- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT04762251
What Or When to Eat to Reduce the Risk of Type 2 Diabetes (WOW)
July 31, 2024 updated by: A/Prof Leonie Heilbronn, University of Adelaide
A parallel, single-blinded, multi-centre randomized controlled trial conducted at the South Australian Health and Medical Research Institute (SAHMRI) and the Mary Mackillop Institute for Health Research (MMIHR; Australian Catholic University), by researchers from the University of Adelaide, Australian Catholic University and La Trobe University.
Study Overview
Status
Completed
Conditions
Intervention / Treatment
Detailed Description
In a parallel groups design, a total of 268 individuals will be recruited across both sites.
After a 2-week baseline period, and a baseline metabolic visit, participants will be randomized into one of two groups (TRE, time-restricted eating; CP, current practice guidelines).
All participants will receive five (5) telehealth consultations at baseline, week 2, 4, 8 and 12, the content of which will be based around their randomized condition.
They will undergo metabolic testing on two (2) further occasions (4 months, 12 months) over a 12-month period to assess the changes in primary and secondary outcomes.
Study Type
Interventional
Enrollment (Actual)
247
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
-
South Australia
-
Adelaide, South Australia, Australia
- South Australian Health and Medical Research Institute
-
-
Victoria
-
Melbourne, Victoria, Australia
- Mary Mackillop Institute for Health Research
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
35 years to 70 years (Adult, Older Adult)
Accepts Healthy Volunteers
Yes
Description
Inclusion Criteria:
- Study participants will be aged 35 to 70 years, overweight or obese (BMI: >25 but <45 kg/m2), ≥15 on the AUSDRISK assessment tool and have HbA1c <6.5% at screening
Exclusion Criteria:
Type 1 or type 2 diabetes, or diabetes detected at screening HbA1c ≥6.5% (48 mmol/mol).
A personal history/diagnosis (self-reported) of:
- major psychiatric disorders (schizophrenia, major depressive disorder, bipolar disorder, eating disorders)
- gastrointestinal disorders/disease (including malabsorption)
- haematological disorders (i.e. thalassemia, iron-deficiency anaemia)
- insomnia
- currently receiving, or have received treatment/diagnosis of cancer in the past 3 years (excluding non-melanoma skin cancer)
- significant liver or kidney disease
- previous or planned gastro-intestinal surgery (including bariatric surgery)
- Congestive heart failure (NYHA stage 2 or above)
- Previous myocardial infarction or significant cardiac event ≤ 6 months prior to screening
- Previous cerebrovascular event ≤ 12 months prior to screening
and/or any other condition deemed unstable by the study physician.
Currently taking the following medications:
- any medication used, or known to lower blood glucose, or antidiabetic medications, including, but not limited to: SGLT2 inhibitors, metformin, sulfonylureas, glucagon-like peptide-1 (GLP-1) analogues [i.e. exenatide], thiazolidinediones or DPP-IV inhibitors [i.e. 'gliptins'])
- Medications affecting weight, appetite or gut motility, including, but not limited to: (domperidone, cisapride, orlistat, phentermine, topiramate).
- Diuretics (i.e. frusemide, thiazides) or combination blood pressure medications containing a diuretic
- Beta-blockers
- Glucocorticoids
- Anti-epileptic medications
- Antipsychotic medications
- Opioid medications unless combined with paracetamol in a single formulation and used occasionally on a PRN basis
Additional exclusion criteria include:
- do not consume a regular breakfast (i.e. eat breakfast on an average of 5 or more days per week), and do not eat for more than 12 hours per day on an average of 5 or more days per week
- have an extreme or restricted pattern of eating (i.e. following an intermittent fasting diet) or are already engaged in a TRE protocol
- shift-workers
- pregnant, planning a pregnancy or currently breastfeeding
- those who have lost or gained >5% of body weight in the last 6 months
- current smokers of cigarettes/marijuana/e-cigarettes/vaporisers
- anyone unable to comprehend the study protocol or provide informed consent (i.e. due to English language or cognitive difficulties)
- Participants will not have seen a dietitian in the preceding 3 months.
- score on K10 ≥30 (Kessler Psychological Distress scale)
- score on EDEQ ≥2.8 (Eating Disorder Examination Questionnaire)
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: Time-restricted eating (TRE)
The TRE group will be instructed to follow TRE (9 h/day) every day for 12 months with no other dietary instructions or advice provided.
The TRE group will attend the same consult schedule as the CP group, but consultations will focus on timing of dietary intake and strategies to promote adherence.
No dietary guidance regarding quantity or quality will be provided.
Participants will be able to self-select the precise 9-h schedule that will best suit their lifestyles, with the caveat that the latest time of eating will be set at 7:00 pm.
Outside of the elected eating window, participants will be allowed to consume water and black coffee and/or tea.
|
Time restricted eating for a self-selected 9 hour window per day
|
|
Active Comparator: Current Best Practice (CP)
This group is designed to act as a comparator using 'standard care' in dietetics practice.
Dietary advice provided to this participant group will be performed by Accredited Practicing Dietitians (APDs) in line with evidence-based guidelines, specifically the T2DM best-practice guidelines plus Australian Dietary Guidelines (i.e.
Australian Guide to Healthy Eating) to improve diet quality, and strategies to promote adherence.
No specific advice will be provided regarding time of day to start and finish eating and/or drinking (since this information is not outlined in current practice guidelines).
|
Best practice guidelines to improve diet quality
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
HbA1c
Time Frame: baseline, 4 months
|
Glycated haemoglobin concentration
|
baseline, 4 months
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
HbA1c
Time Frame: 12 months
|
Glycated haemoglobin concentration
|
12 months
|
|
Fasting blood glucose
Time Frame: baseline, 4 months, 12 months
|
fasting blood glucose concentrations
|
baseline, 4 months, 12 months
|
|
Fasting insulin
Time Frame: baseline, 4 months, 12 months
|
fasting insulin concentrations
|
baseline, 4 months, 12 months
|
|
HOMA-IR
Time Frame: baseline, 4 months, 12 months
|
HOMA-IR
|
baseline, 4 months, 12 months
|
|
Nocturnal glucose
Time Frame: baseline, 4 months
|
AUC of glucose assessed by CGM from midnight to 0400
|
baseline, 4 months
|
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Per protocol analysis
Time Frame: 4 months, 12 months
|
Per protocol analysis of data from participants who self-report adherence as 5-6 days per week or every day at 3.5 and 4 month adherence questionnaires ("adherent to the protocol")
|
4 months, 12 months
|
|
Body weight
Time Frame: baseline, 4 months, 12 months
|
body weight (assessed after an overnight fast, in a hospital gown)
|
baseline, 4 months, 12 months
|
|
Body composition
Time Frame: baseline, 4 months, 12 months
|
components of body composition assessed by DXA: fat mass (as percent body fat and kg), fat free mass (FFM, kg), visceral adipose tissue (VAT, g) and bone mass (kg)
|
baseline, 4 months, 12 months
|
|
Waist circumference
Time Frame: baseline, 4 months, 12 months
|
waist circumference (cm)
|
baseline, 4 months, 12 months
|
|
Hip circumference
Time Frame: baseline, 4 months, 12 months
|
hip circumference (cm)
|
baseline, 4 months, 12 months
|
|
Blood lipids
Time Frame: baseline, 4 months, 12 months
|
total, HDL and LDL cholesterol and triglycerides
|
baseline, 4 months, 12 months
|
|
hs-CRP
Time Frame: baseline, 4 months, 12 months
|
high sensitivity C-reactive protein (hs-CRP)
|
baseline, 4 months, 12 months
|
|
Liver markers
Time Frame: baseline, 4 months, 12 months
|
alanine transaminase (ALT) and aspartate aminotransferase (AST)
|
baseline, 4 months, 12 months
|
|
24h assessment of glycaemia
Time Frame: baseline, 4 months
|
24h glucose measures assessed by CGM (including, but not limited to, time in range, CV)
|
baseline, 4 months
|
|
Physical activity
Time Frame: baseline, 4 months, 12 months
|
Components of activity (Step count, time in bed) assessed by inclinometer
|
baseline, 4 months, 12 months
|
|
Sleep duration
Time Frame: baseline, 4 months, 12 months
|
Sleep duration calculated from self-reported sleep/wake times
|
baseline, 4 months, 12 months
|
|
Cardiovascular measures
Time Frame: baseline, 4 months, 12 months
|
blood pressure and heart rate assessed using automated sphygmomanometer
|
baseline, 4 months, 12 months
|
|
meal timing / eating window
Time Frame: baseline, 4 months, 12 months
|
duration of eating window and individual meal times calculated from time-stamped food photos and/or self-reported meal times
|
baseline, 4 months, 12 months
|
|
Dietary intake
Time Frame: baseline, 4 months, 12 months
|
energy and macronutrient composition calculated from food diaries (research food diary app)
|
baseline, 4 months, 12 months
|
|
Adherence
Time Frame: 3.5, 4, 11.5, 12 months
|
measures of adherence assessed by self-report (questionnaire)
|
3.5, 4, 11.5, 12 months
|
|
Chronotype
Time Frame: baseline, 3.5, 4, 11.5, 12 months
|
participant chronotype calculated from MEQ-SA questionnaire
|
baseline, 3.5, 4, 11.5, 12 months
|
|
TRE vs CP on ambulatory blood pressure and renal function (sub-study)
Time Frame: baseline, 4 months
|
Day and night time blood pressure (systolic, diastolic), dipping, morning surge, heart rate, blood pressure and heart rate variability.
mesor, phase and amplitude of 24 hour ambulatory blood pressure monitoring; change in eGFR, creatinine, albumin urinary albumin:creatinine ratio, blood urea nitrogen and C-RP
|
baseline, 4 months
|
|
TRE vs CP on CGM outcomes in a subset of individuals with pre-diabetes (sub-study)
Time Frame: 4 months, 12 months
|
Change in CGM metrics (including 2 hour at-home glucose challenge) in participants with HbA1c >5.7% at baseline
|
4 months, 12 months
|
|
TRE vs CP on quality of life, mood, sleep and food preferences (sub-study)
Time Frame: 4 months, 12 months
|
Assessment of lifestyle using AQOL, mood using DASS-21 and CIA, sleep using PSQI and food preferences using NQOL and DRQOL
|
4 months, 12 months
|
|
TRE vs CP on diet quality (sub-study)
Time Frame: 4 months, 12 months
|
Assessment of changes in diet quality in TRE vs CP groups over 12 months using HEIFA (Healthy eating index for Australian Adults)
|
4 months, 12 months
|
|
TRE vs CP on barriers and enablers of adherence (sub-study)
Time Frame: 4 months, 12 months
|
Qualitative interview of a subset of participants to identify barriers and enablers of adherence to TRE vs CP advice
|
4 months, 12 months
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Investigators
- Principal Investigator: John Hawley, PhD, Australian Catholic University
- Principal Investigator: Leonie Heilbronn, PhD, University of Adelaide
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
Helpful Links
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Actual)
February 17, 2021
Primary Completion (Actual)
August 2, 2023
Study Completion (Actual)
April 19, 2024
Study Registration Dates
First Submitted
February 16, 2021
First Submitted That Met QC Criteria
February 16, 2021
First Posted (Actual)
February 21, 2021
Study Record Updates
Last Update Posted (Actual)
August 2, 2024
Last Update Submitted That Met QC Criteria
July 31, 2024
Last Verified
July 1, 2024
More Information
Terms related to this study
Other Study ID Numbers
- 14023 (City of Hope Medical Center)
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
YES
IPD Plan Description
The data that support the findings of this study will be available from the corresponding author for a period of 36 months from publication, upon reasonable request for academic use.
The data will not be made publically available, as it contains information that could compromise research participant consent.
IPD Sharing Time Frame
36 months from date of publication
IPD Sharing Access Criteria
Reasonable requests of data for academic use will be considered.
Requests can be made to the corresponding author of the publication.
Data will not be made publically available as it contains information that could compromise research participant consent.
IPD Sharing Supporting Information Type
- STUDY_PROTOCOL
- SAP
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Diet Quality
-
Duke-NUS Graduate Medical SchoolCompleted
-
Duke-NUS Graduate Medical SchoolNational University of SingaporeCompleted
-
University of Kansas Medical CenterCompletedDiet QualityUnited States
-
Duke-NUS Graduate Medical SchoolCompleted
-
Duke-NUS Graduate Medical SchoolWorld Bank; Public Health Authority of Saudi ArabiaCompleted
-
University Ramon LlullCompletedPhysical Activity | Diet Quality | Soccer | StaffSpain
-
Brown UniversityNational Heart, Lung, and Blood Institute (NHLBI)RecruitingPhysical Activity | Diet Quality | Physical InactivtyUnited States
-
Boston Children's HospitalCompletedChildren's Diet Quality | Health-related Social ProblemsUnited States
-
VA Office of Research and DevelopmentCompletedPhysical Activity | Diet Quality | Peer LeadersUnited States
-
University of MinnesotaCompletedFood Insecurity | Healthy Diet | Nutritional Quality | Food Legislation | Food Stamp ProgramUnited States
Clinical Trials on Time-restricted eating
-
Universidad de GranadaUniversidad Pública de NavarraCompletedObesity, Abdominal | Time Restricted Feeding | Cardiometabolic SyndromeSpain
-
Children's Hospital Los AngelesRecruitingPediatric Obesity | Time Restricted Feeding | Time Restricted EatingUnited States
-
First Affiliated Hospital Xi'an Jiaotong UniversityCompletedMetabolic Syndrome | Overweight and Obesity | Time Restricted EatingChina
-
Universidad de GranadaCompletedObesity | Exercise | Hepatic Steatosis | Time Restricted Feeding | Cardiometabolic SyndromeSpain
-
University of Alabama at BirminghamParalyzed Veterans of America Research FoundationNot yet recruitingMultiple SclerosisUnited States
-
Justin (Matt) ThomasRecruiting
-
Zoe Global LimitedKing's College LondonRecruitingTime Restricted Feeding | Intermittent FastingUnited Kingdom
-
Georgia College and State UniversityRecruiting
-
University of PadovaRecruitingHealthy Diet | Fasting, IntermittentItaly
-
University of ChileAgencia Nacional de Investigación y DesarrolloCompletedIntermittent Fasting in Shift-workChile