Study of Dietary Patterns and Food Diversity in Russian GERD Patients
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Anticipated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Vasily Kropochev, MD
- Phone Number: +74997943572
- Email: followkropochev@ya.ru
Study Locations
-
-
-
Moscow, Russian Federation, 115446
- Recruiting
- Gastroenterology and Hepatology, FRC Nutrition and Biotechnology
-
Contact:
- Vasily Kropochev, MD
- Phone Number: +74997943572
- Email: followkropochev@ya.ru
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- willingness to participate (signed the informed consent form);
- willingness to follow all the required procedures;
Exclusion Criteria:
- Pregnant or breast-feeding females;
- Neoplasms, current or by the medical history (except local skin cancer successfully treated);
- History of chest or abdominal surgery, except appendectomy and cholecistectomy (in case when no consequences of these operations like adhesive disease of the abdominal cavity are present);
- Co-morbid conditions which can influence or mask the symptoms of GERD (including, but not limited to: ischaemic heart disease, severe pulmonary disease, severe depression or anxiety, etc);
- the use of concomitant medications that may influence on the symptoms or other manifestations of gastroesophageal reflux disease: NSAIDs, corticosteroids (except topic ones for no longer than 2 weeks), any medications directly influencing mood and function of central nervous system (antidepressants, anxiolytics, anti-anxiety agents, anticonvulsant etc) at the moment of enrolment and during a 2 half-life period of the certain drug;
- the use of medications that influence gastric secretion at the time of enrolment and during 2 week before it;
- any condition of the patient which makes the participation of the patient in the study unreasonable or put him at risk of the condition's exacerbation
Study Plan
How is the study designed?
Design Details
- Primary Purpose: PREVENTION
- Allocation: NON_RANDOMIZED
- Interventional Model: FACTORIAL
- Masking: NONE
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
EXPERIMENTAL: GERD
Patients with verified gastroesophageal reflux disease
|
Dietary assessment is not within standards of care for patients with gastroesophageal reflux disease in Russia.
Subjects enrolled to the study are to be interviewed on most common foods consumption in terms of frequency of use and sizes of portions.
Other Names:
|
|
OTHER: Contol
Mostly healthy subjects who have no symptoms and other manifestations of gastroesophageal reflux disease by complex examination
|
Dietary assessment is not within standards of care for patients with gastroesophageal reflux disease in Russia.
Subjects enrolled to the study are to be interviewed on most common foods consumption in terms of frequency of use and sizes of portions.
Other Names:
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
grains consumption diversity
Time Frame: a month
|
Mean number of different types of grains consumed in form of different foods or food products a month during 12-months period
|
a month
|
|
meat consumption diversity
Time Frame: a month
|
Mean number of different types of meat consumed in form of different foods or food products a month during 12-months period
|
a month
|
|
poultry consumption diversity
Time Frame: a month
|
Mean number of different types of poultry consumed in form of different foods or food products a month during 12-months period
|
a month
|
|
fish consumption diversity
Time Frame: a month
|
Mean number of different types of fish consumed in form of different foods or food products a month during 12-months period
|
a month
|
|
flour consumption diversity
Time Frame: a month
|
Mean number of different types of flours consumed in form of different foods or food products a month during 12-months period
|
a month
|
|
vegetables consumption diversity
Time Frame: a month
|
Mean number of different types of vegetables consumed as is or in the form of different foods or food products
|
a month
|
|
Fruits consumption diversity
Time Frame: a month
|
Mean number of different types of fruits consumed as is or in the form of different foods or food products
|
a month
|
|
Fats consumption diversity
Time Frame: a month
|
Mean number of different types of fats consumed in the form of different foods or food products a month by 12 month period
|
a month
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
GERD-associated dietary pattern
Time Frame: a year
|
complex of nutrients and/or foods (food products) which correlates with presence of GERD.
The correlation coefficients for each food item is range in the order of significance and direction of the relationship and in accordance to the amount of the product consumed, than is formed to the integral mean.
|
a year
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Study Chair: Vasily Isakov, MD, PhD, Professor, AGAF, FRC Nutrition and Biotechnology
- Principal Investigator: Sergey Morozov, MD, PhD, FRC Nutrition and Biotechnology
Study record dates
Study Major Dates
Study Start (ACTUAL)
Study Start
Primary Completion (ANTICIPATED)
Primary Completion
Study Completion (ANTICIPATED)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (ACTUAL)
First Posted
Study Record Updates
Last Update Posted (ACTUAL)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 19-76-30014 GERD
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
IPD Sharing Time Frame
IPD Sharing Access Criteria
IPD Sharing Supporting Information Type
- STUDY_PROTOCOL
- SAP
- CSR
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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