- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT01299051
Steps to Health: Targeting Obesity in the Health Care Workplace
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
Steps to Health and Steps to Health Plus! aim to help Duke employees achieve weight loss and maintain healthy weights. We will be following participants in these programs over a two year period. These two groups will be compared with an observational comparison group of employees who meet eligibility criteria but do not take part in the randomized controlled trial. We will assess whether the two programs decrease obesity-related injuries in the workplace and estimate the net costs of the two programs relative to their effectiveness more broadly.
In the additional follow-up, we will be assessing factors that may be related to program success. This will include a survey as well as some focus group data.
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
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North Carolina
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Durham, North Carolina, United States, 27710
- Duke University Dept. of Community and Family Medicine
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-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Completion of a Health Risk Assessment
- BMI ≥ 30
- Able to read and understand study materials which are presented in English
- No plans to leave Duke in the next year
- Enrolled in one of the Duke health plans
- Not currently pregnant
Exclusion Criteria:
- Enrolled in the other available individual intervention programs (hypertension, cholesterol or pre-diabetes)
- Enrolling in one of the LFL weight management programs in order to qualify for bariatric surgery
Study Plan
How is the study designed?
Design Details
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
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Active Comparator: Steps to Health
Steps to Health worksite weight management program at Duke.
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Steps to Health (STH): The STH curriculum is a 12-month educational program targeting obese employees for healthy lifestyle changes for weight loss. The program includes:
Other Names:
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Experimental: Steps to Health Plus!
Steps to Health Plus! worksite weight management program at Duke.
Also known as Pathways to Change.
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The STH+ intervention is an intensive 12-month behavioral intervention targeting obese employees. It is stage-based and works with the participant at his/her level of readiness to change using counseling based on motivational interviewing. STH+ includes:
Other Names:
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No Intervention: Observational Comparison
Observational comparison group consisting of employees who are eligible for the study but do not take part will also be used in analyses (approximately 1500 subjects).
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Weight loss
Time Frame: ~1-2 years post baseline
|
Determine whether employees participating in STH+ will lose significantly more body mass than participants in STH.
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~1-2 years post baseline
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Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Improvement in level of physical activity
Time Frame: ~1-2 years post baseline.
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Determine whether employees participating in STH+ will experience greater improvements level or amount of physical activity than employees in STH.
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~1-2 years post baseline.
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Relative impact of the different programs
Time Frame: ~1-2 years post baseline
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Determine the relative impact of STH+ and STH on 1) reduction in workplace injuries and associated costs, 2) health care utilization and health claim reimbursements, and 3) absenteeism and presenteeism.
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~1-2 years post baseline
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Relative cost of different programs
Time Frame: ~1-3 years post baseline
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Determine the overall relative impact of STH+ and STH on net program costs.
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~1-3 years post baseline
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Improvement in nutrition
Time Frame: ~1-2 years post baseline
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Determine whether employees participating in STH+ will experience greater improvements in diet, as measured by amount of calories consumed from fat and amount of fruits and vegetables consumed than employees in STH.
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~1-2 years post baseline
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Collaborators and Investigators
Sponsor
Investigators
- Principal Investigator: Truls Ostbye, MD, PhD, Duke University
Publications and helpful links
General Publications
- Ostbye T, Stroo M, Brouwer RJ, Peterson BL, Eisenstein EL, Fuemmeler BF, Joyner J, Gulley L, Dement JM. The steps to health employee weight management randomized control trial: rationale, design and baseline characteristics. Contemp Clin Trials. 2013 Jul;35(2):68-76. doi: 10.1016/j.cct.2013.04.007. Epub 2013 May 3.
- Ostbye T, Stroo M, Brouwer RJ, Peterson BL, Eisenstein EL, Fuemmeler BF, Joyner J, Gulley L, Dement JM. Steps to Health employee weight management randomized control trial: short-term follow-up results. J Occup Environ Med. 2015 Feb;57(2):188-95. doi: 10.1097/JOM.0000000000000335.
- Ostbye T, Stroo M, Eisenstein EL, Dement JM. The Effects of Two Workplace Weight Management Programs and Weight Loss on Health Care Utilization and Costs. J Occup Environ Med. 2016 Feb;58(2):162-9. doi: 10.1097/JOM.0000000000000586.
Study record dates
Study Major Dates
Study Start
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Estimate)
Study Record Updates
Last Update Posted (Estimate)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- Pro00010727
- R01HD06578 (Other Grant/Funding Number: National Institute of Occupational Safety and Health)
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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