- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT04198545
Ethnic Differences in Iron Absorption (FeGenes) (FeGenes)
Ethnic Differences in Iron Absorption
Study Overview
Status
Conditions
Detailed Description
Detailed description:
This study will utilize a multidisciplinary approach to identify genetic variation in genes that control iron utilization in order to shed light on the genetic basis of population differences in iron status and disease susceptibility with a long-term goal of informing population-specific dietary iron intake recommendations to minimize the risk of chronic diseases. To evaluate iron utilization, we will employ an in vivo, functional approach using an oral stable iron isotope method. Each participant will have genetic ancestry and genotyping evaluated using the Illumina Global Diversity Array-8. Study participants (n=504, aged 18-50 y) will consume 57Fe (as ferrous sulfate) in the fasted state and will then ingest a standardized breakfast and lunch meal. Two weeks after iron dosing, a blood sample will be collected from each participant and the amount of 57Fe incorporated into red blood cells will be measured using magnetic sector thermal ionization mass spectrometry. This project will fundamentally advance our understanding of ethnic differences in nutrient metabolism and iron status. It will also provide information to assist with the long-term goal of reducing the public health burden of Fe-related diseases.
Study Type
Enrollment (Actual)
Contacts and Locations
Study Contact
- Name: Kimberly O O'Brien
- Phone Number: 6072553743
- Email: koo4@cornell.edu
Study Locations
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New York
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Ithaca, New York, United States, 14853
- Cornell University
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Rochester, New York, United States, 14642
- University of Rochester
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Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Sampling Method
Study Population
Description
Inclusion Criteria:
- Healthy adults
- Age between 18- 50y
- Non-smoking
- Not taking vitamin or mineral supplements.
- Females: premenopausal and not pregnant or lactating
- No preexisting medical complications (such as eating disorders, hemoglobinopathies, malabsorption diseases, steroid use, substance abuse history, or taking medications known to influence iron homeostasis)
- Body mass index (BMI) between 18 - 30 kg/m2.
Exclusion Criteria:
- BMI <18 or > 30 kg/m2,
- Age <18 y or > 50y,
- Not of Northern European or East Asian ancestry
- Smoking
- Pregnancy, lactating
- Have gastrointestinal disorders/malabsorption diseases/hemoglobinopathies/dietary restrictions/steroid use/ medication use of medications known to impact iron status, iron utilization or inflammatory status
- Take vitamin and mineral supplementations
Study Plan
How is the study designed?
Design Details
- Observational Models: Case-Only
- Time Perspectives: Cross-Sectional
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
The percent of non-heme iron absorption
Time Frame: 2-week
|
The percent of non-heme iron absorption will be determined by red blood cell iron incorporation of stable 57Fe
|
2-week
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The concentrations of iron and micronutrient status indicators
Time Frame: baseline and two-weeks post dosing
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The concentrations or serum folate, B12, hemoglobin, hematocrit, transferrin receptor, hepcidin, erythropoietin, erythroferrone, ferritin, interleukin-6, and c-reactive protein
|
baseline and two-weeks post dosing
|
Genetic ancestry and characterization of iron-related genotypes
Time Frame: baseline
|
The DNA will be extracted from whole blood samples and each participant will have genetic ancestry and genotyping evaluated using the Illumina Global Diversity Array-8.
|
baseline
|
Habitual dietary information
Time Frame: baseline
|
Habitual dietary information will be obtained from Diet History Questionnaire III .
|
baseline
|
Dietary information on the study day
Time Frame: baseline
|
Detailed dietary information about all foods and beverages consumed on the study day will be obtained from the Automated Self-Administered 24-Hour Dietary Assessment Tool.
|
baseline
|
Collaborators and Investigators
Sponsor
Collaborators
Investigators
- Principal Investigator: Kimberly O O'Brien, Cornell University
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Estimated)
Study Completion (Estimated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- IRB # 1904008754
- R01DK122216 (U.S. NIH Grant/Contract)
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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