The LoBAG Diet and Type 2 Diabetes Mellitus

March 8, 2023 updated by: University of Minnesota

A Weight Neutral, High Protein, Moderate Carbohydrate Diet for Treatment of Type 2 Diabetes Mellitus

The proposed study is a randomized controlled, pilot effectiveness trial comparing the LoBAG diet to a control diet in 38 participants with DM2 over 12 weeks. Participants will have DM2 that is not under ideal glycemic control (HgbA1c 7.0-9.5%) and must be taking no glycemic medications or metformin. Participants will be free-living (given diet instruction and dietitian support, but asked to prepare meals in their own homes). The primary endpoint will be HgbA1c, measured at baseline and at the end of the 12-week diet intervention. Additional outcome measures will include: weight, fasting plasma glucose, fasting serum insulin, postprandial plasma glucose and serum insulin following a test meal consistent with the assigned diet, serum fructosamine, fasting serum lipids, stool samples for gut microbiome analysis, and surveys to assess quality of life, including the Diabetes Treatment Satisfaction Questionnaire. Compliance outcomes will include: urine nitrogen to creatinine ratio, survey data, three-day food diaries, and unannounced 24-hour diet recalls.

Study Overview

Status

Completed

Intervention / Treatment

Detailed Description

Thirty-eight adult men and women with DM2 will be recruited from the University of Minnesota and surrounding communities, and will be randomized to treatment with the LoBAG diet or a control diet. Following a consent and screening visit, there will be 5 additional study visits over a 12-week diet intervention period. Instruction in the assigned diet will be provided by a research dietitian at the beginning of the 12-week period, and reinforced at subsequent visits throughout the study. Participants will be asked to purchase food, prepare food, and consume the assigned diet in their own homes. They will be asked to keep activity level constant and to continue medications for diabetes (metformin or no medication) without change during the intervention. The primary outcome, HgbA1c, and secondary outcome measures will be assessed at baseline and following diet intervention. Study visits will occur at baseline (visits 1 and 2), week 1 (visit 3), week 6 (visit 4), week 9 (visit 5) and week 12 (final study visit). In addition to scheduled study visits the research team will contact participants every other week by telephone to address any issues that arise, with the purpose of increasing compliance and retention. Participants will be contacted once in weeks 9-12 for a 24-hour diet recall collected by the Nutrition Coordinating Center at the University of Minnesota. Study procedures will conclude after the 12-week diet intervention period and collection of all outcome measures.

Study Type

Interventional

Enrollment (Actual)

76

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Contact

Study Locations

    • Minnesota
      • Minneapolis, Minnesota, United States, 55455
        • University of Minnesota

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years and older (Adult, Older Adult)

Accepts Healthy Volunteers

No

Genders Eligible for Study

All

Description

Inclusion Criteria:

  • 18 years of age or older
  • Diagnosis of type 2 diabetes mellitus
  • Hemoglobin A1c of 7.0-9.5%
  • Taking no medications for diabetes or taking metformin

Exclusion Criteria:

  • Type 1 diabetes mellitus
  • Treatment with insulin
  • BMI < 27 kg/m^2
  • Change in weight of more than 5 pounds in the prior 3 months
  • Estimated glomerular filtration rate (GFR) < 60 ml/minute/1.73 m^2
  • Urine albumin > 300 mg/g creatinine
  • Anemia
  • Pregnancy or immediate plans to become pregnant
  • Current breast feeding
  • Use of antibiotics in the 3 month period prior to study enrollment
  • Dietary restriction(s) that would preclude consumption of the study diets
  • Inability or unwillingness to prepare meals
  • Presence of any disease which would make adherence to the study protocol difficult

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Treatment
  • Allocation: Randomized
  • Interventional Model: Parallel Assignment
  • Masking: None (Open Label)

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Experimental: LoBAG Diet
Assignment to consume the LoBAG diet (30% carbohydrate, 30% protein, 40% fat; carbohydrates that are low in starch emphasized) for 12 weeks.
The intervention for both study groups will be a change in diet.
Active Comparator: Control Diet
Assignment to consume the control diet (50% carbohydrate, 15% protein, 35% fat) for 12 weeks.
The intervention for both study groups will be a change in diet.

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Change in hemoglobin A1c from baseline to week 12
Time Frame: Week 12
Marker of blood sugar control
Week 12

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Change in weight from baseline to week 12
Time Frame: Week 12
Weight in pounds
Week 12
Change in fasting plasma glucose from baseline to week 12
Time Frame: Week 12
Blood draw
Week 12
Change in fasting serum insulin from baseline to week 12
Time Frame: Week 12
Blood draw
Week 12
Postprandial plasma glucose and serum insulin following a test meal
Time Frame: Baseline
A meal will be provided, and blood drawn at regular intervals for 4 hours following the meal
Baseline
Postprandial plasma glucose and serum insulin following a test meal
Time Frame: Week 12
A meal will be provided, and blood drawn at regular intervals for 4 hours following the meal
Week 12
Change in serum fructosamine from baseline to week 12
Time Frame: Week 12
A marker of blood sugar control, similar to hemoglobin A1c
Week 12
Change in fasting serum lipids from baseline to week 12
Time Frame: Week 12
Blood draw
Week 12
Diabetes Treatment Satisfaction Questionnaire score
Time Frame: Week 12
Questionnaire to determine satisfaction with current diabetes treatment, scored 0 (very dissatisfied) to 36 (very satisfied)
Week 12
Gut microbiome composition
Time Frame: Baseline
The human gut microbiome refers to the bacteria, fungi, and viruses that inhabit the human intestine. Participants will be asked to collect a small sample of stool on a swab. Collection will be done at home.
Baseline
Gut microbiome composition
Time Frame: Week 6
The human gut microbiome refers to the bacteria, fungi, and viruses that inhabit the human intestine. Participants will be asked to collect a small sample of stool on a swab. Collection will be done at home.
Week 6
Gut microbiome composition
Time Frame: Week 12
The human gut microbiome refers to the bacteria, fungi, and viruses that inhabit the human intestine. Participants will be asked to collect a small sample of stool on a swab. Collection will be done at home.
Week 12
Urine nitrogen to creatinine ratio
Time Frame: Baseline
Urine sample
Baseline
Urine nitrogen to creatinine ratio
Time Frame: Week 3
Urine sample
Week 3
Urine nitrogen to creatinine ratio
Time Frame: Week 6
Urine sample
Week 6
Urine nitrogen to creatinine ratio
Time Frame: Week 9
Urine sample
Week 9
Urine nitrogen to creatinine ratio
Time Frame: Week 12
Urine sample
Week 12
Three-day food diary
Time Frame: Baseline
Meal record for 3 days
Baseline
Three-day food diary
Time Frame: Week 6
Meal record for 3 days
Week 6
Three-day food diary
Time Frame: Week 12
Meal record for 3 days
Week 12
24-hour diet recall
Time Frame: Week 9
Interview to review meals consumed in previous 24 hours
Week 9

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Investigators

  • Principal Investigator: Anne Bantle, MD, University of Minnesota

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

June 19, 2017

Primary Completion (Actual)

February 14, 2023

Study Completion (Actual)

February 14, 2023

Study Registration Dates

First Submitted

March 17, 2016

First Submitted That Met QC Criteria

March 17, 2016

First Posted (Estimate)

March 23, 2016

Study Record Updates

Last Update Posted (Estimate)

March 9, 2023

Last Update Submitted That Met QC Criteria

March 8, 2023

Last Verified

March 1, 2023

More Information

Terms related to this study

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

NO

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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