- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT06852014
Effects of Peptamen 1.6 in Malnourished Patients (or at Risk) With Pancreatic Neoplasia Undergoing Cephalic Pancreaticoduodenectomy (CPD): A Mechanistic Study
Effects of Peptamen 1.6 in Malnourished Patients (or in Risk) With Pancreatic Neoplasia Undergoing Cephalic Pancreaticoduodenectomy (CPD): A Study Mechanistic.
Malnutrition is a common challenge in patients with pancreatic cancer undergoing cephalic pancreaticoduodenectomy (CPD), impacting postoperative recovery and overall prognosis. Nutritional support plays a crucial role in optimising metabolic, inflammatory, and digestive outcomes. This randomised, double-blind, crossover clinical trial aims to evaluate the effects of Peptamen 1.6, a hydrolysed whey protein-based enteral formula, compared to Resource HP/HC, a high-protein and high-calorie polymeric formula, in malnourished or at-risk patients with pancreatic cancer undergoing PD.
The study comprises both in vivo and in vitro analyses. The in vivo component will assess the impact of Peptamen 1.6 on digestive tolerance, amino acid absorption, nutritional status, metabolic profile, inflammatory markers, and gut microbiota composition. The in vitro component will utilise human intestinal organoid models to explore how enteral nutrition formulations influence intestinal permeability and metabolism, with a focus on microbiota interactions.
Primary outcomes include improvements in metabolic status, assessed through serum biomarkers (albumin, immune markers, intestinal permeability, and myosin profile), inflammatory status via peripheral blood mononuclear cells (PBMCs), and microbiota shifts in faecal samples. Additionally, adherence to treatment, digestive tolerance, and changes in body composition will be monitored using bioelectrical impedance, dynamometry, and functional mobility tests.
By elucidating the mechanisms through which different enteral nutrition strategies influence clinical, physiological, and molecular parameters, this study aims to enhance personalised nutritional interventions for patients with pancreatic cancer. The findings could contribute to optimising nutritional support strategies, ultimately improving patient outcomes following CPD.
Study Overview
Status
Study Type
Enrollment (Estimated)
Phase
- Not Applicable
Contacts and Locations
Study Contact
- Name: Gabriel Olveira Fuster, MD, PhD
- Phone Number: 951290343
- Email: gabrielm.olveira.sspa@juntadeandalucia.es
Study Locations
-
-
Málaga
-
Málaga, Málaga, Spain, 29009
- Recruiting
- Hospital Regional Universitario de Málaga
-
Contact:
- Gabriel Olveira Fuster, MD, PhD
- Phone Number: 951290343
- Email: gabrielm.olveira.sspa@juntadeandalucia.es
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Ambulatory patients who are malnourished or at risk of malnutrition, with a confirmed diagnosis of neoplasms of the periampullary region, pancreas, and duodenum, or pancreatic cancer, and who have undergone cephalic pancreaticoduodenectomy (CPD).
- No prior neoadjuvant treatment (preoperative chemotherapy or radiotherapy): Patients must not have received neoadjuvant therapy as these treatments can affect metabolism, nutritional status, and gut microbiota, potentially interfering with the objectives of the study's nutritional intervention.
Exclusion Criteria:
- Refusal to sign informed consent: Informed consent is a mandatory requirement for study participation. Any patient unwilling to participate voluntarily will be excluded.
- Patients who underwent surgery more than three months ago will be excluded, as the nutritional intervention must begin in the immediate postoperative period to adequately evaluate its impact on nutritional and metabolic status.
- Presence of severe cardiac disease, nephropathy, or other severe comorbidities: Conditions such as severe cardiac disease, renal failure, or comorbidities that could induce malnutrition or impair the patient's ability to tolerate nutritional treatment will be exclusion criteria. These conditions may interfere with assessing the effects of nutritional supplementation in the context of pancreatic cancer treatment.
- Diarrhoea associated with antibiotics, laxatives, or osmotically active agents: Diarrhoea caused by medications may alter nutrient absorption and affect tolerance to the nutritional supplement, potentially skewing results attributable solely to the nutritional intervention.
- Treatment with other nutritional support: Patients receiving other oral nutritional supplement, enteral or parenteral nutrition will be excluded, as interactions with the studied formula could confound the efficacy results of the study's nutritional intervention.
- Pregnancy or possibility of becoming pregnant.
- Type 1 or Type 2 diabetes with HbA1c >8%.
- Galactosaemia, fructosaemia, or allergies to components of the nutritional supplement.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Double
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: EXPERIMENTAL GROUP A (Nutritional supplement order A --> B)
|
Intervention group will receive a nutritional formula A and, after 1-week washout period, will receive a nutritional formula B
|
|
Experimental: EXPERIMENTAL : EXPERIMENTAL GROUP B (Nutritional supplement order B --> A)
|
Intervention group will receive a nutritional formula B and, after 1-week washout period, will receive a nutritional formula A
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Adherence to nutritional treatment
Time Frame: At weeks 6 and 13
|
Categorized based on the average daily consumption compared to the prescribed volume (200 ml per bottle):
Patients will self-report their average daily consumption (ml/day). |
At weeks 6 and 13
|
|
Natural food intake
Time Frame: At weeks 6 and 13
|
Patients will report their food intake over the previous week, categorized into quartiles (%) relative to:
|
At weeks 6 and 13
|
|
Tolerance to nutritional treatment
Time Frame: At weeks 6 and 13
|
Evaluated based on the frequency of gastrointestinal symptoms (e.g., nausea, vomiting, reflux, abdominal pain, flatulence, satiety, constipation, and stomach heaviness) within two hours of supplement consumption. Symptoms classified as:
Bivariate analysis will classify tolerance as:
|
At weeks 6 and 13
|
|
Change in aminoacids: Ala, Glu, Asp, Pro, Phe, Leu/Ile, Val, Tyr, Met, Cit, Arg, Gly, and Orn
Time Frame: At baseline and in weeks 6, 7, and 13
|
Aminoacids measured in µmol/L
|
At baseline and in weeks 6, 7, and 13
|
|
Change in IL-6 and TNF-alpha RNA expression
Time Frame: At baseline and in weeks 6, 7, and 13
|
IL-6 and TNF-alpha measured from Peripheral blood mononuclear cell (PBMC)
|
At baseline and in weeks 6, 7, and 13
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Doses of pancreatic enzyme replacement therapy
Time Frame: Only at baseline
|
Measured in International Unit per day (IU/day)
|
Only at baseline
|
|
Stool characteristics
Time Frame: At baseline and in weeks 6, 7, and 13
|
The number and type of stools will be assessed using the Kings Stool Chart, a standardized tool that classifies stool consistency and form to evaluate digestive function alterations.
|
At baseline and in weeks 6, 7, and 13
|
|
Symptoms of anxiety and depression
Time Frame: At baseline and in weeks 6, 7, and 13
|
Measured using the Hospital Anxiety and Depression Scale (HADS), which consists of two subscales: HADS-Anxiety (HADSA) and HADS-Depression (HADSD) Interpretation of scores:
|
At baseline and in weeks 6, 7, and 13
|
|
Nutritional status
Time Frame: At baseline and in weeks 6, 7, and 13
|
Evaluated using the Subjective Global Assessment (SGA) and Global Leadership Initiative on Malnutrition (GLIM) criteria, both validated tools for classifying malnutrition severity. Patients will be categorized as at risk of malnutrition or having moderate or severe malnutrition based on results. |
At baseline and in weeks 6, 7, and 13
|
|
Change in Phase angle (PhA) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Phase angle (PhA) measured in degrees (º)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in total body water (TBW) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Total body water (TBW) measured in liters (l)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in extracellular water (ECW) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Extracellular water (ECW) measured in liters (l)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in intracellular water (ICW) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Intracellular water (ICW) measured in liters (l)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Fat-free mass (FFM) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Fat-free mass (FFM) measured in kilograms (kg) and percentage (%)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Fat mass (FM) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Fat mass (FM) measured in kilograms (kg) and percentage (%)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Body cell mass (BCM) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Body cell mass (BCM) measured in kilograms (kg)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in appendicular skeletal muscle mass (ASMM) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Appendicular skeletal muscle mass (ASMM) measured in kilograms (kg)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in skeletal muscle index (SMI) (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Skeletal muscle index (SMI) measured in kilogram per square meter (kg/m²)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in hydration (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Hydration measured in percentage (%)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in resistance (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Resistance measured in ohms (Ω)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in reactance (Vectorial Bioimpedance Analysis (BIVA))
Time Frame: At baseline and in weeks 6, 7, and 13
|
Reactance measured in ohms (Ω)
|
At baseline and in weeks 6, 7, and 13
|
|
Handgrip dynamometry
Time Frame: At baseline and in weeks 6, 7, and 13
|
Mean and maximum grip strength (kg) from three measurements Used to assess sarcopenia |
At baseline and in weeks 6, 7, and 13
|
|
Timed Up and Go (TUG) Test
Time Frame: At baseline and in weeks 6, 7, and 13
|
|
At baseline and in weeks 6, 7, and 13
|
|
Change in total fat (Abdominal Ultrasound)
Time Frame: At baseline and in weeks 6, 7, and 13
|
Total fat measured in centimeters (cm)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in superficial fat (Abdominal Ultrasound)
Time Frame: At baseline and in weeks 6, 7, and 13
|
Superficial fat measured in centimeters (cm)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in preperitoneal fat (Abdominal Ultrasound)
Time Frame: At baseline and in weeks 6, 7, and 13
|
Preperitoneal fat measured in centimeters (cm)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in muscle Ultrasound - Area
Time Frame: At baseline and in weeks 6, 7, and 13
|
Area measured in square centimeters (cm²)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in muscle Ultrasound - Circumference
Time Frame: At baseline and in weeks 6, 7, and 13
|
Circumference measured in centimeters (cm)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in muscle Ultrasound - X-axis and Y-axis
Time Frame: At baseline and in weeks 6, 7, and 13
|
X-axis and Y-axis measured in centimeters (cm)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in muscle Ultrasound - Adipose tissue of the rectus femoris of the quadriceps
Time Frame: At baseline and in weeks 6, 7, and 13
|
Adipose tissue of the rectus femoris of the quadriceps measured in centimeters (cm)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Glucose
Time Frame: At baseline and in weeks 6, 7, and 13
|
glucose measured in mg/dl
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Cholesterol
Time Frame: At baseline and in weeks 6, 7, and 13
|
Cholesterol measured in mg/dl
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Triglycerides
Time Frame: At baseline and in weeks 6, 7, and 13
|
Triglycerides measured in mg/dl
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Uric acid
Time Frame: At baseline and in weeks 6, 7, and 13
|
Uric acid measured in mg/dl
|
At baseline and in weeks 6, 7, and 13
|
|
Change in AST
Time Frame: At baseline and in weeks 6, 7, and 13
|
AST measured in units per litre (U/L)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in ALT
Time Frame: At baseline and in weeks 6, 7, and 13
|
ALT measured in units per litre (U/L)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in GGT
Time Frame: At baseline and in weeks 6, 7, and 13
|
GGT measured in units per litre (U/L)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in ALP
Time Frame: At baseline and in weeks 6, 7, and 13
|
ALP measured in units per litre (U/L)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in insulin
Time Frame: At baseline and in weeks 6, 7, and 13
|
Insulin measured in units per mililitre (U/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in albumin
Time Frame: At baseline and in weeks 6, 7, and 13
|
Albumin measured in grams per liter (g/l)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in C-reactive protein (CRP)
Time Frame: At baseline and in weeks 6, 7, and 13
|
C-reactive protein (CRP) measured in milligrams per liter (mg/L)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Intestinal fatty acid-binding protein (I-FABP)
Time Frame: At baseline and in weeks 6, 7, and 13
|
Intestinal fatty acid-binding protein (I-FABP) measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in zonulin
Time Frame: At baseline and in weeks 6, 7, and 13
|
Zonulin measured in micrograms per milliliter (μg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in musclin
Time Frame: At baseline and in weeks 6, 7, and 13
|
Musclin measured in nanograms per milliliter (ng/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in galectin-3
Time Frame: At baseline and in weeks 6, 7, and 13
|
Galectin-3 measured in nanograms per milliliter (ng/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in myostatin
Time Frame: At baseline and in weeks 6, 7, and 13
|
Myostatin measured in nanograms per milliliter (ng/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Total antioxidant capacity (TAC)
Time Frame: At baseline and in weeks 6, 7, and 13
|
Total antioxidant capacity (TAC) measured in nanomoles per microliter (nmol/μL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Glutathione peroxidase (GSH-Px)
Time Frame: At baseline and in weeks 6, 7, and 13
|
Glutathione peroxidase (GSH-Px) measured in milliunits per milliliter (mU/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in Superoxide dismutase (SOD)
Time Frame: At baseline and in weeks 6, 7, and 13
|
Superoxide dismutase (SOD) measured in inhibition rate %
|
At baseline and in weeks 6, 7, and 13
|
|
Change in GLP-1
Time Frame: At baseline and in weeks 6, 7, and 13
|
GLP-1 measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in GIP
Time Frame: At baseline and in weeks 6, 7, and 13
|
GIP measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in PYY
Time Frame: At baseline and in weeks 6, 7, and 13
|
PYY measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in IFN-gamma
Time Frame: At baseline and in weeks 6, 7, and 13
|
IFN-gamma measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in IL-2
Time Frame: At baseline and in weeks 6, 7, and 13
|
IL-2 measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in IL-4
Time Frame: At baseline and in weeks 6, 7, and 13
|
IL-4 measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in IL-6
Time Frame: At baseline and in weeks 6, 7, and 13
|
IL-6 measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in IL-10
Time Frame: At baseline and in weeks 6, 7, and 13
|
IL-10 measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in IL-12p70
Time Frame: At baseline and in weeks 6, 7, and 13
|
IL-12p70 measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in IL-17A
Time Frame: At baseline and in weeks 6, 7, and 13
|
IL-17A measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in TNF-alpha
Time Frame: At baseline and in weeks 6, 7, and 13
|
TNF-alpha measured in picograms per milliliter (pg/mL)
|
At baseline and in weeks 6, 7, and 13
|
|
Change in stool calprotectin
Time Frame: At baseline and in weeks 6, 7, and 13
|
Calprotectin measured in micrograms per gram (µg/g)
|
At baseline and in weeks 6, 7, and 13
|
Collaborators and Investigators
Investigators
- Principal Investigator: Gabriel Olveira Fuster, MD, PhD, Hospital Regional Universitario de Málaga, FIMABIS
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Estimated)
Study Completion (Estimated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Estimated)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- PEP-NUTRIDPC trial
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
product manufactured in and exported from the U.S.
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