- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT04341818
Vitamin D and Resistance Exercise in Elderly (NUTRIAGINGVitD)
Vitamin D and Resistance Exercise in Elderly
The aim of this randomized, double-blind, controlled intervention study with parallel groups is to investigate the effect of resistance training (2x/week for 10 weeks) with and without different goals of vitamin D intake on muscle strength, function and mass, oxidative stress parameters and the immune system in community dwelling persons. Participants (n = 100) will be community-dwelling older adults. After a preparticipation screening and a vitamin D blood investigation (vitamin D status below 75 nmol/L) participants will be distributed randomly but stratified by sex, age and initial vitamin D plasma levels to one of the 3 groups (Vitamin D daily + strength training, Vitamin D monthly + strength training, no Vitamin D + strength training).
Study participants are eligible if they are male or female with an age between 65 and 85 years and if their cognitive status as well as their physical fitness level allows to participate at the strength training sessions. Exclusion criteria comprise chronic diseases which contraindicate the training sessions, serious cardiovascular disease, diabetic retinopathy and manifest osteoporosis, a frailty index at or above 3, medication with anticoagulants or cortisone drugs, a regular strength training during the last six months and a vitamin D plasma concentration of 75nmol/L or above.
Primary outcome measure is the change in the handgrip strength. Secondary outcome measures comprise anthropometric data, functional performance tests, immunological and oxidative stress parameters, DNA/Chromosomal damage microbiota, metabolomics and the nutritional status.
Study Overview
Status
Conditions
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Vienna, Austria, 1090
- University of Vienna
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Males and females between the age of 65 and 85 years
- Adequate mental condition in order to follow the instructions and to perform the resistance exercise independently (Mini-Mental-State >23)
- Independently mobile
Exclusion Criteria:
- Chronic diseases, which contraindicate a training participation
- Serious cardiovascular diseases (congestive chronic heart failure, severe or symptomatic aortic stenosis, unstable angina pectoris, untreated arterial hypertension, cardiac arrhythmias)
- Diabetic retinopathy
- Manifest osteoporosis
- Regular use of cortisone-containing drugs
- Regular strength training (> 1x / week) in the last 6 months before inclusion
- Vitamin D plasma level of 75 nmol/l or above
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: Strength Training and Vitamin D monthly
Four weeks of Vitamin D (50.000 IU once per month) followed by a 10 week guided resistance training (progressive strength training in a fitness center is applied; the intensity is adjusted continuously in order to obtain a sufficient training stimulus).
During the training period the vitamin D intake remains.
Over the whole study period participants get 400 mg calcium/day.
|
For 4 wks 50.000
IU vitamin D is given as a monthly dose together with daily 400mg of calcium.
Both as a supplement, followed by a 10 weeks resistance training (progressive strength training in a fitness center is applied; the intensity is adjusted continuously in order to obtain a sufficient training stimulus).
During the training period the vitamin D and calcium intake remain.
|
|
Experimental: Strength Training and Vitamin D daily
Four weeks of Vitamin D (800 IU once per day) followed by a 10 week guided resistance training (progressive strength training in a fitness center is applied; the intensity is adjusted continuously in order to obtain a sufficient training stimulus).
During the training period the vitamin D intake remains.
Over the whole study period participants get 400 mg calcium/day.
|
For 4 wks 800 IU vitamin D is given as a daily dose together with daily 400mg of calcium.
Both as a supplement, followed by a 10 weeks resistance training (progressive strength training in a fitness center is applied; the intensity is adjusted continuously in order to obtain a sufficient training stimulus).
During the training period the vitamin D and calcium intake remain.
|
|
Experimental: Strength Training and no Vitamin D
Four weeks of no vitamin D administration followed by a 10 week guided resistance training (progressive strength training in a fitness center is applied; the intensity is adjusted continuously in order to obtain a sufficient training stimulus).
During the training period the vitamin D intake remains.
Over the whole study period participants get 400 mg calcium/day.
|
For 4 wks no vitamin D is administered, followed by a 10 weeks resistance training (progressive strength training in a fitness center is applied; the intensity is adjusted continuously in order to obtain a sufficient training stimulus).
During the training period the also no vitamin D is given.
Over the whole study period participants get 400 mg calcium/day.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change from baseline in handgrip strength (kg)
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
Handgrip strength of the right hand will be measured to the nearest kilogram (kg) using a hand Dynamometer.
Participants will be encouraged to perform a maximal contraction within approximately 4 to 5 s.
After a rest of 60 s, participants will be asked to perform a second trial.
The highest score of maximum voluntary contraction will be used for data analyses.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change from baseline in chair stand test (repetitions within 30s)
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
The maximum number of completed cycles of unsupported chair rises (from a seated to a fully erected position (hip and knees straightened)) completed within 30 s is counted automatically (Leonardo Mechanography).
Force, acceleration, power, kinetic energy, potential energy, mass, total duration, time per iteration are reported as secondary parameters.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in muscle mass with BIA (kg)
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
|
Change from baseline in 6min walking test (distance in meter)
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
Participants are instructed to walk alone as quickly as possible (without running) around a 30 m shuttle course as many times as possible within the time limit of 6 mins.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in the composition of gut-microbiota
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
Gene sequencing of the 16S rRNA on the stool samples are performed to identify the microbes down to genus level as well as the microbial diversity and relative abundance.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in stool short-chain fatty acids (SCFAs)
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
The stool short-chain fatty acids (SCFAs) will be extracted and quantitatively analysed by gas chromatography.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in oxidative stress marker such as malondialdehyde
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
The investigators will consider changes in plasma concentrations of oxidative stress marker such as malondialdehyde.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in inflammatory marker (i.g. IL-6, TNF-alpha)
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
The investigators will consider changes in plasma concentrations of Interleukin 1 (IL-1), IL-6, IL-8, IL-10, TNF-alpha
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in the metabolomic response
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
The metabolomic response (ie all metabolites) to the interventions will be analyzed using both nuclear magnetic resonance (NMR) and mass spectrometry (MS) techniques.
Patterns of metabolites will be evaluated with statistical techniques, ie discriminant analysis and principal component analysis.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in the amino acid pattern
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
The plasma amino acid pattern will be assessed with HPLC-MS.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in DNA damage (%DNA in the tail)
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
DNA damage will be assessed in lymphocytes, whole blood and urine in response to the interventions.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in chromosomal damage (number of micronuclei/1000 binucleated cells)
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
Chromosomal damage will be assessed in lymphocytes in response to the interventions.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
|
Change from baseline in RDA and DNA gene expression
Time Frame: baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
RNA and DNA gene expression will be assessed in response to the interventions.
|
baseline, after dietary intervention (4 weeks) and after dietary intervention and strength training (14 weeks)
|
Collaborators and Investigators
Sponsor
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Actual)
Study Completion (Anticipated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- FA219002_2
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Aging
-
Tuba MadenCompletedAging | Aging Problems | Aging Disorder
-
University of CopenhagenRecruitingAging | Healthy Aging | Aging FrailtyDenmark
-
Radboud University Medical CenterTerminated
-
Florida Institute for Human and Machine CognitionNot yet recruitingAging | Healthy Aging | Aging WellUnited States
-
Northwestern UniversityPotocsnak Human Longevity LabRecruitingAging | Aging Well | Aging, Biological | Aging, HealthyUnited States
-
TruDiagnosticBlushield USANot yet recruitingAging | Aging Well
-
Arizona State UniversityActive, not recruiting
-
San Diego State UniversityCompleted
-
Lithuanian Sports UniversityCompletedAging | Healthy AgingLithuania
-
University of West AtticaNot yet recruiting
Clinical Trials on Strength Training and Vitamin D monthly
-
Technical University of MunichGerman Federal Ministry of Education and ResearchCompleted
-
University Hospital, Basel, SwitzerlandCompleted
-
UKK InstituteUniversity of Helsinki; Tampere University Hospital; Academy of FinlandCompletedFalls Prevention | Prevention of Fall-related InjuriesFinland
-
Church & Dwight Company, Inc.Medical University of South CarolinaCompletedMeasure Absorption of Vitamin D in BloodUnited States
-
Gdansk University of Physical Education and SportCompleted
-
Isra UniversityCompleted
-
Cairo UniversityCompletedVitamin D DeficiencyEgypt
-
University of GiessenHannover Medical SchoolUnknownType 2 DiabetesGermany
-
Medical University of GdanskPomeranian Medical University Szczecin; Gdansk University of Physical Education...Enrolling by invitationGut Microbiome | Sport PerformancePoland