Impact of High Protein and Low Carbohydrate Smoothie Drinks in Type-2 Diabetes Mellitus

April 7, 2022 updated by: Mahidol University

Impact of High Protein and Low Carbohydrate Smoothie Drinks Versus Diabetes-specific Nutritional Formulas on Postprandial Glucose Homeostasis in Type-2 Diabetes Mellitus

We compared between a regular high protein or a high protein and low carbohydrate smoothie drinks with conventional diabetic enteral drinks (Glucerna) on glucose homeostasis, insulin and lipid metabolism in type 2 diabetic and obese individuals.

Study Overview

Detailed Description

We aimed to determine the effect of high protein and low carbohydrate smoothie drinks on glucose homeostasis, insulin and lipid metabolism in type 2 diabetic and obese individuals. We compared between a regular high protein or a high protein and low carbohydrate smoothie drinks with conventional diabetic enteral drinks (Glucerna). A crossover design study was done in 60 diabetic participants. Participants consumed 300 kilocalories of each drink at a time with one week wash out period between drinks and glucose response curves at baseline, 30, 60, 90, 120, 180 and 240 minutes were monitored and compared. The products were formulated to supply 1 kilocalorie/milliliter (kcal/ml). Dietary compositions in regular formulas (smoothie, SM) were 30-40% carbohydrate, 20-30% protein and 30-50% fat. While in smoothie with low carbohydrate formulas (SMLS), they were 25-35% carbohydrate, 25-30% protein and 35-55% fat vs. a control formula (Glucerna).

Study Type

Interventional

Enrollment (Actual)

43

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

    • Bangkok
      • Bangkok Noi, Bangkok, Thailand, 10700
        • Faculty of Medicine Siriraj Hospital, Mahidol University

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 65 years (ADULT, OLDER_ADULT)

Accepts Healthy Volunteers

No

Genders Eligible for Study

All

Description

Inclusion Criteria:

  1. people with type 2 diabetes mellitus or use blood glucose-lowering drugs more than 3 months
  2. BMI > 25 kg/m^2
  3. HbA1c 6.5 - 8.5
  4. use stable level of blood glucose-lowering drugs and blood lipid-lowering drugs more than 3 months

Exclusion Criteria:

  1. pregnancy or breastfeeding
  2. people with chronic diseases or tube feeding or dysphagia i.e. pneumonia
  3. people with insulin injection or use GLP-1 analogues drugs or DPP-4 inhibitors drugs
  4. people with history of bariatric surgery, gastroparesis, malabsorption
  5. people with history of diseases that affect blood glucose/lipid control i.e. hyperthyroidism, endocrinology and kidney disorders
  6. use long-term immunosuppressants
  7. cancer patient

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: TREATMENT
  • Allocation: RANDOMIZED
  • Interventional Model: CROSSOVER
  • Masking: DOUBLE

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
EXPERIMENTAL: smoothie with regular formulas (SM)
Participants were given 300 kcal smoothie with regular formulas within 3-5 minutes and blood collection after drinking at 30, 60, 90, 120, 180 and 240 minutes.
Participants were given 300 kcal of smoothie drink within 3-5 minutes and blood collection after drinking at 30, 60, 90, 120, 180 and 240 minutes. Participants have one week wash out period before try-out other formulas.
EXPERIMENTAL: smoothie with low carbohydrate formulas (SMLS)
Participants were given 300 kcal smoothie with low carbohydrate formulas within 3-5 minutes and blood collection after drinking at 30, 60, 90, 120, 180 and 240 minutes.
Participants were given 300 kcal of smoothie drink within 3-5 minutes and blood collection after drinking at 30, 60, 90, 120, 180 and 240 minutes. Participants have one week wash out period before try-out other formulas.
ACTIVE_COMPARATOR: conventional diabetic enteral drinks (Glucerna)
Participants were given 300 kcal Glucerna within 3-5 minutes and blood collection after drinking at 30, 60, 90, 120, 180 and 240 minutes.
Participants were given 300 kcal of smoothie drink within 3-5 minutes and blood collection after drinking at 30, 60, 90, 120, 180 and 240 minutes. Participants have one week wash out period before try-out other formulas.

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Change from baseline Glycemia at 240 minutes
Time Frame: Minutes after intake of each smoothie formula: 0, 30, 60, 90, 120, 180, 240
glucose (mg/dl)
Minutes after intake of each smoothie formula: 0, 30, 60, 90, 120, 180, 240
Change from baseline Insulin at 240 minutes
Time Frame: Minutes after intake of each smoothie formula: 0, 30, 60, 90, 120, 180, 240
insulin (μU/ml)
Minutes after intake of each smoothie formula: 0, 30, 60, 90, 120, 180, 240

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Age
Time Frame: Baseline
years
Baseline
Weight
Time Frame: Baseline
kg
Baseline
Body Mass Index
Time Frame: Baseline
kg/m^2
Baseline
Height
Time Frame: Baseline
cm
Baseline
Waist circumference
Time Frame: Baseline
cm
Baseline
Blood pressure
Time Frame: Baseline
Systolic and Diastolic blood pressure (mmHg)
Baseline
Complete Blood Count (CBC)
Time Frame: Baseline
Red blood cells (RBC) [10^6 cells/ul], White blood cells (WBC) [10^3 cells/ul], Hemoglobin (HGB) [g/dL], Hematocrit (HCT) [%]
Baseline
glycosylated hemoglobin (HbA1C)
Time Frame: Baseline
percentage (%)
Baseline
liver aminotransferaces activity - Serum glutamate oxaloacetate transaminase (SGOT)
Time Frame: Baseline
Serum glutamate oxaloacetate transaminase (SGOT) [U/L]
Baseline
liver aminotransferaces activity - Serum glutamate pyruvate transaminase (SGPT)
Time Frame: Baseline
Serum glutamate pyruvate transaminase (SGPT) [U/L]
Baseline
lipid profiles concentration analysis
Time Frame: Baseline
Triglycerides (mg/dl), Cholesterol (mg/dl), HDL-Cholesterol (mg/dl) and LDL-Cholesterol (mg/dl)
Baseline
Creatinine concentration analysis
Time Frame: Baseline
mg/dl
Baseline

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (ACTUAL)

November 4, 2020

Primary Completion (ACTUAL)

March 31, 2021

Study Completion (ACTUAL)

May 31, 2021

Study Registration Dates

First Submitted

October 1, 2020

First Submitted That Met QC Criteria

October 5, 2020

First Posted (ACTUAL)

October 6, 2020

Study Record Updates

Last Update Posted (ACTUAL)

April 8, 2022

Last Update Submitted That Met QC Criteria

April 7, 2022

Last Verified

April 1, 2022

More Information

Terms related to this study

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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