- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT02418975
Pre-operative Very Low-calorie Protein-based Versus Hypocaloric Enteral Nutrition
March 17, 2017 updated by: Giuseppe Castaldo, San Giuseppe Moscati Hospital
Pre-operative Very Low-calorie Protein-based Versus Hypocaloric Enteral Nutrition to Improve Intra- and Post-operative Outcomes of Severely Obese Patients Undergoing Bariatric Surgery
Pre-operative weight loss can reduce the risk intra- and post-operative complications but no optimal pre-operative weight loss strategy has been investigated.
Very-low-calorie diets (VLCDs) were proven to results in higher metabolic improvements in the short-term than balanced, hypocaloric diets.
Therefore, the aim of the study is to investigate whether a VLCD results in lower intra-and post-operative complications compared to a hypocaloric diet.
However, to achieve a optimal compliance in patients having experienced multiple dietary intervention failures, administration of the intervention will be performed by the enteral route using a naso-gastric feeding tube.
Study Overview
Status
Unknown
Conditions
Intervention / Treatment
Detailed Description
Bariatric surgery is an important treatment strategy for obese patients having failed multiple diet-induced weight loss attempts.
On the other hand, severly obese patients have also a high risk of both intra- and post-operative complications.
Pre-operative weight loss can reduce these risks but no optimal pre-operative weight loss strategy has been investigated.
Very-low-calorie diets (VLCDs) were proven to results in higher metabolic improvements in the short-term than balanced, hypocaloric diets.
Therefore, the aim of the study is to investigate whether a VLCD results in lower intra-and post-operative complications compared to a hypocaloric diet.
However, to achieve a optimal compliance in patients having experienced multiple dietary intervention failures, administration of the intervention will be performed by the enteral route using a naso-gastric feeding tube.
Study Type
Interventional
Enrollment (Anticipated)
140
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
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-
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Avellino, Italy
- Recruiting
- A.O.R.N. "San Giuseppe Moscati"
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Contact:
- Giuseppe Castaldo, MD
- Phone Number: 00390825203358
- Email: lavoronep@yahoo.it
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-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
18 years to 60 years (Adult)
Accepts Healthy Volunteers
No
Genders Eligible for Study
All
Description
Inclusion Criteria:
- patient candidate to laparoscopic bariatric surgery (gastric bypass or sleeve gastrectomy) after multi-disciplinary pre-operative evaluation
- Availability to long-term post-operative follow-up
- Normal kidney function serum creatinine ≤ 1,2 mg/dL and glomerular filtration rate ≥ 90 mL/min
- Normal liver function (aspartate amino-transferase and/or alanine amino-transferase and/or gamma glutamyl transferase < 2 x N)
- written informed consent
Exclusion Criteria:
- age <18 or >60 anni
- serum creatinine >1,2 mg/dl
- liver failure (Child-Pugh ≥ A)
- insuline-dependent diabetes mellitus
- atrioventricular block with QT > 0,44 ms
- Cardiac arrythmias
- Moderate-severe cardiac failure
- Hypokaliemia
- Chronic diarrhoea or vomitus
- 12-month previous cardio-vascular disease
- pregnancy and/or lactation
- current/previous neoplastic disease
- psychiatric disorders
- know gastro-intestinal diseases
- other controindications to enteral nutrition
- moderate-severe hypo-albuminemia (<3.0 mg/dL)
- 6-month previous diet-induced weight loss
- intragastric balloon
- unavailability to planned measurements
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Triple
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: Very low-calorie protein-based diet
Patients will receive a homemade very low-calorie (~5 kcal/kg of ideal body weight /day) protein-based formula (milk proteins; 1.2 g per kilogram of ideal body weight) for 4 weeks by a polyurethane nasogastric feeding tube.
|
Patients will receive a homemade very low-calorie (~5 kcal/kg of ideal body weight /day) protein-based formula (milk proteins; 1.2 g per kilogram of ideal body weight) for 4 weeks by a polyurethane nasogastric feeding tube.
|
|
Active Comparator: Hypocaloric diet
Patients will receive a commercial balanced enteral formula (~20 kcal/kg of ideal body weight /day; protein content, 1.0 g per kilogram of ideal body weight) for 4 weeks by a polyurethane nasogastric feeding tube.
|
Patients will receive a commercial balanced enteral formula (~20 kcal/kg of ideal body weight /day; protein content, 1.0 g per kilogram of ideal body weight) for 4 weeks by a polyurethane nasogastric feeding tube.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Surgery duration
Time Frame: End of surgery, an expected average of 3.5 hours
|
from skin incision to wound closure
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End of surgery, an expected average of 3.5 hours
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Composite intra-operative complications
Time Frame: End of surgery, an expected average of 3.5 hours
|
Hemorrhage, organ perforation or laceration, conversion to open surgery, stapler dysfunction
|
End of surgery, an expected average of 3.5 hours
|
|
Composite post-operative complications
Time Frame: 30 days
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Any-type hemorrhage, any-type infections, wound dehiscence, anastomotic leak, organ dysfunction
|
30 days
|
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Intra-operative bleeding
Time Frame: End of surgery, an expected average of 3.5 hours
|
End of surgery, an expected average of 3.5 hours
|
|
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Difficult intubation
Time Frame: Before surgery
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Before surgery
|
|
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Time to remove surgical drain
Time Frame: Hospital stay, an avarage of 9 days
|
Hospital stay, an avarage of 9 days
|
|
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Total drain fluid production
Time Frame: Hospital stay, an avarage of 9 days
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Hospital stay, an avarage of 9 days
|
|
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Change of multiple biochemical parameters
Time Frame: End of dietary intervention, 28 days
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blood lipids, variables of glucose metabolism and growth-hormone axis
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End of dietary intervention, 28 days
|
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Change of multiple anthropometric parameters
Time Frame: End of dietary intervention, 28 days
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body mass index, body weight, waist and hip circumferences
|
End of dietary intervention, 28 days
|
|
Change in liver fibrosis
Time Frame: End of dietary intervention, 28 days
|
End of dietary intervention, 28 days
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|
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Change in liver volume
Time Frame: End of dietary intervention, 28 days
|
End of dietary intervention, 28 days
|
|
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Change in visceral fat
Time Frame: End of dietary intervention, 28 days
|
End of dietary intervention, 28 days
|
|
|
Change of multiple body composition parameters
Time Frame: End of dietary intervention, 28 days
|
End of dietary intervention, 28 days
|
|
|
Change in handgrip strength
Time Frame: End of dietary intervention, 28 days
|
End of dietary intervention, 28 days
|
|
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Change of multiple cardiac morpho-functional parameters
Time Frame: End of dietary intervention, 28 days
|
End of dietary intervention, 28 days
|
|
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Length of hospital stay
Time Frame: Hospital stay, an avarage of 9 days
|
Hospital stay, an avarage of 9 days
|
|
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Composite complications of enteral feeding
Time Frame: End of dietary intervention, 28 days
|
tube dysfunction, nausea, vomiting, diarrhea
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End of dietary intervention, 28 days
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Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Investigators
- Principal Investigator: Giuseppe Castaldo, MD, A.O.R.N. "San Giuseppe Moscati"
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
General Publications
- Monaco L, Monaco M, Di Tommaso L, Stassano P, Castaldo L, Castaldo G. Aortomesenteric fat thickness with ultrasound predicts metabolic diseases in obese patients. Am J Med Sci. 2014 Jan;347(1):8-13. doi: 10.1097/MAJ.0b013e318288f795.
- Sukkar SG, Signori A, Borrini C, Barisione G, Ivaldi C, Romeo C, Gradaschi R, Machello N, Nanetti E, Vaccaro AL. Feasibility of protein-sparing modified fast by tube (ProMoFasT) in obesity treatment: a phase II pilot trial on clinical safety and efficacy (appetite control, body composition, muscular strength, metabolic pattern, pulmonary function test). Med J Nutrition Metab. 2013;6(2):165-176. doi: 10.1007/s12349-013-0126-2. Epub 2013 May 30.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start
April 1, 2015
Primary Completion (Anticipated)
December 1, 2017
Study Completion (Anticipated)
December 1, 2017
Study Registration Dates
First Submitted
March 19, 2015
First Submitted That Met QC Criteria
April 13, 2015
First Posted (Estimate)
April 17, 2015
Study Record Updates
Last Update Posted (Actual)
March 21, 2017
Last Update Submitted That Met QC Criteria
March 17, 2017
Last Verified
March 1, 2017
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- CECN/132
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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