- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT05064865
Impact of Regular Consumption of Grapes on Eye Health in Singapore Older Adults
November 7, 2023 updated by: Jung Eun Kim, National University of Singapore
Aging epidemics in Singapore are rapidly increasing and Age-related macular degeneration (AMD) prevalence is significantly associated with older age.
This study aims to understand the effect of consuming freeze-dried table grape powder on AMD in an older population.
Study Overview
Status
Active, not recruiting
Conditions
Intervention / Treatment
Detailed Description
This will be carried out through a 16-week double-blind, randomized, placebo-controlled trial of parallel study design.
Thirty-eight men and women (aged between 60 and 85 years old inclusive) will recruited and assigned to an intervention or placebo group.
The intervention group will consume 46 g/day of a freeze-dried table grape and the control group will consume the same amount of a placebo, table grape placebo powder.
Measurements of 1) macular pigment optical density (MPOD), a clinical marker for eye health, 2) carotenoids status, 3) markers of oxidative stress, 4) markers of endothelial function, 5) body size and blood pressure, and 6) dietary assessment will be assessed over the 16-week study.
This study will consist of 1 screening visit and 5 study visits in 4-week intervals to the Food Science and Technology Department, Occupational Health Clinic and National University Heart Centre.
Study Type
Interventional
Enrollment (Actual)
34
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Contact
- Name: Weili Hu
- Phone Number: 80393103
- Email: weili.hu@u.nus.edu
Study Locations
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Singapore, Singapore, 117546
- National University of Singapore
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Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
60 years to 85 years (Adult, Older Adult)
Accepts Healthy Volunteers
Yes
Description
Inclusion Criteria:
- Male and female participants, aged between 60 and 85 years old inclusive
- Able to give informed consent in English
Exclusion Criteria:
- Smokers
- Allergy to grapes
- Known eye diseases (macular degeneration, cataracts, retinopathy or glaucoma), blindness in at least one eye or have had eye surgery
- Abnormal kidney and liver function
- Taking eye medication and/or dietary supplements for the eyes for the past 3 months
- Taking supplements containing carotenoids (e.g. Vitamin A, lutein, zeaxanthin) for the past 3 months
- Currently on type 2 diabetic medication.
- Currently on anti-hypertensive or cholesterol-lowering; unless this prescription has been ongoing for more than 3 years prior to study participation.
- Currently on a specialized diet (e.g. vegetarian, vegan, weight loss diet, low fat diet)
- Consumes more than 2 alcoholic drinks per day i.e. one drink is defined as either 150ml of wine, 340ml of beer/cider or 45ml of distilled spirit.
- Significant change in weight (≥ 3 kg body weight) in the past 3 months
- Significant exercise pattern over the past 3 months defined as high-intensity exercise of more than 3 hours per week
- Poor peripheral venous access based on past experiences with blood draw
- Participating in another clinical study
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
Experimental: Freeze-dried table grape powder
The intervention group will consume 46 g/day of a freeze-dried table grape powder.
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Consumption of 46g/day freeze-dried table grape powder
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Placebo Comparator: Placebo grape powder
The control group will consume the same amount of a placebo with a similar taste to the table grape powder.
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Consumption of 46g/day placebo version of the freeze-dried table grape powder
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Change in macular pigment optical density
Time Frame: Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Macular pigment optical density will be measured using macular pigment scanner
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Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Change in skin carotenoid status
Time Frame: Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Skin carotenoid status (a.u) measured using NuSkin II, resonance Raman spectroscopy
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Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Change in blood carotenoid concentration
Time Frame: Every eight weeks (week 0, week 8, week 16)
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Blood carotenoid concentration to be quantified by HPLC
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Every eight weeks (week 0, week 8, week 16)
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Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Change in flow mediate dilation
Time Frame: week 0 and week 16
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Flow mediate dilation (%)
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week 0 and week 16
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Change in endothelial function
Time Frame: week 0 and week 16
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Endothelial functions are determined by the function of endothelial progenitor cells
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week 0 and week 16
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Change in the concentration if Endothelin-1 in plasma
Time Frame: week 0 and week 16
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Endothelin-1 concentration
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week 0 and week 16
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Change in the concentration if Nitric Oxide in plasma
Time Frame: week 0 and week 16
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Nitric Oxide concentration
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week 0 and week 16
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Change in body weight
Time Frame: Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Body weight (kg) measured using body scale
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Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Change in BMI
Time Frame: Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Weight and height will be combined to report BMI in kg/m^2
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Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Change in blood pressure
Time Frame: Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Systolic and diastolic blood pressure (mmHg) measured using sphygmomanometer
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Every four weeks (week 0, week 4, week 8, week 12, week 16)
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change in waist circumference
Time Frame: Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Waist circumference (cm) measured using measuring tape
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Every four weeks (week 0, week 4, week 8, week 12, week 16)
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Change in the concentration of malondialdehyde in plasma
Time Frame: Every eight weeks (week 0, week 8, week 16)
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Malondialdehyde concentration
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Every eight weeks (week 0, week 8, week 16)
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Change in the concentration of 8-iso-prostaglandin F2α in plasma
Time Frame: Every eight weeks (week 0, week 8, week 16)
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8-iso-prostaglandin F2α concentration
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Every eight weeks (week 0, week 8, week 16)
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Change in blood glucose concentration
Time Frame: Every eight weeks (week 0, week 8, week 16)
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Blood glucose concentration (mmol/l)
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Every eight weeks (week 0, week 8, week 16)
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Change in total cholesterol
Time Frame: Every eight weeks (week 0, week 8, week 16)
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Total cholesterol (mmol/l)
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Every eight weeks (week 0, week 8, week 16)
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Change in high-density lipoprotein cholesterol
Time Frame: Every eight weeks (week 0, week 8, week 16)
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High-density lipoprotein cholesterol (mmol/l)
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Every eight weeks (week 0, week 8, week 16)
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Change in low-density lipoprotein cholesterol
Time Frame: Every eight weeks (week 0, week 8, week 16)
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Low-density lipoprotein cholesterol (mmol/l)
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Every eight weeks (week 0, week 8, week 16)
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Change in total triglyceride
Time Frame: Every eight weeks (week 0, week 8, week 16)
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Total triglyceride (mmol/l)
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Every eight weeks (week 0, week 8, week 16)
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Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Investigators
- Principal Investigator: Jung Eun Kim, National University of Singapore
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Actual)
January 28, 2022
Primary Completion (Actual)
August 31, 2022
Study Completion (Estimated)
October 1, 2024
Study Registration Dates
First Submitted
August 30, 2021
First Submitted That Met QC Criteria
September 23, 2021
First Posted (Actual)
October 1, 2021
Study Record Updates
Last Update Posted (Estimated)
November 9, 2023
Last Update Submitted That Met QC Criteria
November 7, 2023
Last Verified
November 1, 2023
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- S15
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
NO
IPD Plan Description
Electronic copies of the data with identifiable participant information will be key data will be de-identified prior to statistical analysis
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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