- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT03466047
The Effect of Macronutrients on Satiety and Gut Hormone Responses (Microcapsule)
A Physiological Study on the Effect of Macronutrients Delivery to the Proximal and Distal Small Bowel on Satiety and Gut Hormone Responses
This study is part of a research theme aiming at elucidating the physiological mechanisms of action of weight loss after gastric bypass surgery. The Roux-en-Y Gastric Bypass procedure induces pronounced and sustained weight loss, but the physiological mechanisms of action are not completely clear. Neither mechanical restriction of food intake nor malabsorption, are the main contributing factors. The enhanced postprandial responses of gut hormones (e.g. GLP-1 and PYY) which increase satiety as well as energy expenditure after surgery suggest a changed physiological set point for appetite and metabolism.
Our hypothesis is that the intake of high quantity of protein in a microcapsule form would be able to reach the distal parts of the intestinal mucosa and stimulate maximum stimulation of the anorectic gut hormones. The higher functions of the brain will respond to these strong neuroendocrine signals by ensuing satiety and fullness.
Study Overview
Status
Conditions
Detailed Description
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Dublin, Ireland, Dublin 4
- Clinical Research Centre
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- 18-65 years
- Normal fasting glucose
- Stable body weight for at least last three months
- BMI < 30 Kg/m2
- Capacity to consent to participate
- Independently mobile
Exclusion Criteria:
- Patients who meet any of the following criteria will be excluded:
- Pre-diabetes Diabetes
- Obesity
- Smoking
- Substance abuse
- Pregnancy
- Use of medications (except for oral contraceptives)
- Chronic medical or psychiatric illness
- Any significant abnormalities detected on physical examination, electrocardiography, or screening blood tests (measurement of complete blood count, electrolytes, fasting glucose, and liver function)
Study Plan
How is the study designed?
Design Details
- Primary Purpose: BASIC_SCIENCE
- Allocation: RANDOMIZED
- Interventional Model: CROSSOVER
- Masking: DOUBLE
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
EXPERIMENTAL: Protein stomach
Encapsulated protein released in the stomach
|
encapsulated protein stomach
|
EXPERIMENTAL: Protein distal small intestine
Encapsulated protein released in the distal small intestine
|
encapsulated protein distal small intestine
|
EXPERIMENTAL: CHO stomach
Encapsulated CHO released in the stomach
|
encapsulated CHO stomach
|
EXPERIMENTAL: CHO distal small intestine
Encapsulated CHO released in the distal small intestine
|
encapsulated CHO distal small intestine
|
EXPERIMENTAL: Fat stomach
Encapsulated Fat released in the stomach
|
encapsulated Fat stomach
|
EXPERIMENTAL: Fat distal small intestine
Encapsulated Fat released in the distal small intestine
|
encapsulated Fat distal small intestine
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
The Effect of Proteins on the Secretion of Gut Hormones From Different Parts of the Gastrointestinal Tract
Time Frame: 3 hours
|
3 hours AUC for different gut hormones (PYY) to determine the response to macronutrients in different release (stomach vs small intestine) locations.
AUC for timepoints 0, 30min, 60min, 120min, 180min.
|
3 hours
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Total Intake (kj) of ad Libitum Lunch Meals to Assess Food Intake
Time Frame: 3 hours
|
Food intake as assessed with ad libitum lunch 3 hours after intervention
|
3 hours
|
Visual Analogue Scale Ratings of Hunger
Time Frame: 180min
|
Visual Analogue Scale ratings of hunger at 180 min (before the meal). The scale is 10cm line with two anchors at each end. Scores are recorded by making a handwritten mark that represents a continuum between "not hungry at all" and "Extremly hungry." The score of 0 represents least hunger. The score of 10 represent extreme hunger. |
180min
|
Collaborators and Investigators
Sponsor
Investigators
- Principal Investigator: Carel le Roux, Imperial College London
Publications and helpful links
Helpful Links
Study record dates
Study Major Dates
Study Start (ACTUAL)
Primary Completion (ACTUAL)
Study Completion (ACTUAL)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (ACTUAL)
Study Record Updates
Last Update Posted (ACTUAL)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
- Microcapsule
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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