- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT03374501
Determination of the GI and II Values of Soft Drink and Soft Drink With Sugardown™
Determination of the Glycemic and Insulinemic Index Values of Soft Drink and Two Test Meals Containing Soft Drink Consumed With Sugardown™
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
STUDY SUMMARY This study was a partly controlled, laboratory-based study comparing the short-term postprandial glucose and insulin responses produced by three test meals containing soft drink consumed alone or with SUGARDOWN™, relative to the responses produced by an equal-carbohydrate portion of glucose solution (the reference food). The study used a repeated measures design, such that every subject consumed the reference food and each test food on two separate occasions, completing a total of eight separate test sessions. Each subject completed their test sessions on separate weekday mornings at a similar time each day, as close as possible to the time they would normally eat breakfast.
SUBJECTS Ten healthy, non-smoking, overweight or obese subjects (6 females and 4 males) voluntarily participated in this study. The mean ± SD age of the subjects was 32.4 ± 10.9 yr (range: 18.7 - 55.6 yr), and their mean ± body mass index value was 27.4 ± 2.6 kg/m2 (range: 25.3 - 32.3 kg/m2).
Volunteers were given detailed written and verbal information about all of the study's inclusion criteria and experimental procedures. If the volunteers decided that they would like to participate in the study, they were asked to come to the research centre on another morning, where they completed a detailed screening questionnaire that assessed their current health status and medical history. In order to participate in the study, the volunteers had to meet the inclusion criteria. All suitable volunteers that were invited to participate in the study were required to sign a detailed subject information sheet and a consent form before commencing any experimental procedures.
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Aged between 18-65 years.
- Non-smoker.
- Stable body weight within the overweight weight range for their height (BMI values 25 kg/m2 for Causcasian individuals and >23 kg/m2 for Asian individuals).
- Normal dietary habits; not dieting or eating in an overly restrictive fashion in the past 3 months.
- A regular pattern of low to moderate physical activity.
- Able to fast for ≥ 10 hours the night before each test session.
- Able to refrain from eating a legume-based evening meal or drinking alcohol the day before each test session.
- Finds the test foods suitable for consumption within 12 minutes.
- Not taking any treatment for anorexia, weight loss, or any form of treatment or medication likely to interfere with metabolism or dietary habits.
- Signed the informed consent form for the study.
Exclusion Criteria:
- Currently following a restrictive diet (low-calorie, low-carbohydrate, vegan).
- Any clinically significant physical or mental illness.
- Suffering from a food allergy or serious food intolerance.
- Regularly taking prescription medication other than standard contraceptive medication.
- Females who are currently pregnant, breast-feeding, trying to become pregnant or not using an acceptable contraceptive.
- Participating in another clinical trial or participated in another clinical trial within the two weeks.
- Undergoing general anaesthesia in the month prior to inclusion.
- Subject in a situation, which in the investigator's opinion could interfere with optimal participation in the present study or could constitute a special risk for the subject.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Supportive Care
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
Experimental: 2 tablets Sugardown™
Repeated-measures, open cross-over design: 10 subjects consumed three different test meals comprising of soft drink consumed with 2 tablets of Sugardown™
|
Test food #2: 495.0 g Sprite™ soft drink plus 2 Sugardown™ tablet consumed with 250 mL water (repeated twice) Test food #3: 495.0 g Sprite™ soft drink plus 4 Sugardown™ tablet consumed with 250 mL water (repeated twice)
Other Names:
|
Experimental: 4 tablets Sugardown™
Repeated-measures, open cross-over design: 10 subjects consumed three different test meals comprising of soft drink consumed with 4 tablets of Sugardown™
|
Test food #2: 495.0 g Sprite™ soft drink plus 2 Sugardown™ tablet consumed with 250 mL water (repeated twice) Test food #3: 495.0 g Sprite™ soft drink plus 4 Sugardown™ tablet consumed with 250 mL water (repeated twice)
Other Names:
|
Placebo Comparator: Soft drink
Repeated-measures, open cross-over design: 10 subjects consumed three different test meals comprising of soft drink
|
Test food #1: 495.0 g Sprite™ soft drink consumed with 250 mL water (repeated twice)
Other Names:
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Glycemic index of the three test meals.
Time Frame: 2 days
|
Blood samples were collected into a micro-centrifuge tube containing the anticoagulant, heparin sodium salt.
Plasma glucose concentrations were measured in duplicate using a spectrophotometric centrifugal analyser employing the glucose hexokinase/glucose-6-phosphate dehydrogenase enzymatic assay.
|
2 days
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Insulinemic index of the three test meals.
Time Frame: 2 days
|
Each blood sample was collected into a micro-centrifuge tube containing the anticoagulant.
Plasma insulin concentrations were measured using a solid phase antibody-coated tube radioimmunoassay kit.
|
2 days
|
Collaborators and Investigators
Sponsor
Investigators
- Principal Investigator: Jennie Brand-Miller, School of Molecular Bioscience, University of Syndey, Australia
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- PAZ320-004
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Postprandial Hyperglycemia
-
NCT05783752RecruitingPostprandial Hyperglycemia | Postprandial Glycemic Response | Postprandial Insulin
-
NCT05774613RecruitingHyperinsulinism | Hyperglycemia, Postprandial | Markers of Inflammation
-
NCT05581043RecruitingKetosis | Postprandial Hyperglycemia | Glucose Metabolism Disorders (Including Diabetes Mellitus)
-
NCT05461560RecruitingDiabetes Mellitus, Type 2 | Glucose Intolerance | Healthy Diet | Postprandial Hyperglycemia
-
NCT05231642RecruitingDiabetes Complications | Type 1 Diabetes | Postprandial Hyperglycemia
-
NCT05000944Not yet recruitingPostprandial Hyperglycemia
-
NCT04965896Not yet recruitingInsulin Resistance | Postprandial Hyperglycemia
-
NCT04958317Not yet recruitingInsulin Resistance | Postprandial Hyperglycemia
-
NCT04730882RecruitingType 1 Diabetes | Hyperglycemia, Postprandial
-
NCT04430439RecruitingStress, Psychological | Pregnancy Related | Insulin Sensitivity/Resistance | Emotional Stress | Postprandial Hyperglycemia | Glucose Intolerance During Pregnancy
Clinical Trials on Sugardown™
-
NCT03375398CompletedPostprandial Hyperglycemia