- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT06956612
Evaluating the Impact of Various Dietary Nitrate Supplements on Oral Health
Evaluating the Impact of Various Dietary Nitrate Supplementation Forms on Microbiological Markers of Oral Health and Acceptability Among Adult Participants
This study aims to investigate the effects of different dietary nitrate supplements, versus placebo, on microbiological and immunological markers associated with oral health in people aged 18-65 years.
The main research questions are:
- How do different dietary nitrate supplements (beetroot crystals vs. beetroot juice) affect oral health markers, including salivary pH and oral microbiome composition?
- What is the acceptability and ease of integrating one of dietary nitrate supplements, made from beetroot but processed as freeze dried crystals or juice, into the daily diet?
To answer these questions, the study will compare results from three groups of participants, who will be randomly assigned to one of the following study arms:
Group 1: The control group will consume a placebo beetroot supplement completely free of nitrate in juice form.
Group 2: The beetroot juice group will consume a beetroot supplement standardised to contain ~ 400 mg of nitrate in juice form.
Group 3: The beetroot crystals group will consume a beetroot supplement standardised to contain ~400 mg of nitrate in freeze dried crystal form.
The study will follow a randomised, single-blind, placebo-controlled, parallel design, and the intervention will last for four weeks. Data will be collected by providing pre- and post-intervention saliva samples tongue swabs, and various questionnaires will be completed at baseline and at the end of the study. In addition, at the end of the second week of the intervention period, participants will be asked to collect a saliva sample over three consecutive days at home.
Study Overview
Status
Conditions
Study Type
Enrollment (Estimated)
Phase
- Not Applicable
Contacts and Locations
Study Contact
- Name: Shatha Alhulaefi
- Phone Number: +44783361076
- Email: S.Alhulaefi2@newcastle.ac.uk
Study Locations
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-
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Newcastle, United Kingdom, NE2 4HH
- Recruiting
- Newcastle University, Newcastle upon Tyne, Tyne and Wear NE2 4HH
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Contact:
- Shatha Alhulaefi
- Phone Number: +44783361076
- Email: S.Alhulaefi2@newcastle.ac.uk
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-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Healthy volunteers
- Aged 18 - 65 years.
Exclusion Criteria:
- Aged less than 18 or more than 65 years old.
- Current smoking
- Alcohol consumption of greater than14 units per week.
- Diagnosis of a chronic disease (e.g., cardiovascular disease, diabetes, cancer, or gastrointestinal disorders), including oral diseases.
- Use of antibiotics within the past three months or medications/nutritional supplements that may affect the oral cavity (e.g., prebiotics, probiotics, or hormone replacement therapy).
- Regular use of antibacterial mouthwash or xylitol-containing products (e.g., gum or toothpaste) or the use of proton pump inhibitors.
- Presence of braces/invisalign or dentures.
- Known allergy to any food, including beets
- Adherence to dietary restrictions (e.g., weight loss diet)
- Eating disorders that may limit participation in the study.
- Currently pregnant, breastfeeding or trying to become pregnant.
- Participation in other studies.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Placebo Comparator: Control
Daily supplementation with 70 ml nitrate-depleted Beet It Sport Shots, James White Ltd (~0mg dietary nitrate)
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The control group will consume a placebo supplement, entirely free of nitrate, in the form of juice (70 ml) for four weeks while maintaining their habitual diet.
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|
Active Comparator: Juice
Daily supplementation with 70 ml Beet It Sport Shots, James White Ltd (~400mg nitrate).
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The juice group will consume a beetroot supplement enriched with ~400 mg of nitrate in juice form (70 ml) for four weeks while maintaining their habitual diet.
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Experimental: Crystals
Daily supplementation with 20g Beet It Sport Crystals, James White Ltd (~400mg nitrate).
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The crystals group will consume a beetroot supplement enriched with ~400 mg of nitrate in crystals form (20g) for four weeks while maintaining their habitual diet.
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Saliva pH
Time Frame: 4 weeks
|
Prior to and following the intervention, participants will provide an unstimulated saliva sample for pH measurement.
The pH of each saliva sample will be measured using a pre-calibrated pH meter (±0.01 pH accuracy).
Measurements will be performed in three independent replicates for each sample, with the three values recorded and then averaged.
This average is used for the final pH value of the sample, helping to reduce the influence of random errors and improve the accuracy and reliability of the results.
The device is recalibrated prior to measurements using standard calibration solutions to ensure accurate readings.
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4 weeks
|
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Oral microbiome
Time Frame: 4 weeks
|
Prior to and following the intervention, participants will provide unstimulated saliva and tongue swab samples.
DNA will be extracted from both the saliva and tongue swab samples, and 16S rRNA sequencing will be performed to identify and quantify changes in the oral microbiome.
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4 weeks
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Salivary nitrate/ nitrite concentrations
Time Frame: 4 weeks
|
Prior to and following the intervention, participants will provide an unstimulated saliva sample to determine saliva nitrate and nitrite levels using ozone-based chemiluminescence.
Home-collected saliva samples will also be analysed for three consecutive days to ensure compliance.
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4 weeks
|
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Saliva flow rate
Time Frame: 4 weeks
|
Participants will provide an unstimulated saliva sample prior to and following the intervention.
The saliva volume collected (in mL) will be divided by the time taken (in min) to obtain the flow rate in ml/min.
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4 weeks
|
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Salivary biomarkers
Time Frame: 4 weeks
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Participants will provide an unstimulated saliva sample prior to and following the intervention.
If sufficient sample volume is available, exploratory analysis of salivary biomarkers related to inflammation may be considered.
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4 weeks
|
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Dry mouth severity (Xerostomia)
Time Frame: 4 weeks
|
The impact of the study interventions on dry mouth symptom severity pre- and post-intervention will be assessed using the Summated Xerostomia Inventory-Dutch Version (SXI-D) questionnaire (Thomson et al., 2011), which has been validated in clinical and epidemiological research.
Participants will provide information about their oral symptoms over the previous four weeks (e.g., feeling dry mouth or difficulty eating dry foods).
Participants will be asked to select one of three options, each of which is associated with a score (Never (1); Occasionally (2) and Often, (3)).
The SXI-D score range is 5-15, with higher scores indicating more severe dry mouth.
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4 weeks
|
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Oral hygiene behaviours
Time Frame: 4 weeks
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Participants will provide information on their oral hygiene behaviours before and after the intervention using the Oral Hygiene Behaviour Index questionnaire (Buunk-Werkhoven et al., 2011).
The score ranges from 0 to 16, with a high total score indicating a high level of oral hygiene practices.
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4 weeks
|
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Dietary nitrate intake assessment
Time Frame: 4 weeks
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Before and after the intervention, participants will provide information about their intake of nitrate containing foods through a validated digital food frequency questionnaire(McMahon et al., 2023).
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4 weeks
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Intervention acceptability
Time Frame: 4 weeks
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The acceptability of the interventions will be assessed after the study is completed through a questionnaire designed to measure acceptability dimensions according to the Theoretical Framework of Acceptability (Sekhon et al., 2017), using a 5-point Likert scale to assess different aspects such as overall acceptability, palatability, and ease of use.
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4 weeks
|
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Participant Compliance
Time Frame: 4 weeks
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Compliance will be assessed using a participant-completed compliance log over a 4-week period. Participants will be asked to record:
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4 weeks
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Collaborators and Investigators
Sponsor
Investigators
- Principal Investigator: Oliver Shannon, PhD, Newcastle University
- Principal Investigator: Anthony Watson, PhD, Newcastle University
- Principal Investigator: Sheena Ramsay, PhD, Newcastle University
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Estimated)
Study Completion (Estimated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
- Physiological Effects of Drugs
- Molecular Mechanisms of Pharmacological Action
- Autonomic Agents
- Peripheral Nervous System Agents
- Neurotransmitter Agents
- Membrane Transport Modulators
- Adrenergic Agents
- Central Nervous System Stimulants
- Dopamine Uptake Inhibitors
- Neurotransmitter Uptake Inhibitors
- Dopamine Agents
- Adrenergic Uptake Inhibitors
- Sympathomimetics
- Methamphetamine
Other Study ID Numbers
- 2966/53998
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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