Genetic Information as a Life Style Change Motivator (APOE4MOT)

February 25, 2020 updated by: Natural Resources Institute Finland

Effects of ApoE4 Genotype Information and Intervention Intensity on the Fulfillment of Lifestyle Changes and Sensory Preferences

The study investigates whether information on having a risk genotype (ApoE4) and life style advisory information affects lifestyle changes and sensory preferences. The project studies also the ethic aspects of giving the information of risk genotype.

Study Overview

Detailed Description

We will run intervention based on our earlier pilot study. It includes intensive intervention and a modification of our earlier pilot intervention. Our intervention methods are general lectures of the effects of healthy diet (Finnish Nutrition Recommendations 2014) and healthy lifestyle for all participants. Effects on motivation, attitudes and preferences will be studied and verified by questionnaires and risk factors of cardiovascular disease and Alzheimer disease by analyzing clinical markers of lipid metabolism, general phenotype markers and profiles of nutritional markers. Nutritional biomarkers will verify also the self-reported changes of diet in the questionnaires and in digital food diaries.

Study Type

Interventional

Enrollment (Actual)

333

Phase

  • Not Applicable

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

40 years to 60 years (Adult)

Accepts Healthy Volunteers

Yes

Genders Eligible for Study

All

Description

Inclusion Criteria:

  • Age between 40 and 60 years
  • overall good health (no chronic conditions e.g. mental disorders, cancer, liver or kidney disease, current or previous diagnosis),
  • body mass index (BMI) under 35 kg/m2,
  • blood pressure under 140/90 mmHg (medication allowed),
  • serum total cholesterol under 7.25 mmol/l (medication allowed)
  • fasting plasma glucose level under 7 mmol/l.

Exclusion Criteria:

  • Abnormal values of the alanine amino transferase, alkaline phosphatase, haptoglobin and thyroid stimulating hormone

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Prevention
  • Allocation: Non-Randomized
  • Interventional Model: Parallel Assignment
  • Masking: None (Open Label)

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Experimental: Tervas
Follow up group from an earlier study. Information on risk gene status. All test persons were given information on healthy diet and life style.
information on risk gene status (APOE4 allele or not) was given before intervention
all test persons were given information on healthy diet and life style
Experimental: Informed
Information on risk gene status was given before intervention. All test persons were given information on healthy diet and life style.
information on risk gene status (APOE4 allele or not) was given before intervention
all test persons were given information on healthy diet and life style
Active Comparator: non informed
Information on risk gene status was not given before intervention. All test persons were given information on healthy diet and life style.
all test persons were given information on healthy diet and life style

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Number of participants with good quality of dietary fat
Time Frame: 2 years
A questionnaire according to Finnish guidelines of Suomen Sydänliitto ry, Helldán & Helakorpi, (2015)
2 years
Dietary habits, number of participants
Time Frame: 2 years

A questionnaire asking for

  • Fish intake at least twice per week
  • Consumption of high fat and sugar foods
  • Consumption of vegetables
  • Alcohol consumption
  • Physical activity at least twice per week
2 years
Food choice questionnaire, health and taste attitude
Time Frame: 2 years
Scale 1-7 (7 most important, fully agree)
2 years
Food involvement and Food mavenism, scale 1-5
Time Frame: 2 years
5 fully agree
2 years
Health concern, scale 1-9
Time Frame: 2 years
1 not concerned at all
2 years
Life-orientation test, scale 1-5
Time Frame: 2 years
1 fully agree
2 years
Locus of Control, state-trait anxiety inventory, Three-Factor Eating Questionnaire (TFEQ) scale 1-4
Time Frame: 2 years
4 fully agree
2 years
weight kg
Time Frame: 2 years
2 years
height m
Time Frame: 2 years
2 years
Waist circumference, cm
Time Frame: 2 years
2 years
Visceral fat level (1-30)
Time Frame: 2 years
2 years
blood pressure, mmHg
Time Frame: 2 years
2 years
Serum lipid levels mmol/L
Time Frame: 2 years
2 years
Blood glucose levels, mmol/L
Time Frame: 2 years
2 years
Serum lipid peroxidation, MDA/µM
Time Frame: 2 years
2 years
Serum Sensitive C reactive protein, mg/L
Time Frame: 2 years
2 years
Serum Hemoglobin, g/L
Time Frame: 2 years
2 years
Serum Alkaline phosphatase, U/L
Time Frame: 2 years
2 years
Serum Alanine aminotransferase, U/L
Time Frame: 2 years
2 years
Serum haptoglobin, g/L
Time Frame: 2 years
2 years
Plasma thyrotropin, mU/L
Time Frame: 2 years
2 years
serum APOE protein, mg/L
Time Frame: 2 years
2 years
serum brain-derived neurotrophic factor, ng/ml
Time Frame: 2 years
2 years
serum Fatty acids, g/100g fatty acids
Time Frame: 2 years
2 years
serum Carotenoids, retinol and α-tocopherol, Plasma total phenolics ng/µl
Time Frame: 2 years
2 years
Blood cell count
Time Frame: 2 years
2 years
APOE and BDNF genotype
Time Frame: baseline
baseline

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Body mass index
Time Frame: 2 years
weight and height will be combined to report BMI in kg/m^2
2 years

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Investigators

  • Study Director: Raija Tahvonen, Prof, Natural Resources Institute Finland

Publications and helpful links

The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

January 2, 2017

Primary Completion (Actual)

March 30, 2019

Study Completion (Actual)

July 31, 2019

Study Registration Dates

First Submitted

December 13, 2018

First Submitted That Met QC Criteria

January 2, 2019

First Posted (Actual)

January 4, 2019

Study Record Updates

Last Update Posted (Actual)

February 26, 2020

Last Update Submitted That Met QC Criteria

February 25, 2020

Last Verified

December 1, 2018

More Information

Terms related to this study

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

NO

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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