- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT07289880
Efficacy of Diacylglycerol Oil on Metabolic Risk Factors in Prediabetes
December 17, 2025 updated by: Qiu-ye Lan, The First Affiliated Hospital of Guangdong Pharmaceutical University
This study will implement a four-week dietary intervention among middle-aged and older adults with pre-diabetes.
Participants assigned to the intervention arm will replace their usual cooking oil with diacylglycerol (DAG) oil, while those in the control arm will consume colza oil.
All other lifestyle behaviors will be maintained without modification.
The trial will determine the impact of DAG oil consumption on glycemic regulation, lipid metabolism, and body composition in this high-risk population.
Study Overview
Status
Not yet recruiting
Conditions
Intervention / Treatment
Study Type
Interventional
Enrollment (Estimated)
40
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Contact
- Name: QiuYe Dr. Lan
- Phone Number: +86-18520395821
- Email: lanqiuye@gdpu.edu.cn
Study Locations
-
-
Guangdong
-
Guangzhou, Guangdong, China, 510000
- Beijing Street
-
Contact:
- Yawen Ms. Liang
- Phone Number: +86-18718707135
- Email: lyaw0401@163.com
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Yes
Description
Inclusion Criteria:
- Aged 40-75 years.
- Diagnosed with prediabetes according to American Diabetes Association (ADA) criteria: including fasting plasma glucose (FPG) levels of 5.6-6.9 mmol/L, and/or 2-hour postprandial glucose (OGTT-2h) levels of 7.8-11.1 mmol/L, and/or glycated hemoglobin (HbA1c) levels of 5.7%-6.4%.
- Body mass index (BMI) ≥ 24 kg/m².
- No plans to relocate or travel extensively in the next three months.
- Willing to consume all study-provided meals throughout the intervention.
- Willing and able to provide written informed consent.
Exclusion Criteria:
- Diagnosis of diabetes (Type 1 or Type 2).
- Current use of any glucose-lowering medication.
- Use of appetite suppressants or hormonal medications.
- History of bariatric surgery, or weight change >5% in the past 3 months.
- Alcohol consumption >40 g/day.
- Use of antibiotics, probiotics, or prebiotics within the past 3 months.
- Pregnancy, lactation or planning pregnancy.
- History of severe cardiovascular disease, malignancy, autoimmune disease, cognitive impairment, or severe dysfunction of thyroid, liver, kidney, or digestive system.
- Inability to comprehend information, communicate effectively, or comply with the study protocol.
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: DAG Oil Group
A four-week dietary intervention will be implemented, during which participants assigned to the intervention group will replace their habitual cooking oil with diacylglycerol (DAG) oil.
|
This study will implement a four-week dietary intervention in which participants assigned to the intervention group will replace their habitual cooking oil with diacylglycerol (DAG) oil.
All other lifestyle behaviors will be maintained without modification.
|
|
Active Comparator: Control Group
Participants assigned to the control group will consume colza oil as their cooking oil throughout a four-week dietary intervention.
No other lifestyle habits or dietary behaviors will be altered.
|
Participants assigned to the control group will consume colza oil as their cooking oil throughout a four-week dietary intervention.
No other lifestyle habits or dietary behaviors will be altered.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Continuous Glucose Monitoring (CGM) Data
Time Frame: up to 4 weeks
|
At baseline, and 4 weeks, investigators will using Continuous Glucose Monitoring (CGM) to monitor the glucose level of participants.
|
up to 4 weeks
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
weight
Time Frame: up to 4 weeks
|
At baseline, and 4 weeks, investigators will examine weight.
|
up to 4 weeks
|
|
fasting blood glucose
Time Frame: At baseline and after 4 weeks of intervention
|
At baseline, and 4 weeks, investigators will use automatic electrochemiluminescence analyzer to examine fasting blood glucose.
|
At baseline and after 4 weeks of intervention
|
|
lipid metabolism
Time Frame: At baseline and after 4 weeks of intervention
|
At baseline, and 4 weeks, investigators will use automatic electrochemiluminescence analyzer to examine total cholesterol, low density lipoprotein, high density lipoprotein, triglyceride.
|
At baseline and after 4 weeks of intervention
|
|
HbA1c
Time Frame: At baseline and after 4 weeks of intervention
|
At baseline, and 4 weeks, investigators will use automatic electrochemiluminescence analyzer to examine HbA1c.
|
At baseline and after 4 weeks of intervention
|
|
intestinal bacteria
Time Frame: up to 4 weeks
|
At baseline, and 4 weeks, investigators will use 16S rRNA pyrosequencing to examine intestinal bacteria.
|
up to 4 weeks
|
|
TIR (time in range)
Time Frame: At baseline and after 4 weeks of intervention
|
TIR refers to the time when blood glucose is controlled within a reasonable ( target ) range (3.9~10.0
mmol/L), measured by continuous glucose monitoring at baseline and 4 weeks.
|
At baseline and after 4 weeks of intervention
|
|
blood pressure
Time Frame: up to 4 weeks
|
At baseline, and 4 weeks, investigators will test the systolic blood pressure and diastolic blood pressure using automatic digital blood pressure monitor.
|
up to 4 weeks
|
|
sleep quality
Time Frame: up to 4 weeks
|
Sleep quality was assessed using the Pittsburgh Sleep Quality Index (PSQI), which comprises seven components (A through G), each scored on a scale of 0-3.
The total score ranges from 0 to 21, with higher scores indicating poorer sleep quality.
|
up to 4 weeks
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Estimated)
December 30, 2025
Primary Completion (Estimated)
December 1, 2026
Study Completion (Estimated)
December 30, 2027
Study Registration Dates
First Submitted
December 4, 2025
First Submitted That Met QC Criteria
December 4, 2025
First Posted (Estimated)
December 17, 2025
Study Record Updates
Last Update Posted (Actual)
December 24, 2025
Last Update Submitted That Met QC Criteria
December 17, 2025
Last Verified
December 1, 2025
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- FirstAHGuangdong
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
NO
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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