- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT04803981
Infancy to Toddlerhood: Early Nutrition & Tolerance (INTENT) (INTENT)
April 12, 2021 updated by: Before Brands, Inc
This is a randomized, controlled, open-label, pragmatic, direct-to-participant trial designed for infants.
The study will be conducted using a mobile application platform to engage parents with healthy infants and parents with infants with eczema in introducing complementary feeding in line with new feeding guidelines for diet diversity, gather parental experiences of feeding, support early introduction of different food proteins and support feeding of SpoonfulONE.
Study Overview
Status
Recruiting
Conditions
Intervention / Treatment
Study Type
Interventional
Enrollment (Anticipated)
1500
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Contact
- Name: Claire Beard
- Phone Number: 919-660-5689
- Email: claire.beard@duke.edu
Study Locations
-
-
North Carolina
-
Durham, North Carolina, United States, 27701
- Recruiting
- Duke Clinical Research Institute
-
Contact:
- Claire Beard
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
4 months to 6 months (Child)
Accepts Healthy Volunteers
No
Genders Eligible for Study
All
Description
Inclusion Criteria:
- Male or female 4-6 months of age at time of consent
- Provision of signed and dated informed consent form parent/guardian(s)
- Parent/guardian(s) stated willingness to introduce within 12 months and feed the participant 5 common foods, including peanuts, cashew, egg, sesame, and cod
- In good general health as evidenced by medical history reported by the parent/guardian(s)
- No known allergy to any of the ingredients in the study intervention (SO), their components, or excipients
Exclusion Criteria:
- Known physician confirmed allergies to any of the ingredients in SO at the time of consent
- Gastroesophageal reflux disease (GERD) diagnosed by a physician and requiring treatment (i.e., pharmacological and/or non-pharmacological treatments such as a wedge)
- Participant or parent/guardian unsuitable for the study, at the discretion of the investigator
- Sibling in the home is already enrolled in the study
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
Experimental: Standard diet with daily SpoonfulONE
Participants will receive one serving of SO (one of three possible forms of SO: mix-ins, puffs, or crackers) daily in addition to a standard diet.
The SO form fed on a given day will be at the discretion of the parent/guardian.
|
SpoonfulONE is a line of nutritional food products designed to help improve diet diversity starting in early infancy.
SpoonfulONE covers a wide range of food proteins.
Each product contains 30 mg of peanuts, milk, shellfish (shrimp), tree nuts (almond, cashew, hazelnut, pecan, pistachio, and walnut), egg, fish (cod and salmon), grains (wheat and oat), soy, and sesame.
|
No Intervention: Standard diet
Participants will feed on a standard diet only, with no intervention, and complete questionnaires
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Proportion of foods tolerated by participants, measured through a feeding questionnaire, of 5 common foods (peanut, egg, cashew, cod, and sesame)
Time Frame: 12 months
|
Proportion of foods tolerated by participants, measured through a feeding questionnaire, of 5 common foods (peanut, egg, cashew, cod, and sesame)
|
12 months
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Parent/guardian comfort level of introducing food proteins into the participant's diet, Likert score
Time Frame: Baseline
|
Parent/guardian comfort level of introducing food proteins into the participant's diet, Likert score
|
Baseline
|
Diet diversity, score
Time Frame: 12 months
|
Diet diversity score measured through regular questionnaires where participants will indicate which foods they are eating
|
12 months
|
Mean age of participants when first introduced to various food groups, measured through a questionnaire
Time Frame: 12 months
|
Mean age of participants when first introduced to various food groups, measured through a questionnaire
|
12 months
|
Convenience, score through a questionnaire
Time Frame: 12 months
|
Convenience of using daily SpoonfulONE, measured through a questionnaire
|
12 months
|
Proportion of participants compliant to daily feeding protocols, measured through a questionnaire
Time Frame: 12 months
|
Proportion of participants compliant to daily feeding protocols, measured through a questionnaire
|
12 months
|
Proportion of foods tolerated by participants, measured through a feeding questionnaire, of 9 common food groups
Time Frame: 12 months and 18 months
|
Proportion of foods tolerated by participants, measured through a feeding questionnaire, of 9 common food groups
|
12 months and 18 months
|
Proportion of participants on SpoonfulONE compared to the proportion of participants on the non-intervention arm who tolerated each individual food groups of the 9 selected food groups, measured through a questionnaire
Time Frame: 12 months and 18 months
|
Proportion of participants on SpoonfulONE compared to proportion of participants on the non-intervention arm who tolerated each individual food groups of the 9 selected food groups, measured through a questionnaire
|
12 months and 18 months
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Collaborators
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Actual)
April 9, 2021
Primary Completion (Anticipated)
January 1, 2023
Study Completion (Anticipated)
July 1, 2023
Study Registration Dates
First Submitted
March 15, 2021
First Submitted That Met QC Criteria
March 16, 2021
First Posted (Actual)
March 18, 2021
Study Record Updates
Last Update Posted (Actual)
April 13, 2021
Last Update Submitted That Met QC Criteria
April 12, 2021
Last Verified
April 1, 2021
More Information
Terms related to this study
Other Study ID Numbers
- SF-003
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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