- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT05992688
The Sweet Kids Study (Stevia on Weight and Energy Effect Over Time)
This is an 8 to14-week three-arm randomized controlled in children 8 to 12 years old.
The main purpose of the study is to evaluate if stevia (as with other sweeteners and consistent with prior research in children and adults) has benefits for weight control and metabolic function relative to caloric sweeteners, and whether it provides benefits in this regard similar to water.
Study Overview
Status
Detailed Description
The proposed study will be an 8 to14-week three-arm randomized controlled blinded trial in children ages 8 to12 years from the Central, Arkansas region. Children with normal weight (BMI percentile <85th, n = 90) and excessive weight (BMI percentile ≥85th and <140% of the 95th, n =120) will consume either:
- Sucrose-sweetened beverage
- Stevia-sweetened beverage
- Calorie free flavored water beverage Participants with excessive weight will complete a 14-week intervention to assess both primary and secondary hypotheses. In parallel, normal weight participants will be enrolled with the objective of monitoring indicators of safety for steviol consumption through assessment of changes in metabolic function (glucoregulation and cardiometabolic) markers as well as assessment of shifts in gut microbial communities and steviol metabolism over 8 weeks
Study Type
Enrollment (Estimated)
Phase
- Not Applicable
Contacts and Locations
Study Contact
- Name: Eva C Diaz, M.D.
- Phone Number: 5013643056
- Email: ecdiazfuentes@uams.edu
Study Contact Backup
- Name: Mario Ferruzzi, Ph.D.
- Phone Number: 5013642781
- Email: MFerruzzi@uams.edu
Study Locations
-
-
Arkansas
-
Little Rock, Arkansas, United States, 72202
- Recruiting
- Arkansas Children's Nutrition Center
-
Contact:
- Eva C Diaz, MD
- Phone Number: 501-364-3056
- Email: ecdiazfuentes@uams.edu
-
Contact:
- Mario Ferruzzi, PhD
- Phone Number: 513642781
- Email: MFerruzzi@uams.edu
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
- Child
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Age 8-12 years
- Normal weight: BMI percentile ≥5th to <85th
- Excessive weight: BMI percentile ≥ 85th and <140% of the 95th percentile or BMI ≥35 to <40 kg/m2
- Current consumption of sugar sweetened beverages (≥3 times /wk)
- Low consumption of non-nutritive sweeteners (≤ 3 time/wk)
- Willingness to consume experimental products
Exclusion Criteria:
- Children with class 3 obesity (i.e., BMI ≥ 140% of the 95th percentile or BMI ≥ 40.0 kg/m2)
- Dislike of experimental beverage taste (assessed at initial screening)
- Severe persistent asthma (determined by daily use of inhaler(s) to keep asthma symptoms under control).
- Exercise induced asthma.
- Autism spectrum disorder (e.g., Autistic disorder, Rett disorder, Asperger disorder, childhood disintegrative disorder, pervasive developmental disorder not otherwise specified (PDD-NOS).
- Attention deficit hyperactivity disorder (ADHD).
- Oppositional defiant disorder (ODD).
- Epilepsy.
- Chronic kidney disease.
- Hormonal disease (e.g., hypothyroidism and growth hormone deficiency).
- Autoimmune diseases (e.g., lupus, thyroiditis, juvenile idiopathic arthritis)
- Bleeding disorders (e.g., hemophilia)
- Chronic infections (e.g., HIV, hepatitis B, hepatitis C).
- Mental health disorders (e.g., depression and anxiety).
- Type 2 and type 1 diabetes mellitus.
- Other pre-existing medical conditions or medications as determined by the investigators to affect the outcomes of interest.
- Parent/child refusal to have blood drawn.
- Fasting glucose ≥126 mg/dl at enrollment.
- Fasting A1C ≥6.5% at enrollment or follow up visits.
- Less than 2 months since completion of antibiotics
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Triple
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
Active Comparator: Sucrose sweetened beverage
Sucrose (i.e.
sugar): 25 g sugar (100 Kcal per serving).
Participants will be asked to consume the study product once a day for 8 to 14 weeks if they have normal weight or excessive weight, respectively.
|
Children who habitually consume sugar (sucrose) - sweetened beverages who are randomized to this arm, will consume the study product for 8 to 12 weeks.
|
Experimental: Stevia sweetened beverage
The stevia-sweetened beverage contains 30.1 mg of steviol equivalents.
Participants will be asked to consume the study product once a day for 8 to 14 weeks if they have normal weight or excessive weight, respectively.
|
Children who habitually consume sugar (sucrose) - sweetened beverages who are randomized to this arm, will consume the study product for 8 to 12 weeks.
|
Active Comparator: Calorie free flavored water beverage
Flavored water.
Participants will be asked to consume the study product once a day for 8 to 14 weeks if they have normal weight or excessive weight, respectively.
|
Children who habitually consume sugar (sucrose) - sweetened beverages who are randomized to this arm, will consume the study product for 8 to 12 weeks.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Body mass index (BMI) z-scores
Time Frame: 8 to 14 weeks
|
The change in BMI z-score will be calculated: BMI z-score at completion of the study minus BMI z-score at baseline
|
8 to 14 weeks
|
Fat mass index z-scores
Time Frame: 8 to 14 weeks
|
The change in fat mass index (FMI) z-score will be calculated: FMI z-score at completion of the study minus FMI z-score at baseline.
|
8 to 14 weeks
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Gut microbial communities
Time Frame: 8 to 14 weeks
|
Shift in gut microbial communities will be assessed using 16S analyses
|
8 to 14 weeks
|
Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)
Time Frame: 8 to 14 weeks
|
HOMA-IR is a unitless estimate of insulin resistance, and it is calculated from fasting glucose (nmol/L) and fasting insulin (microU/L) or C-peptide (nmol/L).
|
8 to 14 weeks
|
Mean of all sensor glucose values
Time Frame: 8 to 14 weeks
|
The average of all glucose in mg/dl values measured using continuous glucose monitor
|
8 to 14 weeks
|
Glycemic variability index
Time Frame: 8 to 14 weeks
|
Measured using continuous glucose monitoring and is defined as coefficient of variation of all sensor glucose values (Standard Deviation/mean)
|
8 to 14 weeks
|
Glucose management index
Time Frame: 8 to 14 weeks
|
Measured using continuous glucose monitoring based on the equation: 3.31 + (0.02392 × average glucose in mg/dL)
|
8 to 14 weeks
|
Fasting plasma triglycerides
Time Frame: 8 to 14 weeks
|
Fasting triglycerides measured from fasting plasma (mg/dL)
|
8 to 14 weeks
|
Blood pressure percentiles
Time Frame: 8 to 14 weeks
|
Systolic and diastolic blood pressure percentiles calculated using reference standards from the American Academy of Pediatrics.
|
8 to 14 weeks
|
Collaborators and Investigators
Collaborators
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Estimated)
Study Completion (Estimated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- 275844
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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