- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT07001553
- Original Trial
Understanding Acute Dietary Changes After GLP-1 Agonist Treatment: The GLaD Feasibility Study (GLaD)
February 26, 2026 updated by: Australian Catholic University
Understanding the Dietary Adjustments Following GLP-1 Agonist Treatment: The GLaD Feasibility Study
An observational study of those who have been prescribed a GLP-1 agonist therapy (yet to commence), for either weight or diabetes management, and are willing to complete dietary records and questionnaires of behaviour and psychosocial health.
Study Overview
Status
Completed
Conditions
Detailed Description
Forty individuals (20 for weight management, 20 for diabetes management) living in Australia who have been prescribed a GLP-1 agonist (no previous prescription or no use in the previous 6 months) will be recruited to participate over the initial 3 months of their treatment.
Assessments will occur remotely (online) at baseline, 2 weeks, 1 month and 3 months.
Optional body composition assessments will be provided at baseline and 3 months for those based in Melbourne, Australia.
Study Type
Observational
Enrollment (Actual)
37
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
-
Victoria
-
Fitzroy, Victoria, Australia, 3065
- Australian Catholic University
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
No
Sampling Method
Non-Probability Sample
Study Population
Individuals living in Australia who are intending to commence a GLP-1 prescription
Description
Inclusion Criteria:
- Aged 18+ years old
- Intending to commence a prescription for a GLP-1 agonist (may be dual agonist, i.e. Ozempic, Trulicity, Monjaro, or Saxenda) medication, with no use in the previous 6 months
- The primary reason for commencing the medication will be for diabetes or weight management
- Willing to participate in dietary recall and questionnaires
Exclusion Criteria:
- Aged under 18 years,
- used a GLP-1 agonist medication in the previous 6 months,
- unwilling or unable to provide dietary recalls
- non-English speaking.
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
Cohorts and Interventions
Group / Cohort |
|---|
|
Weight management
Prescribed GLP-1 agonist therapy primarily for weight management
|
|
Type 2 diabetes
Prescribed GLP-1 agonist therapy primarily for glycemic management
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Feasibility of recruitment
Time Frame: 4 months
|
The rate of recruitment and the retention rate of participants completing the dietary assessment measures.
|
4 months
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Energy intake
Time Frame: baseline, 2 weeks, 1 month, 3 months
|
Assessed using Intake24 records for at least 2 days per timepoint
|
baseline, 2 weeks, 1 month, 3 months
|
|
Medication symptomology
Time Frame: baseline, 1 month, 3 months
|
Incidence of self-reported side effects
|
baseline, 1 month, 3 months
|
|
Medication use
Time Frame: baseline, 1 month, 3 months
|
Dosage
|
baseline, 1 month, 3 months
|
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Patient perspectives
Time Frame: 3 months
|
Qualitative interview after end of the observation period
|
3 months
|
|
Macronutrient intake
Time Frame: baseline, 2 weeks, 1 month, 3 months
|
Proportion of carbohdyrate, fat, protein, alcohol and fibre intake assessed through dietary records
|
baseline, 2 weeks, 1 month, 3 months
|
|
Diet quality
Time Frame: baseline, 2 weeks, 1 month, 3 months
|
Assessed using Healthy Eating Index for Australian adults (HEIFA) from diet records (Intake24)
|
baseline, 2 weeks, 1 month, 3 months
|
|
Meal timing
Time Frame: baseline, 2 weeks, 1 month, 3 months
|
Daily eating window and meal timing
|
baseline, 2 weeks, 1 month, 3 months
|
|
Medication use
Time Frame: baseline, 1 month, 3 months
|
Timing of medication use
|
baseline, 1 month, 3 months
|
|
Retrospective subjective appetite
Time Frame: baseline, 1 month, 3 months
|
Assessed using adaptive visual analogue scales with appetite questions as per Flint et al 2020 and used by Ravussin et al 2025, scored between 0 to 100, with a higher score meaning higher appetite ratings
|
baseline, 1 month, 3 months
|
|
Treatment self-regulation
Time Frame: baseline, 1 month, 3 months
|
Assessed using Treatment Self-regulation Questionnaire, 15 questions which are scored between 1 (not at all) and 7 (completely true) in response to questions
|
baseline, 1 month, 3 months
|
|
Food cravings
Time Frame: baseline, 1 month, 3 months
|
Assessed using Control of Eating Questionnaire (COEQ), a 21 questionnaire survey with a 0-100 scale where higher responses indicate higher severity of food cravings.
|
baseline, 1 month, 3 months
|
|
Internalisation of weight bias
Time Frame: baseline, 1 month, 3 months
|
Assessed using Weight Bias Internalisation Scale-Modified (WBIS-M), which includes 11 questions that are answered on a 1 (strongly disagree) to 7 (strongly agree) scale, noting that 2 questions are reverse scored.
|
baseline, 1 month, 3 months
|
|
Intuitive eating
Time Frame: baseline, 1 month, 3 months
|
Assessed using Intuitive Eating Scale 3 (IES-3), including 12 questions with options from 1 (strongly disagree) to 5 (strongly agree) where the higher total score indicates higher intuitive eating (Tykla et al, Appetite, 2024)
|
baseline, 1 month, 3 months
|
|
Health-related quality of life
Time Frame: baseline, 1 month, 3 months
|
Assessed using Short Form-36 (SF-36) questionnaire, where 36 questions are asked regarding the previous 4 weeks.
Questions are given a score between 0 to 100 depending, and the overall score is the average of all questions.
|
baseline, 1 month, 3 months
|
|
Well being
Time Frame: baseline, 1 month, 3 months
|
Quality of life assessed using WHO-5 well being index, including 5 questions scored from 0 (none of the time) to 5 (all of the time), where a higher total score indicates better quality of life.
|
baseline, 1 month, 3 months
|
|
Binge eating
Time Frame: baseline, 1 month, 3 months
|
Assessed using Binge eating scale, which includes 16 questions.
The total score ranges from 0 to 46, with higher scores correlating with more frequent and severe binge eating behaviours.
|
baseline, 1 month, 3 months
|
|
Disordered eating behaviours
Time Frame: baseline, 1 month, 3 months
|
Assessed using Eating Disorders Examination Questionnaire (EDEQ) 6.0, using 28 questions which are scored on 4 sub-scales and a global score is generated as an average of the 4 sub-scales.
A higher score indicates greater disordered eating behaviours.
|
baseline, 1 month, 3 months
|
|
Physical activity
Time Frame: baseline, 1 month, 3 months
|
Assessed using International Physical Activity Questionnaire (long), which is 27 questions which asks duration (minutes) and frequency (days) of physical activity measured in domains of: 1) Job-related; 2) Transportation; 3) Housework, house maintenance, caring for family; 4) Recreation, sport, and leisure-time; and 5) Time spent sitting.
An overall score is calculated using responses to all questions, where a higher score equates to greater physical activity.
|
baseline, 1 month, 3 months
|
|
Dietary changes
Time Frame: baseline, 3 months
|
Assessed using Australian Eating Survey Food Frequency Questionnaire (FFQ), which has 120-item with 15 supplementary questions.
The FFQ is designed to collect information about dietary intake over the participants previous 3 months.
|
baseline, 3 months
|
|
Micronutrient intake
Time Frame: baseline, 2 weeks, 1 month, 3 months
|
Proportion of micronutrient intake (i.e.
including but not limited to sodium, calcium, iron, zinc, vitamins, etc) assessed through dietary records
|
baseline, 2 weeks, 1 month, 3 months
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Investigators
- Principal Investigator: Evelyn B Parr, PhD, Australian Catholic University
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Actual)
May 28, 2025
Primary Completion (Actual)
January 7, 2026
Study Completion (Actual)
January 7, 2026
Study Registration Dates
First Submitted
May 22, 2025
First Submitted That Met QC Criteria
June 1, 2025
First Posted (Actual)
June 3, 2025
Study Record Updates
Last Update Posted (Actual)
March 2, 2026
Last Update Submitted That Met QC Criteria
February 26, 2026
Last Verified
February 1, 2026
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- 2025-4090H
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
YES
IPD Plan Description
The data that support the findings of this study will be available from the corresponding author for a period of 36 months from publication, upon reasonable request for academic use.
The data will not be made publically available, as it contains information that could compromise research participant consent.
IPD Sharing Time Frame
36 months from date of publication
IPD Sharing Access Criteria
Reasonable requests of data for academic use will be considered.
Requests can be made to the corresponding author of the publication.
Data will not be made publicly available as it contains information that could compromise research participant consent.
IPD Sharing Supporting Information Type
- STUDY_PROTOCOL
- SAP
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Obesity
-
Dr. Christopher McGowanRecruitingObesity Prevention | Obesity Recidivism | Obesity and Overweight | Obesity and Obesity-related Medical ConditionsUnited States
-
Central Hospital, Nancy, FranceNot yet recruiting
-
Helsinki University Central HospitalKarolinska Institutet; Folkhälsan Researech CenterEnrolling by invitation
-
Istanbul Medipol University HospitalMedipol UniversityCompletedObesity, Morbid | Obesity, Adolescent | Obesity, Abdominal | Weight, Body | Obesity, VisceralTurkey
-
Dr. Christopher McGowanRecruitingObesity Prevention | Obesity Recidivism | Obesity and Overweight | GLP-1 | Obesity and Obesity-related Medical Conditions | Ablation TechniquesUnited States
-
Azienda Ospedaliero-Universitaria Consorziale Policlinico...Institute of Biomembranes, Bioenergetics and Molecular Biotechnologies; Istituti... and other collaboratorsCompletedMorbid Obesity | Metabolically Healthy ObesityItaly
-
Queen Fabiola Children's University HospitalNot yet recruitingMorbid Obesity | Adolescent Obesity | Bariatric SurgeryBelgium
-
Washington University School of MedicinePatient-Centered Outcomes Research Institute; Pennington Biomedical Research... and other collaboratorsCompletedOvernutrition | Nutrition Disorders | Overweight | Body Weight | Pediatric Obesity | Body Weight Changes | Childhood Obesity | Weight Gain | Adolescent Obesity | Obesity, Childhood | Overweight and Obesity | Overweight or Obesity | Overweight AdolescentsUnited States
-
The Hospital for Sick ChildrenCompleted
-
Ihuoma EneliCompletedObesity, ChildhoodUnited States