- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT04021342
The Effect of Tart Cherry (Prunus Cerasus) Concentrate on Physiological and Cognitive Function
April 6, 2021 updated by: Northumbria University
The Effect of Tart Cherry (Prunus Cerasus) Concentrate on Cardiometabolic Risk Factors, Exercise Capacity and Cognitive Function
A randomized, double blind, counterbalanced, placebo controlled independent groups design to determine the effects of 3 month supplementation with tart cherry concentrate on indices of cardiometabolic health, exercise capacity and cognitive function.
Following screening and recruitment, participants are familiarised with the testing equipment and procedures after which they will be randomly assigned to receive either Montmorency tart cherry concentrate (MC) or an isocaloric placebo (PLA), stratified by gender.
The study is comprised of two experimental visits and outcome variables are assessed at baseline (before supplementation) and at 3 months (follow up; after supplementation).
Study Overview
Status
Completed
Intervention / Treatment
Study Type
Interventional
Enrollment (Actual)
56
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
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Newcastle Upon Tyne, United Kingdom, NE18ST
- Northumbria University
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Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
40 years to 60 years (ADULT)
Accepts Healthy Volunteers
Yes
Genders Eligible for Study
All
Description
Inclusion Criteria:
- Healthy individuals between the ages of 40-60 years
- consume on average ≤5 servings of fruits and vegetables per day
- additionally have ≥1 risk factor for type 2 diabetes
Exclusion Criteria:
- not regularly taking medication (or stabilised ≥ 3 months, with no adverse symptoms) or antioxidant supplements
- history of cardiometabolic, gastointestinal disease or malabsorption syndromes
- stage 2 hypertension (SBP >159 mm Hg or DBP >99 mm Hg)
- individuals who report changes in dietary or physical activity patterns within 3 months
- vegetarians, vegans or known eating disorders
- alcohol intake of more than 21 units per week
- BMI ≥40 kg/m2
- are pregnant or planning to become pregnant during the study, lactating, or initiating or changing a hormone replacement therapy regimen within 3 months of the start of the study
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: PREVENTION
- Allocation: RANDOMIZED
- Interventional Model: PARALLEL
- Masking: TRIPLE
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
ACTIVE_COMPARATOR: Montmorency tart cherry concentrate
Participants will consume 30 ml of Montmorency tart cherry concentrate (MC) concentrate (King Orchard farms, USA) twice daily, once in the morning and again in the evening.
According to the manufacturer each 30 ml dose of MC is estimated to be equivalent to approximately 90 whole cherries (equating to ~180 cherries per day).
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Based on previous analysis done by our laboratory each 60 ml of Montmorency tart cherry concentrate contains approximately 73.5 mg of anthocyanins (cyanidin-3-glucoside equivalents) and 178.8 mg of total phenolics (mean gallic acid equivalents)
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PLACEBO_COMPARATOR: Isocaloric cherry flavoured placebo
The PLA is prepared by mixing by mixing unsweetened black cherry flavoured Kool-Aid (Kraft Foods, United States), dextrose, fructose with water to best match the calorie content of the MC concentrate.
Additional lemon juice, for tartness, and artificial food colouring is added so the final product had a similar visual properties to the active comparator.
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Placebo beverage matched for calorie content and visual properties of the cherry concentrate
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Blood pressure
Time Frame: Change from baseline at 3 months
|
Systolic blood pressure (mmHg) Diastolic blood pressure (mmHg)
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Change from baseline at 3 months
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Arterial Stiffness
Time Frame: Change from baseline at 3 months
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Pulse wave velocity (m/s)
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Change from baseline at 3 months
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Arterial Stiffness
Time Frame: Change from baseline at 3 months
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Augmentation index (%)
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Change from baseline at 3 months
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Endothelial function
Time Frame: Change from baseline at 3 months
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Flow mediated dilation (% change)
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Change from baseline at 3 months
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Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Indices of metabolic health
Time Frame: Change from baseline at 3 months
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glucose (mmol/L) triglycerides (mmol/L) LDL cholesterol (mmol/L) HDL cholesterol (mmol/L)
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Change from baseline at 3 months
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Cognitive function
Time Frame: Change from baseline at 3 months
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Computerized cognitive function assessment percentage accuracy (%)
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Change from baseline at 3 months
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Cognitive function
Time Frame: Change from baseline at 3 months
|
Computerized cognitive function assessment reaction time (m/s)
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Change from baseline at 3 months
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Cerebral Blood flow
Time Frame: Change from baseline at 3 months
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Oxygenated heamoglobin (Oxyhb)
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Change from baseline at 3 months
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Cerebral Blood flow
Time Frame: Change from baseline at 3 months
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Deoxygenated heamoglobin (deoxyhb)
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Change from baseline at 3 months
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Exercise Capacity
Time Frame: Change from baseline at 3 months
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Estimated aerobic exercise capacity (VO2max) measured by a submaximal cycling test
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Change from baseline at 3 months
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Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Body composition
Time Frame: Change from baseline at 3 months
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Fat mass (g) Lean mass (g)
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Change from baseline at 3 months
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Body composition
Time Frame: Change from baseline at 3 months
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Fat percentage (%)
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Change from baseline at 3 months
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Body composition
Time Frame: Change from baseline at 3 months
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Android/gynoid ratio
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Change from baseline at 3 months
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Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Collaborators
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (ACTUAL)
October 12, 2018
Primary Completion (ACTUAL)
November 29, 2019
Study Completion (ACTUAL)
February 29, 2020
Study Registration Dates
First Submitted
May 29, 2019
First Submitted That Met QC Criteria
July 15, 2019
First Posted (ACTUAL)
July 16, 2019
Study Record Updates
Last Update Posted (ACTUAL)
April 8, 2021
Last Update Submitted That Met QC Criteria
April 6, 2021
Last Verified
April 1, 2021
More Information
Terms related to this study
Other Study ID Numbers
- 4240
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
NO
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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