Effect of Bioactive Enriched Food on Markers of Metabolic Syndrome (PATHWAY-27)

May 17, 2019 updated by: Samantha Sutulic, University of Leeds

Investigation of the Effect of Daily Consumption of Bioactive Enriched Foods (BEFs) on Biochemical and Anthropometric Markers of the Metabolic Syndrome in Human Volunteers (a Pilot Study)

This pilot study will investigate the enrichment type, in pancakes, most effective at improving markers of metabolic syndrome. Ready-made pancakes enriched with either docosahexaenoic acid (DHA), beta-glucan (BG) or anthocyanins (AC), alone or in combination of DHA+BG or DHA+AC, will be consumed for 4 weeks.

Study Overview

Detailed Description

There is scientific evidence to support health claims that docosahexaenoic acid (DHA), an omega-3 fatty acid, and beta-glucan (BG), a soluble plant fibre, can help to maintain healthy cholesterol and triglyceride levels. It is also reported that anthocyanins (AC), colour pigments found in many dietary plants, can lower concentrations of low-density lipoprotein (LDL) cholesterol and increase high-density lipoprotein (HDL) cholesterol in dyslipidemic adults. Research studies often focus on bioactives administered as supplements, this study will also investigate the effectiveness of the food matrix. The project addresses the exploitation of bioactive compounds extracted from natural food sources that when added as ingredients to foods and consumed within the common diet, could significantly benefit human health and wellbeing.

Study Type

Interventional

Enrollment (Actual)

35

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

    • West Yorkshire
      • Leeds, West Yorkshire, United Kingdom, LS2 9JT
        • University of Leeds

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 80 years (Adult, Older Adult)

Accepts Healthy Volunteers

Yes

Genders Eligible for Study

All

Description

Inclusion Criteria:

Subjects will be eligible to the pilot study if they present with two to four of the criteria for metabolic syndrome (MetS), at least one of them being alteration of fasting triglycerides or HDL-C cholesterol. MetS is defined when three of the following criteria are met:

  • elevated waist circumference (men ≥ 102 cm; women ≥ 88 cm)
  • elevated fasting triglycerides (≥ 150 mg/dL)
  • reduced fasting HDL-cholesterol (men ≤ 40 mg/dL; women ≤ 50 mg/dL)
  • elevated blood pressure (systolic ≥ 130 mmHg and/or diastolic ≥ 85 mmHg) or hypotensive treatment
  • elevated fasting glucose (≥ 110 mg/dL)

Exclusion Criteria:

Participants are excluded if three or more clinical criteria for metabolic syndrome are met. Additionally, major exclusion criteria are:

  • regular drug therapy with impact on serum lipids;
  • diabetes (fasting glucose > 1.26 g/L, or anti-diabetic treatment);
  • recent history of cancer or cancer treatment (less than 2 years);
  • active or recently diagnosed intestinal malabsorption or disorders associated with malabsorption: Crohn's disease, short bowel syndrome, Pancreatic insufficiency , cystic fibrosis, Tropical Sprue, whipple's disease, chronic pancreatitis, gastrojejunostomy, surgical treatments for obesity, cholestasis, biliary atresia, parasite infections, HIV/AIDS
  • familial dyslipidemia;
  • use of medication known to cause malabsorption: tetracycline, cholestyramine, thiazide diuretics, aluminum/magnesium hydroxide, colchicine, neomycin, methotrexate, methyldopa, and allopurinol, and laxatives
  • illegal drug use, chronic alcoholism or active smoking;
  • intensive physical exercise (≥ 5 hour/week);
  • consumption of nutritional supplements containing DHA, BG or AC;
  • history of allergy or intolerance to any components used in BEFs, celiac disease, lactose intolerance, allergy to milk or egg proteins;
  • institutionalised patients, those who lack autonomy to consent or are unable to meet all examinations;
  • women who are pregnant, lactating or actively trying to conceive;
  • participation in other clinical trials that may impact on outcome;
  • subjects deprived of their liberty by judicial or administrative decision.

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Basic Science
  • Allocation: Randomized
  • Interventional Model: Parallel Assignment
  • Masking: Double

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Experimental: Docosahexaenoic Acid enriched pancakes
One portion of pancakes enriched with 250 mg docosahexaenoic acid (DHA) to be consumed daily for 4 weeks.
One portion of DHA-enriched pancakes will be eaten each day for 4 weeks.
Experimental: Beta-glucan enriched pancakes
One portion of pancakes enriched with 3 g beta-glucan (BG) to be consumed daily for 4 weeks.
One portion of BG-enriched pancakes will be eaten each day for 4 weeks.
Experimental: Anthocyanin enriched pancakes
One portion of pancakes enriched with 320 mg anthocyanins (AC) to be consumed daily for 4 weeks.
One portion of AC-enriched pancakes will be eaten each day for 4 weeks.
Experimental: DHA+BG enriched pancakes
One portion of pancakes enriched with 250 mg docosahexaenoic acid (DHA) plus 3 g beta-glucan (BG) to be consumed daily for 4 weeks.
One portion of DHA+BG-enriched pancakes will be eaten each day for 4 weeks.
Experimental: DHA+AC enriched pancakes
One portion of pancakes enriched with 250 mg docosahexaenoic acid (DHA) plus 320 mg anthocyanins (AC) to be consumed daily for 4 weeks.
One portion of DHA+AC-enriched pancakes will be eaten each day for 4 weeks.

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Fasting triglyceride concentration
Time Frame: Day 1 to Day 28
Change in fasting triglyceride concentration between baseline and endpoint
Day 1 to Day 28
Fasting HDL concentration
Time Frame: Day 1 to Day 28
Change in fasting HDL concentration between baseline and endpoint
Day 1 to Day 28

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Blood pressure
Time Frame: Day 1 to day 28
Change in systolic and/or diastolic blood pressure between baseline and endpoint
Day 1 to day 28
Fasting blood glucose concentration
Time Frame: Day 1 to day 28
Change in fasting blood glucose concentration between baseline and endpoint
Day 1 to day 28
Waist circumference
Time Frame: Day 1 to day 28
Change in waist circumference between baseline and endpoint
Day 1 to day 28
Body mass index
Time Frame: Day 1 to day 28
Change in body mass index between baseline and endpoint
Day 1 to day 28

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

September 1, 2014

Primary Completion (Actual)

July 4, 2015

Study Completion (Actual)

July 4, 2015

Study Registration Dates

First Submitted

January 26, 2018

First Submitted That Met QC Criteria

May 17, 2019

First Posted (Actual)

May 20, 2019

Study Record Updates

Last Update Posted (Actual)

May 20, 2019

Last Update Submitted That Met QC Criteria

May 17, 2019

Last Verified

May 1, 2019

More Information

Terms related to this study

Other Study ID Numbers

  • PW27_Pilot_Protocol_v1.2

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

NO

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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