- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT07379931
Evaluating a Liquid Extract of Carob to Improve Blood Sugar in People With Prediabetes (GLIA)
Randomized Clinical Trial to Analyze the Efficacy of a Liquid Carob Extract on the Glucose Metabolism of Subjects With Prediabetes.
Study Overview
Status
Intervention / Treatment
Detailed Description
This study is designed to assess the efficacy of a carob extract on glucose metabolism in individuals presenting impaired fasting glucose or elevated glycated hemoglobin levels, without current antidiabetic pharmacological treatment. Participants will consume the extract for 90 days, and metabolic outcomes will be compared with baseline values.
Secondary objectives include assessing changes in glucose area under the curve and peak glucose levels following an oral glucose tolerance test; evaluating variations in fasting glucose and fasting insulin levels after 90 days of intake; and determining changes in peripheral insulin resistance using the HOMA-IR and QUICKI indices. Additionally, potential effects on body composition will be assessed in individuals with abnormal fasting glucose or HbA1c values. Product safety will be monitored and analyzed throughout the study period.
Study Type
Enrollment (Estimated)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
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Murcia
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Murcia, Murcia, Spain, 30107
- UCAM HiTech, Sport & Health Innovation Hub
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Participation Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Subjects of both sexes aged between 18 and 65.
- Diagnosis of prediabetes according to the American Diabetes Association (at least one of the following criteria):
- Impaired fasting glucose (100-125 mg/dL)
- Glucose intolerance (oral glucose tolerance test with blood glucose between 140-199 mg/dL after 2 hours).
- Glycated hemoglobin between 5.7 and 6.4%
- Subjects with a body mass index between 20-35 kg/m2.
- Stable eating habits: no weight gain or loss of more than 5 kg in the last ten weeks.
- Volunteers capable of understanding the clinical study and willing to comply with the study procedures and requirements.
Exclusion Criteria:
- Use of medications that may interfere with glucose metabolism.
- Subjects with a history of any type of liver or kidney disease.
- Alcohol consumption greater than 20 g/day.
- History of allergic hypersensitivity or poor tolerance to any component of the products under study.
- Participation in another clinical trial in the three months prior to the study.
- Unwillingness or inability to comply with clinical trial procedures.
- Pregnant or breastfeeding women.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Other
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
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Experimental: Carob Liquid
Nutritional product: liquid carob extract.
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Consumo durante 90 días.
La dosis diaria del producto es de 6,66 g/día, dividida en dos dosis de 3,33 g/dosis al día.
El producto debe tomarse 30 minutos antes de las dos comidas principales del día.
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Placebo Comparator: Control group
Nutritional product: placebo
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Identical characteristics to the product under study.
Consumption for 90 days, twice a day.
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Area under the curve (AUC) of blood glucose during the oral glucose tolerance test
Time Frame: This assessment will be performed at baseline, on day 45, and on day 90.
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The area under the curve (AUC) of blood glucose during an oral glucose tolerance test (OGTT) with a glucose load of 50 g will be calculated.
Capillary blood glucose levels will be measured at 0, 15, 30, 45, 60, 90, and 120 minutes after glucose ingestion.
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This assessment will be performed at baseline, on day 45, and on day 90.
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Glycosylated hemoglobin (HbA1c)
Time Frame: Measurements will be taken at baseline, on day 45, and on day 90.
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Fasting glycosylated hemoglobin (HbA1c) will be measured in venous blood samples to assess long-term glycemic control.
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Measurements will be taken at baseline, on day 45, and on day 90.
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Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Adverse events
Time Frame: At 12 weeks after consumption
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It will be evaluated at each of the visits.
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At 12 weeks after consumption
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Area under the curve (AUC) of blood insulin during the oral glucose tolerance test
Time Frame: This assessment will be performed at the start of the study, on day 45, and on day 90.
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The area under the curve (AUC) of insulinemia will be calculated during an oral glucose tolerance test (OGTT) with a glucose load of 50 g.
Serum insulin levels will be measured at 0, 15, 30, 45, 60, 90, and 120 minutes after glucose ingestion.
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This assessment will be performed at the start of the study, on day 45, and on day 90.
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Insulin resistance and insulin sensitivity indices
Time Frame: Both indices will be calculated at baseline, day 45, and day 90.
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Peripheral insulin resistance and insulin sensitivity will be assessed using validated surrogate indices derived from fasting glucose and insulin levels: HOMA-IR (Homeostasis Model Assessment of Insulin Resistance) QUICKI (Quantitative Insulin Sensitivity Quotient).
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Both indices will be calculated at baseline, day 45, and day 90.
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Body composition analysis
Time Frame: These measurements will be taken at the beginning, on day 45, and on day 90.
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Body composition will be assessed using bioelectrical impedance analysis (BIA), providing estimates of fat mass, lean mass, and total body water.
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These measurements will be taken at the beginning, on day 45, and on day 90.
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Liver safety variables
Time Frame: These measurements will be performed at baseline, on day 45, and on day 90.
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It is a blood test that measures the presence of some enzymes, proteins and bilirubin in the blood, with the aim of determining if there is any alteration in the liver.
Enzyme GPT, GOT, Gamma GT, LDH, alkaline phosphatase and bilirubin (UI/L)
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These measurements will be performed at baseline, on day 45, and on day 90.
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Collaborators and Investigators
Investigators
- Principal Investigator: Fco Javier López Roman, Medical degree, Catholic University of Murcia
Study record dates
Study Major Dates
Study Start (Estimated)
Primary Completion (Estimated)
Study Completion (Estimated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
- Endocrine System Diseases
- Metabolic Diseases
- Glucose Metabolism Disorders
- Diabetes Mellitus
- Hyperinsulinism
- Hyperglycemia
- Nutritional and Metabolic Diseases
- Insulin Resistance
- Prediabetic State
- Glucose Intolerance
- Investigative Techniques
- Epidemiologic Research Design
- Epidemiologic Methods
- Research Design
- Methods
- Control Groups
- locust bean gum
Other Study ID Numbers
- UCAMCFE-00037
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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