Effects of Red Ginseng on Gastrointestinal Symptoms and Microbiota After Surgery for Gastrointestinal Cancer

August 19, 2024 updated by: In Gyu Kwon, Gangnam Severance Hospital

After surgery for gastrointestinal cancer (stomach cancer, pancreaticobiliary cancer, colorectal cancer), many patients experiences various symptoms such as weight loss, diarrhea, constipation and excessive gas due to structural and functional changes in the gastrointestinal tract. These changes are thought to be influenced by alterations in gut microbiota following surgery, but prospective studies are still lacking. It is anticipated that the prebiotic effects of red ginseng may lead to positive changes in total gut bactera after gastrointestinal caner surgery.

Through this study, Investigators aim to investigate the impact of red ginseng consumption on gut microbiota composition, gastrointestinal symptoms, and nutritional status improvement following surgery for gastrointestinal cancer.

Study Overview

Study Type

Interventional

Enrollment (Actual)

60

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

      • Seoul, Korea, Republic of
        • Gangnam Severacne Hospital Yonsei University College of Medicine

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

  • Adult
  • Older Adult

Accepts Healthy Volunteers

No

Description

Inclusion Criteria:

  1. Pathologically diagnosed with gastrointestinal cancers (stomach cancer, pancreatobiliary cancer, colorectal cancer) prior to surgery.
  2. Clinically staged and anticipated to not receive adjuvant chemotherapy after surgery.
  3. Eligible for complete surgical resection (R0 resection).
  4. ASA (American Society of Anesthesiologists) score of 3 or below.
  5. Intereseted in health functional foods.
  6. Not consumed probiotics or prebiotics for at least three months prior to study enrollment.
  7. Willing to refrain from consuming additional probiotics or prebiotics during the study period, apart from the provided red ginseng tablets.

Exclusion Criteria:

  1. Patients aged 80 years or older.
  2. Patients who received neoadjuvant therapy before surgery.
  3. Patients with underlying gastrointestinal disorders (e.g., inflammatory bowel disease, ulcerative colitis, Crohn's disease, galactose intolerance, lactase deficiency, glucose-galactose malabsorption, short bowel syndrome, other hereditary gastrointestinal diseases, and autoimmune diseases).
  4. Patients unable to orally consume red ginseng tablets.
  5. Patients with a history of previous abdominal organ surgery, radiation therapy, or chemotherapy.
  6. Patients with intestinal obstruction before surgery.
  7. Patients regularly taking probiotic or prebiotic supplements.
  8. Patients requiring formation of an ileostomy after surgery.
  9. Patients with uncontrolled diabetes that may affect gastrointestinal function.
  10. Patients with underlying conditions such as liver failure or renal failure.
  11. Patients allergic to red ginseng.
  12. Patients who received more than two weeks of antibiotic treatment during hospitalization.

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Treatment
  • Allocation: Randomized
  • Interventional Model: Parallel Assignment
  • Masking: Single

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Experimental: Red ginseng group
The Red ginseng group will consume red ginseng (ginsenoside 500mg/T) for three months starting one month after surgery. Patients take 2 tablets of 500mg ginsenoside twice daily.

Step 1. Confrim the inclusion and exclusion criteria to select participants and abtain informed consent before surgery.

Step 2. Before surgery, research nurses randomly assign patients to either the Red ginseng or Control group (single-blind study).

Step 3. Blood tests and stool samples following rectal enema are collected from all patients before surgery.

Step 4. Depending on the type of gastrointestinal cancer (stomach cancer, pancreatobiliary cancer, colorectal cancer), radical resection surgery is performed.

Step 5. From 1 to 4 months after surgery, a three months period is designated for the Red ginseng group to take red ginseng tablets as instructed, with compliance assessements included.

Step 6. Four months after surgery, blood tests and stool samples are collected from all patients.

Step 7. After obtaining samples from the final registered patients, we will commission a contracted institution to conduct microbiome analysis test.

No Intervention: Control group
The control group will not receive any intervention during the experimental periods.

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Changes in microbiome composition based on the consumption or non-consumption of red ginseng following gastrointestinal cancer surgery.
Time Frame: 4 months after surgery
We observe changes in total gut bacteria following gastrointestinal cancer surgery based on the consumption of red ginseng through analysis of fecal microbiome.
4 months after surgery

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Improvement of gastrotintestinal symptoms
Time Frame: 4 months after surgery
EORTC QLQ-30 questionaire: gas expulsion level and discomfort caused by gas expulsion)
4 months after surgery
Improvement of bowel habits
Time Frame: 4 months after surgery
Bowel habit questionnaire
4 months after surgery
Nutritional Indicators
Time Frame: 4 months after surgery
Blood test- lymphocyte counts
4 months after surgery
Nutritional Indicators
Time Frame: 4 months after surgery
Blood test- albumin level
4 months after surgery
Nutritional Indicator
Time Frame: 4 months after surgery
Blood test- total protein level
4 months after surgery

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

June 14, 2022

Primary Completion (Actual)

July 14, 2023

Study Completion (Actual)

July 14, 2023

Study Registration Dates

First Submitted

August 4, 2024

First Submitted That Met QC Criteria

August 19, 2024

First Posted (Actual)

August 20, 2024

Study Record Updates

Last Update Posted (Actual)

August 20, 2024

Last Update Submitted That Met QC Criteria

August 19, 2024

Last Verified

August 1, 2024

More Information

Terms related to this study

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

NO

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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