Dietary Protein Impact on Human Gut Health
Växtbaserade Proteiner påverkan på människors tarmhälsa Dietary Protein Impact on Human Gut Health
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
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-
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Örebro, Sweden, 70362
- Campus USÖ, Örebro University
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-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Age 18-45 years
- Body mass index (BMI) 18,5-30 kg/m2
- Weight stable within the previous 3 months
- Maintenance of the usual physical activity habits during the study
- Intake of fibre between 15 and 25 g per day (evaluated by 3 food diaries or 24-hours recalls)
- Omnivores
Exclusion Criteria:
- Acute chronic disease, inflammatory or functional gastrointestinal diseases and any other disease or disorder that could affect the outcome of the study
- Use of a medication that may interfere the study outcome
- Eating disorder
- High protein intake (more than 15% of energy or maximum 1,2 g of protein per kg of body weight per day; evaluated by 3 food diaries or 24-hours recalls)
- Use of antibiotic medication during the last 3 months prior the first visit
- Use of antibiotic medication very early in life (e.g., asthmatic children or ear inflammation)
- Use of laxative or anti-diarrhoea medication within the past 3 months before the study
- Regular consumption of probiotic or prebiotic product for the past 6 weeks before the study
- Special diet that is considered to affect the study participation and/or study results, for example, high protein diets
- More than 5 h of moderate-vigorous exercise per week
- Pregnancy or breastfeeding
- Intolerance to dietary supplements that will be used in the study
- Smoking
- Abuse of alcohol or drugs (according to AUDIT score)
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: N/A
- Interventional Model: Single Group Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Isolated plant protein
Visit 1 to 8 participants will collect faecal samples.
Visits 4 to 8 in addition to the faecal sample, urinary samples (24 h urine collection) will be collected by themselves, and blood sample will be collected at the hospital.
For the visits with blood collection (visits 4 to 8), subjects will come to the study centre after 10 hours of overnight fast.
Subjects will have anthropometry measurements taken in the visits 4, 5, 6, and 7 using a Tanita® full body composition.
Subjects will respond to questionnaires about their physical activity (once a week), Gastrointestinal Symptom rating scale (GSRS - once a week) and track their intestinal habits using Bristol scale (every day).
Subjects' diet will be assessed using a web-based 24-hour diet recall (interviewed so the participants learn how to use the tool regardless of where they are) followed by multiple day records (3 times a week).
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The subjects eligible to take part in this study will consume an isolated plant protein for 4 weeks (week 4 to 8), in each week the amount of protein supplementation will increase (0.25 to 1.0 g of protein per kg of body weight).
The protein will be provided as a powder in opaque bags and participants will be instructed to dissolve the contained powder in liquids (as water) or on their food (e.g., yogurt, oat porridge).
The baseline will consist of 4 visits (1 to 4) to see how stable are the baseline results.
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Changes in the faecal metabolites using targeted and untargeted metabolomics
Time Frame: 8 weeks
|
Difference in faecal metabolites depending on the protein supplementation amount.
Targeted and untargeted metabolomics measurements will be used (e.g., short-chain fatty acids and branched chain fatty acids analyses, and polar and non polar metabolomics).
Faecal samples will have their metabolites extracted and quantified by liquid chromatography coupled with high-resolution time-of-flight mass spectrometry (UHPLC-qToF-MS), and gas chromatography coupled with high-resolution mass spectroscopy (GC-Orbitrap).
The level of metabolites will be compared throughout the whole study.
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8 weeks
|
|
Routinely analysed markers for protein intake/compliance - urine
Time Frame: 5 weeks
|
Difference in 24 h urine samples markers due to the protein supplementation (e.g., for 24 h urine: urea nitrogen from 24 h urine, creatinine, uric acid)
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5 weeks
|
|
Routinely analysed markers for protein intake/compliance - blood
Time Frame: 5 weeks
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Difference in blood (serum) samples markers due to the protein supplementation (e.g., urea and creatinine)
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5 weeks
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Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Food intake using food diaries
Time Frame: 8 weeks
|
Food diaries 3 times a week
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8 weeks
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Changes in the gut microbiota profile during the baseline period
Time Frame: 4 weeks
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Difference in the gut microbiota profile/composition during the baseline period will be assessed by 16s/NGS (next-generation sequencing).
Alpha and Beta diversity will be measured and compared throughout these 4 weeks of baseline.
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4 weeks
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Changes in the faecal metabolites during the baseline period
Time Frame: 4 weeks
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The difference in the metabolites profile during the baseline will be assessed by targeted and untargeted metabolomics.
Targeted and untargeted metabolomics measurements will be used (e.g., short-chain fatty acids and branched chain fatty acids analyses and polar and non-polar metabolomics).
Faecal samples will have their metabolites extracted and quantified by liquid chromatography coupled with high-resolution time-of-flight mass spectrometry (UHPLC-qToF-MS), and gas chromatography coupled with high-resolution mass spectroscopy (GC-Orbitrap).
The level of metabolites will be compared during the baseline period.
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4 weeks
|
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Profile/composition of the gut microbiota during the intervention
Time Frame: 5 weeks
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Difference in the gut microbiota profile/composition because of the protein supplementation will be assessed by 16s/NGS.
Alpha and Beta diversity will be measured and compared throughout the 5 weeks of intervention.
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5 weeks
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Assessment of the Gastrointestinal Symptom rating scale (GSRS) during the study
Time Frame: 8 weeks
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The gastrointestinal symptoms will be assessed during the baseline and protein supplementation period.
Difference in the frequency and severity of gastrointestinal symptoms during the study will be assessed (15 questions with a scale of 1-7, minimum value 1, maximum 7, higher score correspond to a worse outcome)
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8 weeks
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Assessment of the bowel movement using the Bristol scale diary
Time Frame: 8 weeks
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The bowel movement will be assessed during the baseline and protein supplementation period by the Bristol scale diary.
In the diary they write down the type of stool based on the scale which shows 7 pictures of different forms of stool, from watery diarrhea to compact.
Participants are asked to choose the form of stool they have every day during the study.
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8 weeks
|
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Assessment of physical activity level
Time Frame: 8 weeks
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To assess the maintenance or difference of physical activity level during the baseline and dietary intervention by the AKTIVITETSVANOR questionnaire (Swedish questionnaire to assess physical activity frequency for 7 days).
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8 weeks
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Assessment of height
Time Frame: 5 weeks
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The height will be assessed in meters.
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5 weeks
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Assessment of body composition
Time Frame: 6 weeks
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Participants will be have their body composition measured using Tanita® full body scale.
For this their height (m) will be measured and the information will be entered at the Tanita® scale.
The obtained results by Tanita are: weight (kg), muscle mass (% and kg), body water content (% and kg), fat mass (% and kg), basal energy expenditure (kcal and kJ) and BMI in kg/m^2.
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6 weeks
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Assessment of body weight during the study
Time Frame: 6 weeks
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Participants will be weighted in order to have information of their body weight changes in kilograms during the study.
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6 weeks
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Concentrations of faecal calprotectin
Time Frame: 5 weeks
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Difference in faecal levels of calprotectin during the study intervention
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5 weeks
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Concentration of glucose
Time Frame: 5 weeks
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Measurement of glucose in blood samples
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5 weeks
|
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Concentration of insulin
Time Frame: 5 weeks
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Measurement of insulin in blood samples
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5 weeks
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Concentration of C-reactive protein
Time Frame: 5 weeks
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Measurement of C-reactive protein in blood samples
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5 weeks
|
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Concentration of cholesterol (total, LDL, and HDL)
Time Frame: 5 weeks
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Measurement of cholesterol (total, LDL, and HDL) in blood samples
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5 weeks
|
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Concentration of triglycerides
Time Frame: 5 weeks
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Measurement of triglycerides in blood samples
|
5 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Robert Jan Brummer, MD, PhD, Örebro University, Sweden
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- PanProtein
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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