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Omalizumab para acelerar una OIT de múltiples alimentos impulsada por síntomas (BOOM)

3 de noviembre de 2026 actualizado por: Philippe Bégin

Un ensayo controlado aleatorizado, doble ciego, de 15 meses de duración que compara 20 semanas de dos dosis de omalizumab con placebo para acelerar un programa de inmunoterapia oral basado en síntomas en sujetos de 6 a 25 años con múltiples alergias alimentarias

This study will determine the dose-related efficacy of a 20-week treatment of omalizumab started 8 weeks before the onset of a symptom-driven multi-food oral immunotherapy (OIT) protocol at decreasing time to OIT maintenance dose. Two dosages of omalizumab will be compared to placebo during an oral immunotherapy protocol for three simultaneous food allergens.

Descripción general del estudio

Descripción detallada

This is a phase 2b, multi-center randomized controlled trial comparing 2 doses of omalizumab to placebo in subjects 6 to 25 years old with multiple food allergies undergoing a symptom-driven multi-food OIT protocol.

Subjects will undergo a screening period involving a DBPCFC to a mix of three allergens which will determine their eligibility and eliciting dose.

Eligible subjects will be randomized to one of 2 omalizumab dosages or placebo at a ratio of 2:2:1 for a total period of 20 weeks.

They will undergo initial food escalation (IFE) to determine their starting food treatment mix dose for three simultaneous food allergens after a pre-treatment period of 8 weeks with the study drug.

Subjects will undergo up-dosing OIT visits at the clinic every two weeks, until a maintenance dose of 1500mg of protein (500mg per food) is reached (primary endpoint).

Tipo de estudio

Intervencionista

Inscripción (Actual)

90

Fase

  • Fase 2

Contactos y Ubicaciones

Esta sección proporciona los datos de contacto de quienes realizan el estudio e información sobre dónde se lleva a cabo este estudio.

Ubicaciones de estudio

    • Ontario
      • Toronto, Ontario, Canadá, M5G 1X8
        • The Hospital for Sick Children
    • Quebec
      • Montreal, Quebec, Canadá, H3T 1C5
        • Centre Hospitalier Universitaire Sainte-Justine
      • Sherbrooke, Quebec, Canadá, J1H 5N4
        • CIUSSS de l'Estrie - Centre Hospitalier Universitaire de Sherbrooke (CHUS)

Criterios de participación

Los investigadores buscan personas que se ajusten a una determinada descripción, denominada criterio de elegibilidad. Algunos ejemplos de estos criterios son el estado de salud general de una persona o tratamientos previos.

Criterio de elegibilidad

Edades elegibles para estudiar

6 años a 25 años (Niño, Adulto)

Acepta Voluntarios Saludables

No

Géneros elegibles para el estudio

Todos

Descripción

Inclusion criteria:

  1. Male or female subjects 6 to 25 years old at screening visit.
  2. History of IgE-mediated allergy to at least three foods within the following list: peanut, milk, egg, wheat, oat, soy, barley, rye, buckwheat, hazelnut, pecan, cashew, pistachio, almond, walnut and sesame.
  3. Subjects currently following a strict avoidance of these three foods.
  4. Positive SPT with a largest wheal diameter ≥ 6 mm to all three foods.
  5. Food-specific IgE level greater than 15 kU/L for all three foods
  6. Positive DBPCFC to treatment food mix with an eliciting dose ≤ 300 mg of total food protein.
  7. Signed informed consent and assent.

Exclusion criteria

  1. Subjects reacting objectively to the placebo during the screening DBPCFC.
  2. Severe asthma as defined by GINA 201948.
  3. Active or past confirmed eosinophilic oesophagitis.
  4. Subject currently under allergen immunotherapy.
  5. Subject/parent with excessive anxiety unlikely to cope with study conditions as per investigator's opinion.
  6. Subject/parent unwillingness to comply with study requirements.
  7. Subject unwillingness to ingest a daily food dose of up to 1500 mg of allergen protein.
  8. Inability to discontinue anti-histamine medication prior to study procedures.
  9. Known allergy to omalizumab or its excipients.
  10. Known allergy to components of the placebo food treatment mix that cannot be substituted without interfering with the blind (e.g.: dates, banana, chocolate syrup)
  11. Use of immunosuppression or immunomodulatory drug (including omalizumab) or food oral immunotherapy or investigational treatment or procedure within 1 year.
  12. Relative contraindication or inability to use epinephrine auto-injector.
  13. Subjects receiving beta-blockers or angiotensin converting-enzyme (ACE) inhibitors.
  14. Pregnancy or lactation for the duration of the study.
  15. Any condition that is not compatible with the study treatment or procedures as per investigator judgment.

Plan de estudios

Esta sección proporciona detalles del plan de estudio, incluido cómo está diseñado el estudio y qué mide el estudio.

¿Cómo está diseñado el estudio?

Detalles de diseño

  • Propósito principal: Tratamiento
  • Asignación: Aleatorizado
  • Modelo Intervencionista: Asignación paralela
  • Enmascaramiento: Cuadruplicar

Armas e Intervenciones

Grupo de participantes/brazo
Intervención / Tratamiento
Experimental: Omalizumab 16 mg/kg

Participants will receive omalizumab 16 mg/kg monthly doses for 12 weeks, followed by omalizumab 8 mg/kg monthly for 4 weeks and then omalizumab 4 mg/kg monthly for 4 weeks.

Multi-food oral immunotherapy following a symptom-driven schedule will begin 8 weeks after starting study drug.

Participants will receive omalizumab 16 mg/kg monthly doses for 12 weeks, followed by omalizumab 8 mg/kg monthly for 4 weeks and then omalizumab 4 mg/kg monthly for 4 weeks, for a total of 20 weeks including a taper period.

Multi-food oral immunotherapy will be conducted to a mix of three foods. It will be started 8 weeks after study drug with an initial food escalation. Participants will undergo biweekly increase until they tolerate a maintenance dose of 1500 mg (500 mg per food) of food protein.

Experimental: Omalizumab 8 mg/kg

Participants will receive omalizumab 8 mg/kg monthly doses for 12 weeks, followed by omalizumab 4 mg/kg monthly for 4 weeks and then omalizumab 2 mg/kg monthly for 4 weeks.

Multi-food oral immunotherapy following a symptom-driven schedule will begin 8 weeks after starting study drug.

Multi-food oral immunotherapy will be conducted to a mix of three foods. It will be started 8 weeks after study drug with an initial food escalation. Participants will undergo biweekly increase until they tolerate a maintenance dose of 1500 mg (500 mg per food) of food protein.

Participants will receive omalizumab 8 mg/kg monthly doses for 12 weeks, followed by omalizumab 4 mg/kg monthly for 4 weeks and then omalizumab 2 mg/kg monthly for 4 weeks, for a total of 20 weeks including a taper period.

Comparador de placebos: Placebo

Participants will receive placebo doses for 20 weeks. The doses will be injected every 2 or 4 weeks depending on the weight of the participant.

Multi-food oral immunotherapy following a symptom-driven schedule will begin 8 weeks after starting study drug.

Multi-food oral immunotherapy will be conducted to a mix of three foods. It will be started 8 weeks after study drug with an initial food escalation. Participants will undergo biweekly increase until they tolerate a maintenance dose of 1500 mg (500 mg per food) of food protein.

Participants will receive placebo for 8 weeks prior to the initiation of oral immunotherapy and 12 weeks after for a total of 20 weeks including a taper period.

¿Qué mide el estudio?

Medidas de resultado primarias

Medida de resultado
Medida Descripción
Periodo de tiempo
To determine the efficacy of omalizumab at decreasing time-to-maintenance during a symptom-driven multi-food OIT protocol.
Periodo de tiempo: Assessed up to 52 weeks after IFE

Time from IFE to target multi-food protein maintenance dose of 1500 mg of total food protein

Assessed up to 52 weeks after IFE

Medidas de resultado secundarias

Medida de resultado
Medida Descripción
Periodo de tiempo
Change in reactivity threshold to food treatment mix after pre-treatment with study drug.
Periodo de tiempo: Measured 8 weeks after starting investigational product

Measured as the amount of food allergen eliciting an objective allergic reaction on double-blinded oral food challenge or initial food escalation.

Measured 8 weeks after starting investigational product
Average up-dosing speed while on study drug.
Periodo de tiempo: From week 0 to week 12 post IFE

Average of (log of escalation %)/(days since last escalation) for all escalation visits while on study drug

From week 0 to week 12 post IFE
Mean cumulative function of allergic adverse events attributable to food dosing throughout the trial.
Periodo de tiempo: For one year following IFE

AEs will be captured using the daily dosing diary throughout the trial, including during maintenance. Any systemic reaction having occurred since the last visit will be reviewed and graded by the investigator according to the CoFAR grading system.

For one year following IFE
Rate of treatment failure
Periodo de tiempo: At any time during the 12-month OIT phase

Subject which stop daily ingestion of food treatment mix, prior to achieving study maintenance dose, for a period of 14 days or more

At any time during the 12-month OIT phase

Colaboradores e Investigadores

Aquí es donde encontrará personas y organizaciones involucradas en este estudio.

Patrocinador

Investigadores

  • Investigador principal: Philippe Bégin, MD, PhD, St. Justine's Hospital

Publicaciones y enlaces útiles

La persona responsable de ingresar información sobre el estudio proporciona voluntariamente estas publicaciones. Estos pueden ser sobre cualquier cosa relacionada con el estudio.

Fechas de registro del estudio

Estas fechas rastrean el progreso del registro del estudio y los envíos de resultados resumidos a ClinicalTrials.gov. Los registros del estudio y los resultados informados son revisados ​​por la Biblioteca Nacional de Medicina (NLM) para asegurarse de que cumplan con los estándares de control de calidad específicos antes de publicarlos en el sitio web público.

Fechas importantes del estudio

Inicio del estudio (Actual)

11 de noviembre de 2019

Finalización primaria (Actual)

23 de febrero de 2026

Finalización del estudio (Actual)

5 de junio de 2026

Fechas de registro del estudio

Enviado por primera vez

30 de noviembre de 2018

Primero enviado que cumplió con los criterios de control de calidad

1 de agosto de 2019

Publicado por primera vez (Actual)

5 de agosto de 2019

Actualizaciones de registros de estudio

Última actualización publicada (Actual)

4 de noviembre de 2026

Última actualización enviada que cumplió con los criterios de control de calidad

3 de noviembre de 2026

Última verificación

1 de noviembre de 2026

Más información

Términos relacionados con este estudio

Plan de datos de participantes individuales (IPD)

¿Planea compartir datos de participantes individuales (IPD)?

NO

Información sobre medicamentos y dispositivos, documentos del estudio

Estudia un producto farmacéutico regulado por la FDA de EE. UU.

Sí

Estudia un producto de dispositivo regulado por la FDA de EE. UU.

No

producto fabricado y exportado desde los EE. UU.

Sí

Esta información se obtuvo directamente del sitio web clinicaltrials.gov sin cambios. Si tiene alguna solicitud para cambiar, eliminar o actualizar los detalles de su estudio, comuníquese con register@clinicaltrials.gov. Tan pronto como se implemente un cambio en clinicaltrials.gov, también se actualizará automáticamente en nuestro sitio web. .

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