- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT03399812
Breakfast and Metabolism in Men
July 15, 2018 updated by: Jamie Baum, University of Arkansas, Fayetteville
The Effect of Breakfast on Energy Metabolism, Appetite, and Food Intake in Men
This study will determine the short-term postprandial effects of protein source at breakfast on energy metabolism, markers of metabolic health, appetite, and food intake and young and older men.
Study Overview
Status
Completed
Conditions
Intervention / Treatment
Study Type
Interventional
Enrollment (Actual)
33
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
-
Arkansas
-
Fayetteville, Arkansas, United States, 72704
- University of Arkansas
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
18 years to 90 years (Adult, Older Adult)
Accepts Healthy Volunteers
Yes
Genders Eligible for Study
Male
Description
Inclusion Criteria:
- Male
- No medication
- Athlete (elite or professional)
Exclusion Criteria:
- Diet-related conditions
- Food allergies
- Does not regularly consume protein supplements
- Claustrophobic
- Underweight
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Double
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: Whey protein isolate
|
The animal protein intervention is a smoothie containing 40 grams of whey protein isolate.
|
|
Active Comparator: Pea protein isolate
|
The animal protein intervention is a smoothie containing 40 grams of pea protein isolate.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Energy expenditure
Time Frame: Time frame is every 30 minutes for four hours following intervention.
|
Energy expended per minute will be measured using indirect calorimetry.
|
Time frame is every 30 minutes for four hours following intervention.
|
|
Appetite
Time Frame: Time frame is every 30 minutes for four hours following intervention.
|
Appetite will be assessed using a traditional 100-mm visual analog scale (VAS) (3) with opposing anchors (e.g., "extremely hungry" or "not hungry at all") at time points 15, 30, 60, 90, 120, 180 and 240 min.
Questions consisted of: "how hungry do you feel at this moment", "how full do you feel at this moment", "how strong is your desire to eat this moment" and "how much food do you think you can eat at this moment."
Participants were asked to place an "X" on the 100-mm VAS in the place that pertained to their perceived appetite feelings at each time point."
Participants were asked to place an "X" on the 100-mm VAS in the place that pertained to their perceived appetite feelings at each time point.
The averages for each time point are taken to represent the feeling of appetitive at a particular time point.
|
Time frame is every 30 minutes for four hours following intervention.
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
24-hour food intake
Time Frame: Food intake will be recorded for one day.
|
Food intake following the intervention will be recorded using food records.
|
Food intake will be recorded for one day.
|
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Appetite biomarkers
Time Frame: Time frame is every 30 minutes for four hours following intervention.
|
PYY, CCK and orexin will be measured.
|
Time frame is every 30 minutes for four hours following intervention.
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Investigators
- Principal Investigator: Jamie Baum, University of Arkansas, Fayetteville
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Actual)
December 15, 2017
Primary Completion (Actual)
April 30, 2018
Study Completion (Actual)
June 30, 2018
Study Registration Dates
First Submitted
January 8, 2018
First Submitted That Met QC Criteria
January 8, 2018
First Posted (Actual)
January 16, 2018
Study Record Updates
Last Update Posted (Actual)
July 17, 2018
Last Update Submitted That Met QC Criteria
July 15, 2018
Last Verified
July 1, 2018
More Information
Terms related to this study
Other Study ID Numbers
- 1708038914
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
NO
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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