease etc.). Also men suffering from coagulopathy, apoplexy and myocardial infarction are excluded from the study.
- Men suffering from psychiatric disease
- Planned changes in physical activity during the study
- Participation in other clinical studies within the last three months
- Weight changes > 2 kg within 2 months prior to screening day
- Men unable to give an informed consent
- Men unable to engage in the dietary interventions
- Men following a special diet
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Other: Carbohydrate-rich_Fat-rich (HC_HF)
Isocaloric carbohydrate-rich meals in the morning (06.00
am - 01.30 pm) and isocaloric fat-rich meals in the evening (04.30
pm - 10.00 pm) for 4 weeks
|
65% Carbohydrate; 20% Fat; 15% Protein
35% Carbohydrate; 50% Fat; 15% Protein
|
|
Other: Fat-rich_Carbohydrate-rich (HF_HC)
Isocaloric fat-rich meals in the morning (06.00
am - 01.30 pm) and isocaloric carbohydrate-rich meals in the evening (04.30
pm - 10.00 pm) for 4 weeks
|
65% Carbohydrate; 20% Fat; 15% Protein
35% Carbohydrate; 50% Fat; 15% Protein
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Dietary-induced changes of glucose and lipid metabolism
Time Frame: week 4
|
week 4
|
|
Effect of different diurnal patterns of meal composition on peripheral circadian clocks in blood cells and subcutaneous adipose tissue
Time Frame: week 4
|
week 4
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Dietary-induced changes of satiety and hunger scores
Time Frame: week 4
|
Measured via visual analogue scales
|
week 4
|
|
Effect of different diurnal patterns of meal composition on Lipopolysaccharide-induced cytokine expression
Time Frame: week 4
|
week 4
|
|
|
Dietary-induced changes of the human adipose tissue lipidome
Time Frame: week 4
|
week 4
|
|
|
Integrative analysis of dietary-induced changes of the human adipose tissue transcriptome
Time Frame: week 4
|
Microarray Analysis of adipose tissue samples
|
week 4
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Collaborators
Investigators
- Study Director: Andreas FH Pfeiffer, Prof. Dr., German Institute of Human Nutrition
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
General Publications
- Kessler K, Hornemann S, Petzke KJ, Kemper M, Kramer A, Pfeiffer AF, Pivovarova O, Rudovich N. The effect of diurnal distribution of carbohydrates and fat on glycaemic control in humans: a randomized controlled trial. Sci Rep. 2017 Mar 8;7:44170. doi: 10.1038/srep44170.
- Kessler K, Hornemann S, Petzke KJ, Kemper M, Markova M, Rudovich N, Grune T, Kramer A, Pfeiffer AFH, Pivovarova-Ramich O. Diurnal distribution of carbohydrates and fat affects substrate oxidation and adipokine secretion in humans. Am J Clin Nutr. 2018 Dec 1;108(6):1209-1219. doi: 10.1093/ajcn/nqy224.
- Kessler K, Gerl MJ, Hornemann S, Damm M, Klose C, Petzke KJ, Kemper M, Weber D, Rudovich N, Grune T, Simons K, Kramer A, Pfeiffer AFH, Pivovarova-Ramich O. Shotgun Lipidomics Discovered Diurnal Regulation of Lipid Metabolism Linked to Insulin Sensitivity in Nondiabetic Men. J Clin Endocrinol Metab. 2020 May 1;105(5):dgz176. doi: 10.1210/clinem/dgz176.
- Kessler K, Hornemann S, Rudovich N, Weber D, Grune T, Kramer A, Pfeiffer AFH, Pivovarova-Ramich O. Saliva Samples as A Tool to Study the Effect of Meal Timing on Metabolic And Inflammatory Biomarkers. Nutrients. 2020 Jan 28;12(2):340. doi: 10.3390/nu12020340.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start
January 1, 2014
Primary Completion (Actual)
July 1, 2015
Study Completion (Actual)
August 1, 2015
Study Registration Dates
First Submitted
May 28, 2015
First Submitted That Met QC Criteria
June 30, 2015
First Posted (Estimated)
July 1, 2015
Study Record Updates
Last Update Posted (Estimated)
August 26, 2025
Last Update Submitted That Met QC Criteria
August 20, 2025
Last Verified
August 1, 2025
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- DFG grant KFO218 PF164/16-1
- DDG021023 (Other Grant/Funding Number: Deutsche Diabetes Gesellschaft)
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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