Metabolic Effects of Whey Compounds in Patients With Diabetes Mellitus Type 2.

November 5, 2020 updated by: University of Aarhus
The main objective of our study is to investigate the metabolic effects of a i) ordinary whey protein (WHE) and ii) a specific whey protein fraction (speWHE) when the interventions are ingested by patients with type 2 diabetes 30 minutes prior to an oral glucose tolerance test (OGTT). We will also investigate the glucose response when the patients ingest the interventions at home in their own environment 30 minutes before breakfast and dinner (2days) and also monitor glucose levels without interventions (2 days).

Study Overview

Status

Completed

Study Type

Interventional

Enrollment (Actual)

16

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

      • Aarhus, Denmark
        • Medicinsk forskningslaboratorium for Diabetes og Hormonsygdomme og Steno Diabetes Center Aarhus (M-lab), Aarhus universitetshospital

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years and older (Adult, Older Adult)

Accepts Healthy Volunteers

No

Genders Eligible for Study

All

Description

Inclusion Criteria:

  • Age > 18 years
  • Type 2 diabetes (T2D) diagnosis
  • No medical treatment or metformin/sulfonylureas(SU) alone in the treatment of T2D
  • No daily use of protein drinks
  • Hba1c between 40 mmol/mol and 69 mmol/mol
  • 20 kg/m2 < BMI < 35 kg/m2
  • Screening blood test: 1200 pmol/l > C-peptid > 370 pmol/l

Exclusion Criteria:

  • Other diabetes medication than metformin/SU (e.g. insulin, GLP-1 analog, DPP-4 inhibitor, SGLT2-inhibitor)
  • Affected screening blood test assessed by the primary investigator(PI)/sponsor
  • Does not understand or speak danish
  • Milk allergy
  • PI finds the patient not fit (e.g. mental illness, too nervous or other)

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Treatment
  • Allocation: Randomized
  • Interventional Model: Crossover Assignment
  • Masking: Quadruple

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Active Comparator: WHE (regular whey protein)
Regular whey protein. The intervention will be ingested 30 min. prior to an OGTT (3 hours). The intervention will also be ingested 30 min prior to breakfast and dinner for 2 days in the patient's own environment.
25 gram protein of a regular whey compound
Experimental: speWHE (specific whey protein compound)
Specific whey protein compound. The intervention will be ingested 30 min. prior to an OGTT (3 hours). The intervention will also be ingested 30 min prior to breakfast and dinner for 2 days in the patient's own environment.
25 gram of a specific whey fraction (confidential)

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Difference in iAUC for insulin between WHE and speWHE
Time Frame: OGTT, 3 hours.
Difference in iAUC for insulin between WHE and speWHE
OGTT, 3 hours.

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Differences in iAUC and concentration differences for GIP
Time Frame: OGTT 3 hours
OGTT 3 hours
Differences in iAUC and concentration differences for GLP-1
Time Frame: OGTT 3 hours
OGTT 3 hours
Differences in iAUC and concentration differences for glucagon
Time Frame: OGTT 3 hours
OGTT 3 hours
Differences in iAUC and concentration differences for glucose
Time Frame: OGTT 3 hours
OGTT 3 hours
Differences in iAUC and concentration differences for C-peptid
Time Frame: OGTT 3 hours
OGTT 3 hours
Differences in iAUC and concentration differences for FFA
Time Frame: OGTT 3 hours
OGTT 3 hours
Activity measurements
Time Frame: 5 days
5 days
continuous glucose measurement (CGM)
Time Frame: 5 days
CGM with time in normal range 4-10 mmol/l, peak after a meal, AUC in the days with the interventions.
5 days

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Investigators

  • Study Director: Niels Jessen, Professor, Medicinsk forskningslaboratorium for Diabetes og Hormonsygdomme og Steno Diabetes Center Aarhus (M-lab), Aarhus universitetshospital

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

January 6, 2020

Primary Completion (Actual)

June 17, 2020

Study Completion (Actual)

June 24, 2020

Study Registration Dates

First Submitted

November 14, 2019

First Submitted That Met QC Criteria

November 14, 2019

First Posted (Actual)

November 18, 2019

Study Record Updates

Last Update Posted (Actual)

November 6, 2020

Last Update Submitted That Met QC Criteria

November 5, 2020

Last Verified

November 1, 2019

More Information

Terms related to this study

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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