Effect of Degree of Polymerization and Linkage of α-glucans on Post-prandial Glucose Response

March 3, 2022 updated by: Nestlé

The primary research project objective is to investigate whether a maltodextrin with high degree of polymerization (Roquette Glucidex 2) and a dextran with comparable degree of polymerization (Pharmacosmos Dextran 10) have lower post-prandial glucose response than glucose syrup (Roquette Glucidex 40). To confer further robustness to the results, the post-prandial glucose response will be compared to a negative control represented by a resistant dextrin with a complex structure containing 70% non-digestible dietary fiber (Promitor 70), which is currently used for sugar replacement.

Additional key objective is to investigate the safety and gastrointestinal tolerability of the investigational products.

Study Overview

Detailed Description

The aim of the present research project is to generate comparative data on post-prandial glucose response (PPGR) of α-glucans varying systematically degree of polymerization and linkage type. These data are expected to contribute to the sugar replacement strategy in food industry.

An additional goal of the study is to demonstrate the feasibility of running a PPGR study remotely, i.e. with the participants carrying out most of the procedures at home.

Remote clinical trials (so called "virtual") have recently started to be implemented in pharmaceutical clinical research with the intent to reduce the burden on participants and investigational sites, narrow gaps with real life conditions, expand recruitment potential and maximize data collection. Nutritional research could be an even more suitable context for the remote approach because of the much lower safety risks for the participants.

However, with this innovative approach come new risks (at distance communication with the participants, complex data flows and logistics, lower degree of control on clinical trial execution) that can potentially affect the reliability of the study results and therefore require proper mitigation.

In the present study the following measures were put in place to reduce those risks:

  • Clear and complete instructions will be provided to the subjects on how the carry out remotely the study procedures.
  • Digital tools and devices used for data capture will be easy to use and the needed software will be pre-installed on a provided tablet.
  • An electronic questionnaire will be used to induce subjects to follow the study procedures and to assess compliance afterwards.
  • The heart rate and physical activity tracker will help determining if the subjects have followed the recommendation to avoid intense exercise in concomitance with the PPGR measurement
  • A certain time flexibility is allowed to accommodate the participants' needs and reduce the risk of drop-outs.
  • A conservative approach was used in the calculation of the sample size to reduce the risk of the study being underpowered in case of unexpected drop-out rate.
  • The Metabolic Unit staff will be reachable, during working hours, by the participants to provide technical support and to monitor their safety.
  • The study staff will be alerted via email every time that an adverse event is imputed in the adverse event collection tool.

The two products selected as positive and negative control for the present research project. Comparison of PPGR data generated in the present research project with existing data will allow evaluating the reliability of the remote approach compared to the traditional one.

Study Type

Interventional

Enrollment (Actual)

10

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

    • Vaud
      • Lausanne, Vaud, Switzerland, 1000
        • Nestlé Research - Clinical Research Unit - Clinical Innovation Lab

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 45 years (Adult)

Accepts Healthy Volunteers

No

Genders Eligible for Study

All

Description

Inclusion Criteria:

  • Male and female participant
  • Healthy status (based on anamnesis)
  • Age between 18 and 45 years
  • BMI between 18.5 and 29.9 kg/m2
  • Able to understand and sign an informed consent form
  • Able to respect the study procedures and timelines
  • Swiss resident living in canton Fribourg (French part), Neuchâtel, Vaud and Valais which is in the competence of Ethical Committee of Vaud
  • Having wireless internet access at home

Exclusion Criteria:

  • Any known metabolic disease including diabetes or drug chronic intake (aspirin, vitamin C and mineral supplements, steroids, protease inhibitors, antidepressants, anxiolytic, or antipsychotics…) possibly impacting (to the opinion of the medical responsible): The digestion or absorption of nutrients, the postprandial glucose response
  • Major medical/surgical event requiring hospitalization in the last 3 months
  • Pregnancy or lactation
  • Known food allergy and intolerance
  • Medically known cutaneous hypersensitivity to adhesives, silicon watch-strap and plasters
  • Alcohol intake higher than 2 servings per day. A serving is 0.4 dl of strong alcohols, 1 dl of red or white wine, or 3 dl of beer.
  • Smokers
  • Participant having a hierarchical link with the research team members

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Basic Science
  • Allocation: Randomized
  • Interventional Model: Crossover Assignment
  • Masking: Quadruple

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Experimental: Sequence 1
Roquette Glucidex 40 - Roquette Glucidex 2 - Pharmacosmos Dextran 10 - Promitor 70
Roquette Glucidex 2: Maltodextrins with high degree of polymerization
Pharmacosmos Dextran 10: Dextran with high degree of polymerization
Roquette Glucidex 40: Glucose syrup
Other Names:
  • Positive control
Promitor 70: Resistant Dextrin with a complex structure containing 70% non-digestible dietary fiber
Other Names:
  • Negative control
Experimental: Sequence 2
Roquette Glucidex 2 - Promitor 70 - Roquette Glucidex 40 - Pharmacosmos Dextran 10
Roquette Glucidex 2: Maltodextrins with high degree of polymerization
Pharmacosmos Dextran 10: Dextran with high degree of polymerization
Roquette Glucidex 40: Glucose syrup
Other Names:
  • Positive control
Promitor 70: Resistant Dextrin with a complex structure containing 70% non-digestible dietary fiber
Other Names:
  • Negative control
Experimental: Sequence 3
Promitor 70 - Pharmacosmos Dextran 10 - Roquette Glucidex 2 - Roquette Glucidex 40
Roquette Glucidex 2: Maltodextrins with high degree of polymerization
Pharmacosmos Dextran 10: Dextran with high degree of polymerization
Roquette Glucidex 40: Glucose syrup
Other Names:
  • Positive control
Promitor 70: Resistant Dextrin with a complex structure containing 70% non-digestible dietary fiber
Other Names:
  • Negative control
Experimental: Sequence 4
Pharmacosmos Dextran 10 - Roquette Glucidex 40 - Promitor 70 - Roquette Glucidex 2
Roquette Glucidex 2: Maltodextrins with high degree of polymerization
Pharmacosmos Dextran 10: Dextran with high degree of polymerization
Roquette Glucidex 40: Glucose syrup
Other Names:
  • Positive control
Promitor 70: Resistant Dextrin with a complex structure containing 70% non-digestible dietary fiber
Other Names:
  • Negative control

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Incremental area under the concentration curve (iAUC 0 to 120 minutes) of post-prandial glucose
Time Frame: From 0 (product intake) to 120 minutes
Incremental area under the concentration curve (iAUC 0 to 120 minutes) of post-prandial glucose in the interstitial subcutaneous fluid as measured by a continuous glucose monitoring (Flash Glucose Monitoring FGM) commercial device (Abbott Freestyle Libre), as absolute values or as relative value to the raise observed for a glucose syrup as positive control and a resistant dextrin containing a non-digestible fiber as negative control
From 0 (product intake) to 120 minutes

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Maximum concentration (Cmax) of post-prandial glucose
Time Frame: From 0 (product intake) to 120 minutes
Maximum concentration (Cmax) of post-prandial glucose in the interstitial subcutaneous fluid as measured by FGM device
From 0 (product intake) to 120 minutes
Time of Cmax (Tmax) of post-prandial glucose
Time Frame: From 0 (product intake) to 120 minutes
Time of Cmax (Tmax) of post-prandial glucose in the interstitial subcutaneous fluid as measured by FGM device
From 0 (product intake) to 120 minutes
Adverse events
Time Frame: Through subject participation, up to 2 weeks
Incidence, type, severity and relation to the research product of possible adverse events experienced by the participants during the study
Through subject participation, up to 2 weeks
Gastro-intestinal tolerability
Time Frame: Through subject participation, up to 2 weeks
Gastro-intestinal tolerability as assessed by visual analogue scale for the following symptoms: 1) Abdominal discomfort, 2) Decreased appetite, 3) Gastric reflux, 4) Nausea, 5) Diarrhea, 6) Headache
Through subject participation, up to 2 weeks
Heart rate
Time Frame: Through subject participation, up to 2 weeks
Continuous heart rate measure (recorded by wearable activity tracker)
Through subject participation, up to 2 weeks
Physical activity
Time Frame: Through subject participation, up to 2 weeks
Continuous physical activity measure (recorded by wearable activity tracker)
Through subject participation, up to 2 weeks

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Sponsor

Investigators

  • Principal Investigator: Pamela Sun, MD, Nestlé Research - Clinical Research Unit - Clinical Innovation Lab

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

November 29, 2019

Primary Completion (Actual)

February 18, 2020

Study Completion (Actual)

February 18, 2020

Study Registration Dates

First Submitted

February 7, 2022

First Submitted That Met QC Criteria

March 3, 2022

First Posted (Actual)

March 4, 2022

Study Record Updates

Last Update Posted (Actual)

March 4, 2022

Last Update Submitted That Met QC Criteria

March 3, 2022

Last Verified

March 1, 2022

More Information

Terms related to this study

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

No

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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