Dietary Green Tea Confection For Resolving Gut Permeability-Induced Metabolic Endotoxemia In Obese Adults
This study is focused on assessing gastrointestinal-level improvements by which green tea limits metabolic endotoxemia. It is completed in two phases. Phase I consists of a pharmacokinetic study to examine the bioavailability of green tea catechins among lean and obese persons who consumed a single dose of a green tea extract (GTE)-containing confection. These persons will then complete phase 2, which consists of a parallel design randomized controlled in which lean and obese persons will consume placebo or GTE confections.
It is expected that catechin-rich green tea will improve gut barrier function to prevent endotoxin translocation and associated low-grade inflammation. Outcomes will therefore support dietary recommendations for green tea to alleviate obesity-related inflammatory responses. Specifically, the study is expected to demonstrate that a green tea confection snack food can attenuate metabolic endotoxemia in association with restoring gastrointestinal health.
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Obesity is a major public health concern in the United States, with over two-thirds of the adult population classified as overweight or obese. Obesity is characterized by low-grade chronic inflammation that, in part, is mediated by metabolic endotoxemia. Metabolic endotoxemia describes increased circulating levels of gut-derived endotoxin (a bacterial product derived from Gram-negative bacteria in the intestines) that results from gut barrier dysfunction, a phenomenon that is common in obesity. Studies in rodents models have shown that dietary supplementation with green tea extract (GTE) reduces metabolic endotoxemia in association with improved gut health. This clinical trial will therefore investigate the extent to which a green tea confection snack food can alleviate metabolic endotoxemia and restore gut health in obese humans. It is hypothesized that 4-week daily ingestion of a green tea extract (GTE)-rich confection will limit metabolic endotoxemia by decreasing gut barrier permeability. This study will address the following objectives: 1) define alterations in catechin pharmacokinetics in obese compared with healthy adults, 2) demonstrate improvements in gut barrier function by GTE, and 3) demonstrate GTE-mediated amelioration of microbial dysbiosis.
To test the hypothesis, all participants will initially complete a 12-h pharmacokinetics study to define the influence of obesity on catechin bioavailability and metabolism. They will then be randomized to complete a double-blind, randomized, placebo-controlled trial where they will receive a GTE-rich or placebo confection for 4 weeks. Prior to and upon completing the intervention, participants will undergo a gut permeability test, fecal samples will be collected for microbiota composition analysis, and blood samples will be collected to assess endotoxin and inflammatory biomarkers. Upon successfully completing this study, it is anticipated that chronic consumption of a green tea confection will be demonstrated to be an effective dietary strategy to reduce metabolic endotoxemia and improve gut health.
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Ohio
-
Columbus, Ohio, United States, 43210
- Ohio State University
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Overweight/obese (BMI = 28-40 kg/m2)
- Fasting glucose < 126 mg/dL
- Normotensive (blood pressure < 140/90 mmHg)
- Non-dietary supplement user
- Non-smoker
Exclusion Criteria:
- Regular tea drinkers (> 2 cups/week)
- Vegetarians
- Use of medications to manage diabetes, hypertension, or hyperlipidemia
- Use of any medications known to be contraindicated for use with green tea ingestion
- User of dietary supplements, prebiotics, or probiotics
- Recent use of antibiotics or anti-inflammatory agents
- Women who are pregnant or lactating or have initiated or changed birth control in the past 3-months
- Individuals with gastrointestinal disorders or surgeries
- Individuals with hemochromatosis
- Alcohol intake > 3 drinks per day
- Any history of cancer
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Triple
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Placebo Comparator: Placebo Confection
Confection without green tea extract consumed daily for 4 weeks
|
Confections containing no green tea extract that will be ingested daily for 4 weeks
|
|
Experimental: Green Tea Extract-Confection
Confection with green tea extract consumed daily for 4 weeks
|
Confections containing green tea extract that will be ingested daily for 4 weeks
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Endotoxin
Time Frame: Week 0 - Fasting
|
Serum endotoxin concentration
|
Week 0 - Fasting
|
|
Endotoxin
Time Frame: Week 2 - Fasting
|
Serum endotoxin concentration
|
Week 2 - Fasting
|
|
Endotoxin
Time Frame: Week 4 - Fasting
|
Serum endotoxin concentration
|
Week 4 - Fasting
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Calprotectin
Time Frame: Week 0
|
Fecal calprotectin concentration
|
Week 0
|
|
Calprotectin
Time Frame: Week 4
|
Fecal calprotectin concentration
|
Week 4
|
|
Gut Permeability - Lactulose to Mannitol Ratio
Time Frame: Week 0 - 0-5 hours
|
Urinary Lactulose/Mannitol Ratio (mg/mg)
|
Week 0 - 0-5 hours
|
|
Gut Permeability - Lactulose to Mannitol Ratio
Time Frame: Week 0 - 6-24 hours
|
Urinary Lactulose/Mannitol Ratio (mg/mg)
|
Week 0 - 6-24 hours
|
|
Gut Permeability - Lactulose to Mannitol Ratio
Time Frame: Week 4 - 0-5 hours
|
Urinary Lactulose/Mannitol Ratio (mg/mg)
|
Week 4 - 0-5 hours
|
|
Gut Permeability - Lactulose to Mannitol Ratio
Time Frame: Week 4 - 6-24 hours
|
Urinary Lactulose/Mannitol Ratio (mg/mg)
|
Week 4 - 6-24 hours
|
|
Gut Permeability - Sucralose to Erythritol Ratio
Time Frame: Week 0 - 6-24 hours
|
Urinary Sucralose/Erythritol Ratio (mg/mg)
|
Week 0 - 6-24 hours
|
|
Gut Permeability - Sucralose to Erythritol Ratio
Time Frame: Week 0 - 0-24 hours
|
Urinary Sucralose/Erythritol Ratio (mg/mg)
|
Week 0 - 0-24 hours
|
|
Urinary Sucralose/Erythritol Ratio (mg/mg)
Time Frame: Week 4 - 6-24 hours
|
Ratio of excretion of urinary sugars (Sucralose to Erythritol)
|
Week 4 - 6-24 hours
|
|
Gut Permeability - Sucralose to Erythritol Ratio
Time Frame: Week 4 - 0-24 hours
|
Urinary Sucralose/Erythritol Ratio (mg/mg)
|
Week 4 - 0-24 hours
|
|
Firmicutes to Bacteroidetes Ratio - Microbiota
Time Frame: Week 0
|
Ratio of fecal relative Firmicutes (% abundance)/Bacteroidetes (% abundance)
|
Week 0
|
|
Firmicutes to Bacteroidetes Ratio - Microbiota
Time Frame: Week 4
|
Ratio of fecal relative Firmicutes (% abundance)/Bacteroidetes (% abundance)
|
Week 4
|
|
Bioavailability - Epigallocatechin Gallate
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of a green tea confection
|
Area under the curve (AUC) of plasma epigallocatechin calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection.
Epigallocatechin gallate is measured in umol/L over time (hours) resulting in the AUC.
|
Prior to intervention enrollment...0-12 hours post-ingestion of a green tea confection
|
|
Bioavailability - Epigallocatechin
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of a green tea confection
|
Area under the curve (AUC) of plasma epigallocatechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection.
Epigallocatechin is measured in umol/L over time (hours) resulting in the AUC.
|
Prior to intervention enrollment...0-12 hours post-ingestion of a green tea confection
|
|
Bioavailability - Epicatechin Gallate
Time Frame: Prior to the intervention enrollment...0-12 hours post-ingestion of a green tea confection
|
Area under the curve (AUC) of plasma epicatechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection.
Epicatechins is measured in umol/L over time (hours) resulting in the AUC.
|
Prior to the intervention enrollment...0-12 hours post-ingestion of a green tea confection
|
|
Bioavailability - Epicatechin
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of a green tea confection
|
Area under the curve (AUC) of plasma epicatechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection.
Epicatechin is measured in umol/L over time (hours) resulting in the AUC.
|
Prior to intervention enrollment...0-12 hours post-ingestion of a green tea confection
|
|
Cmax of Epigallocatechin Gallate
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Maximum plasma concentration of catechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection
|
Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
|
Cmax of Epigallocatechin
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Maximum plasma concentration of catechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection
|
Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
|
Cmax of Epicatechin Gallate
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Maximum plasma concentration of catechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection
|
Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
|
Cmax of Epicatechin
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Maximum plasma concentration of catechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection
|
Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
|
Tmax of Epigallocatechin Gallate
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Time to maximal plasma concentration of catechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection
|
Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
|
Tmax of Epigallocatechin
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Time to maximal plasma concentration of catechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection
|
Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
|
Tmax of Epicatechin Gallate
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Time to maximal plasma concentration of catechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection
|
Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
|
Tmax of Epicatechin
Time Frame: Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Time to maximal plasma concentration of catechins calculated from blood collected at 0, 0.25, 0.5, 1, 2, 3, 5, 8, 10, 12 hours post-ingestion of green tea confection
|
Prior to intervention enrollment...0-12 hours post-ingestion of green tea confection
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Richard Bruno, PhD, RD, Ohio State University
Publications and helpful links
General Publications
- Li J, Sasaki GY, Dey P, Chitchumroonchokchai C, Labyk AN, McDonald JD, Kim JB, Bruno RS. Green tea extract protects against hepatic NFkappaB activation along the gut-liver axis in diet-induced obese mice with nonalcoholic steatohepatitis by reducing endotoxin and TLR4/MyD88 signaling. J Nutr Biochem. 2018 Mar;53:58-65. doi: 10.1016/j.jnutbio.2017.10.016. Epub 2017 Nov 3.
- Li J, Sapper TN, Mah E, Moller MV, Kim JB, Chitchumroonchokchai C, McDonald JD, Bruno RS. Green tea extract treatment reduces NFkappaB activation in mice with diet-induced nonalcoholic steatohepatitis by lowering TNFR1 and TLR4 expression and ligand availability. J Nutr Biochem. 2017 Mar;41:34-41. doi: 10.1016/j.jnutbio.2016.12.007. Epub 2016 Dec 21.
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 2017H0246
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Inflammation
-
NCT01488500CompletedSystemic Inflammation | Respiratory Inflammation
-
NCT00673907CompletedSystemic Inflammation | Airway Inflammation
-
NCT00455377CompletedAirway Inflammation | Peripheral Blood Inflammation Markers | Cement Dust Exposure
-
NCT07395921Not yet recruitingInflammaging | Antioxidant Status, Inflammation | Inflammation Biomarkers | Antioxidant Capabilities | Cardiometabolic Health Indicators
-
NCT07506993Not yet recruitingPeriodontal Inflammation
-
NCT07097688Active, not recruiting
-
NCT04287569CompletedDigestive Inflammation
-
NCT05458583Completed
-
NCT04548674Completed
Clinical Trials on Placebo
-
NCT03827590UnknownAcute Bronchitis | Acute Upper Respiratory Tract Infection
-
NCT02177513Completed
-
NCT06767540Not yet recruiting
-
NCT02935712CompletedMale Subjects With Type II Diabetes (T2DM)
-
NCT03198624CompletedPharmacokinetics | Safety Issues
-
NCT02982187CompletedPulmonary Disease, Chronic Obstructive
-
NCT04388215UnknownHypertension | Dyslipidemias
-
NCT04693039Completed
-
NCT01610388Completed