- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT05085041
Healthy Online Parental Education Project to Increase Fruit and Vegetable Intake and Active Playtime Among Toddlers (HOPE)
Effectiveness of Multi-Component eHealth Intervention, Namely Healthy Online Parental Education (HOPE), to Increase Fruit and Vegetable Consumption and Active Playtime Among Toddlers at Home
The research proposal will be an 8-week randomized control trial (RCT) to examine the efficacy of an eHealth intervention, namely Healthy Parental Online Education (HOPE), on fruit and vegetable intake and active playtime among toddlers enrolled in early head start programs in Lubbock, Texas. Parents with toddlers ages one to three years will be recruited from Early Head Start centers. Written consent forms will be obtained before baseline data collection. The participants will be then randomly assigned to the intervention or control group. The participants in the intervention group will receive a multi-component online nutrition intervention for eight weeks. While the control group will receive a copy of the booklet that includes the 2020 U.S. Department of Agriculture Dietary Guidelines (USDA) for toddlers and adults.
The investigators will measure sociodemographic, parental nutritional knowledge, parental attitude related to healthy eating, parental self-efficacy, parental feeding practices, carotenoids in the skin of both parents and toddlers, three-day food photos, and physical activity and sedentary times of toddlers. This research proposal hypothesizes that there will be significant differences in fruit and vegetable intake and physically active time among toddlers between the intervention and control group from baseline to 3 months. The investigators also hypothesize that there will be significant differences in parental nutrition knowledge, attitude, self-efficacy, and feeding practice between the intervention and control group from baseline to 3 months.
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
The investigators will examine the efficacy of an eHealth intervention, namely Healthy Parental Online Education (HOPE), to increase fruit and vegetable intake and active playtime among toddlers enrolled in Early Head Start programs in Lubbock. This study will be an 8-week randomized control trial (RCT). Participants will be randomly assigned to the intervention or control group via block randomization with randomly selected block sizes of 4. Randomization will be conducted by a researcher not involved in data management. The statistical software R version 3.5.1 will be used to determine to generate randomized arm allocation sequences through a fixed seed. The randomization will be stratified by centers. Those allocation sequences will be printed out and individually stored in serially numbered, opaque, sealed envelopes. Participants will be informed of group allocation via opaque and sealed envelopes after the collection of baseline data.
Participants in the intervention group will receive 8 sessions of online multi-component HOPE nutrition intervention. While the control group will receive no intervention, the investigators will provide the control group with a copy of the booklet. This booklet will include basic nutrition recommendations for a healthy diet for adults and children, consistent with 2020 U.S. Department of Agriculture dietary guidelines.
Pre- and post-assessment will be conducted to see changes in variables of interest from baseline (T1), post-intervention (T2), to 3 months (T3). Sociodemographic and anthropometrics of parents and toddlers will be measured at T1. The investigators will also measure carotenoids in the skin of both parents and children using the Veggie Meter (Longevity Link, Salt Lake City, UT) to assess fruit and vegetable intake. Parental nutritional knowledge, attitudes related to healthy eating and activity, feeding practices, and self-efficacy will be assessed using a self-administered questionnaire. The research team will also ask parents to recall the physical activity and sedentary times of toddlers using a self-report survey. Parents will take electronic food photos using their mobile devices for three days to capture the food and beverage intake of toddlers at home. The same measurements and survey will be used at T2 except for variables related to anthropometrics and sociodemographics. Finally, the investigators will only measure the food intake of toddlers, physically active and sedentary times of toddlers, and carotenoid levels of parents and toddlers at T3, using the same methods and procedures mentioned above.
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Texas
-
Lubbock, Texas, United States, 79403
- Texas Tech University Center for Early Head Start
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Having a child between 12 and 36 months of age
- Physically and mentally capable of communicating, reading, and writing in English
- An informed consent form obtained
- Willing and able to attend the intervention
Exclusion Criteria:
- < 18 years old
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: Intervention Group
The participants in this group will receive 8 sessions of a multi-component online education intervention. The education curriculum will be focused on addressing evidence-based healthy habits that are related to preventing childhood obesity: more vegetables and fruits, less screen time, and more physical activity. Topics may include age-appropriate nutrition and eating, picky eating, positive parental feeding practices, active playtime, and screen time. Strategies for eating healthy on a budget will be also provided to the participants. The intervention will incorporate multi-component as follow: instructional YouTube videos, online cooking activities, reminder text messages with key information, and telephone consultation. Each session will include a lifestyle component regarding eating, feeding, and physical activity, aimed at equipping parents with knowledge and skills to improve fruit and vegetable intake and physical activity levels of young children. |
The investigators will provide 8 sessions of a multi-component education intervention to the participants in the intervention group.
Each session will address parental nutrition knowledge, self-efficacy, and attitudes around feeding, parental modeling of healthy foods, and skill development to increase success in making behavioral changes.
The intervention curriculum will be informed by Social Cognitive Theory to help parents guide young children to engage in healthy eating behaviors through modeling (Curriculum Design).
The investigators will deliver the intervention using multicomponent to enhance and maximize the learning experiences of the participants for successful behavior changes.
The intervention will be comprised of instructional videos, text messages with key information, online cooking activities, and telephone consultation (Modality).
Other Names:
|
|
No Intervention: Control Group
The participants in the control group will receive no intervention.
However, the investigators will provide the control group with a copy of the booklet that includes 2020 USDA dietary guidelines for a healthy diet for young children.
This will enable the investigators to see if the multi-component education intervention (stated above) is more effective on behavior changes than the written booklet in the control group.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Changes in Fruit and Vegetable Intake (Unit: Servings)
Time Frame: Changes in Fruit and Vegetable Intakes by toddlers from baseline to 3 months
|
The investigators will assess changes in fruit and vegetable intakes by toddlers.
Electronic photos will be used by parents to record food intake of toddlers.
The investigators will manually count and categorize the servings of fruits and vegetables from the food photos.
|
Changes in Fruit and Vegetable Intakes by toddlers from baseline to 3 months
|
|
Changes in Skin Carotenoid Score (Unit: nm)
Time Frame: Changes in Skin Carotenoid Scores by parents and toddlers from baseline to 3 months
|
The Veggie Meter uses reflection spectroscopy and is an objective, noninvasive measure of the level of carotenoid pigments in a person's skin.
Fruits and vegetable intakes as reflected in skin carotenoid scores will be measured by parents and toddlers, using the Veggie Meter.
|
Changes in Skin Carotenoid Scores by parents and toddlers from baseline to 3 months
|
|
Changes in Times Being Physically Active (Unit: Minutes)
Time Frame: Changes in Times Being Physically Active by toddlers from baseline to 3 months
|
Parents will be asked to report the frequency and duration of different moderate-to-vigorous physical activity (MVPA) and sedentary activities (SA) in which toddlers were engaged during the past weekend at home.
The investigators will use a proxy-reported questionnaire to capture and estimate daily minutes of MVPA and SA.
|
Changes in Times Being Physically Active by toddlers from baseline to 3 months
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Changes in Parental Nutritional Knowledge Score (Unit: Numerical Score)
Time Frame: Changes in Parental Nutritional Knowledge Scores from baseline to 3 months
|
The investigators will use a multiple-choice questionnaire to test if there is any change in parental nutritional knowledge after the intervention.
|
Changes in Parental Nutritional Knowledge Scores from baseline to 3 months
|
|
Changes in Parental Attitude Score (Unit: Numerical Score)
Time Frame: Changes in Parental Attitudes Scores from baseline to 3 months
|
A 13-item, responding to a 5-point Likert scale, will be assessed parental attitudes towards healthy eating and physical activity.
|
Changes in Parental Attitudes Scores from baseline to 3 months
|
|
Changes in Parental Self-Efficacy Score (Unit: Numerical Score)
Time Frame: Changes in Parental Self-Efficacy Scores from baseline to 3 months
|
The self-efficacy questionnaire, consisting of 8 items, will be used to assess parental self-efficacy in feeding toddlers and mealtime interaction.
|
Changes in Parental Self-Efficacy Scores from baseline to 3 months
|
|
Changes in Parental Feeding Practices (Unit: Numerical Score)
Time Frame: Changes in Parental Feeding Practices Scores from baseline to 3 months
|
The Comprehensive Feeding Practices Questionnaire (CFPQ) will be used to capture a broad range of parental feeding practices and behaviors.
The investigators will assess if there was any change in positive or negative feeding practices among the participants.
|
Changes in Parental Feeding Practices Scores from baseline to 3 months
|
Collaborators and Investigators
Sponsor
Investigators
- Study Chair: Wilna Oldewage-Theron, PhD, Texas Tech University
- Principal Investigator: Hyunjung Lee, MS, Texas Tech University
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Other Study ID Numbers
- IRB2021-505
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
IPD Sharing Time Frame
IPD Sharing Access Criteria
IPD Sharing Supporting Information Type
- Study Protocol
- Statistical Analysis Plan (SAP)
- Analytic Code
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Eating Behavior
-
McGill UniversityCompleted
-
McGill UniversityCompleted
-
Virginia Polytechnic Institute and State UniversityCompleted
-
Dursun Alper YILMAZCompletedEating Behaviors | Adolescent Nutrition | Nutritional Inequalities | Eating AttitudesTurkey (Türkiye)
-
Kinnaird College for WomenCompletedDisordered Eating Behaviors | Body Image DisturbancePakistan
-
University of LiverpoolUniversity of Bristol; Liverpool John Moores University; Economic and Social...CompletedFood Selection | Eating Behavior | Healthy EatingUnited Kingdom
-
University of LiverpoolCompletedFood Selection | Eating Behavior | Healthy EatingUnited Kingdom
-
Pennington Biomedical Research CenterRecruiting
-
University of MichiganNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)Recruiting
-
University of MichiganNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)Recruiting