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Nutrizione per la salute di precisione, alimentata da tutti noi

7 ottobre 2026 aggiornato da: RTI International

Nutrizione per la salute di precisione, alimentata dal programma di ricerca All of Us

The goal of this Nutrition for Precision Health (NPH) powered by All of Us research study is to develop Artificial Intelligence/Machine Learning (AI/ML) algorithms that predict individual responses to diet patterns using rich multimodal data streams collected across multiple domains (e.g., behavior, social, environmental, clinical and molecular biomarkers). NPH includes a large phenotyping cohort (Module 1, N=8000) and two separate follow-up groups drawn from a subset of Module 1participants. One group (Module 2, N=1200) receives three distinct diets in a 14-day crossover sequence, with at least a 14-day washout period between diets, while living in their own homes. A second group (Module 3, N=150) receives the same three diets under full-time supervision in a residential research setting. We will train and test AI/ML models to predict 0-4 hour postprandial response curves for glucose, insulin, triglycerides, and GLP-1, to the standardized diet-specific meal test (DSMT) collected after each of the three different diets delivered in Module 2. Each diet functions as a controlled stimulus to reveal biological features (such as individual variables, patterns, or clusters of measurements) that best predict a person's response.

The Module 2 DSMT response curves are the primary outcomes (dependent variables) for AI/ML algorithms that predict individual responses to diet patterns.

As a secondary objective, NPH will evaluate the validity and acceptability of technology-based dietary assessment tools. The Automated Self-Administered 24-hour recall (ASA24), Automatic Ingestion Monitor-2 (AIM-2), and the mobile food record (mFR) will be evaluated in Modules 2 and 3, and the ASA24 food record and the image-assisted ASA24 recall will be evaluated only in Module 3. Total energy intake, macronutrient and dietary fiber intake data are the main outcomes for validity testing compared against measures of actual intake. Acceptability will be determined from feedback surveys.

Panoramica dello studio

Stato

Reclutamento

Descrizione dettagliata

The Nutrition for Precision Health (NPH) study is a multi-module, large-scale project with observational and interventional components embedded in the All of Us Research Program. The overarching goal is to develop artificial intelligence and machine learning (AI/ML) algorithms that predict individual responses to different diet patterns. The study consists of three modules designed to balance breadth (large scale phenotyping) and depth (controlled dietary interventions):

Module 1: Phenotyping (non-interventional)

Module 2: Community-dwelling controlled feeding group (Intervention arm 1)

Module 3: Residential (Live-in) controlled feeding group (Intervention arm 2)

Approximately 8,000 participants are anticipated to be enrolled in Module 1. From this cohort, approximately 1,200 participants will enroll in Module 2, and a separate subset of Module 1 participants (approximately 150 participants) will enroll in Module 3. Module 1 is observational and only Modules 2 and 3 are interventional in nature (intervention arms).

Module 1 is a phenotyping observational study. Participants undergo comprehensive characterization across an 8 to 10-day baseline period for assessments including: clinical measures, biospecimen collection, wearable sensor monitoring, questionnaires, and a liquid meal test (LMT). During the LMT, participants ingest a standardized liquid meal with a dose of acetaminophen for estimating gastric emptying and provide timed blood samples for postprandial profiling. The LMT is a diagnostic stimulus used solely for feature generation and is not being evaluated as an intervention. The resulting Module 1 high dimensional dataset supports machine learning methods (e.g., PCA, clustering, recursive feature elimination) for candidate predictor discovery and is therefore not listed in the Arms/Interventions section. Module 1 data will be used to develop novel statistical and machine learning methods to learn individual and generalizable causal models of nutrition and health, particularly in the presence of missing or incomplete data. The scale of Module 1 enables discovery of causal pathways and moderators between physical and contextual measures, LMT responses, and continuous glucose monitoring (CGM) data. These insights are critical for developing models that not only predict individual dietary responses but also explain why and under what conditions they occur.

Module 2 is a community dwelling controlled feeding arm (Intervention arm 1). A subset of Module 1 participants will enroll in Module 2, in which participants consume three standardized eucaloric diets; Diet A, Diet B, Diet C, in a crossover sequence. Each diet period lasts 12-14 days, separated by a minimum of 14-day washout period between diets. All meals are provided, but participants remain in their community dwelling environments. Participants undergo one of six possible sequences of dietary interventions, reflecting all possible orderings of the three diets (ABC, ACB, BCA, BAC, CAB, and CBA). To reduce potential bias, all six diet sequences are included in the crossover design. Rather than assigning diet sequences to individual participants, a cohort-based randomization approach is used to reduce operational burden on the metabolic kitchens. In this approach, pre-generated schedules involving all 6 diet sequences are randomly assigned to the clinical site metabolic kitchens, with each diet sequence corresponding to a cohort. Participants are then enrolled into the cohorts. The six diet orders are repeated over time at each site until the full enrollment targets for Modules 2 and 3 are met. Each site follows a different randomized version of the overall cohort schedule, which ensures distribution of the possible diet orders across time and clinical sites while preserving balance and logistical feasibility. Wearable-generated data (like accelerometry and CGM), physical and contextual measures are collected throughout.

At the completion of each diet participants are provided a standardized breakfast meal test, DSMT, from each of the three provided diets (Diet A, B, C). The 0-4 hour postprandial response curves are then used to evaluate inter-individual variation and unmask features collected in Module 1 and 2 that contribute to the AI/ML predictions of the response.

Each breakfast serves as a controlled stimulus to reveal underlying biological features from rich multimodal data streams, including clinical, molecular, behavioral, environmental, and social domains that may drive interindividual variability in metabolic response. For each DSMT, participants provide blood samples for up to nine time points over four hours. Analyte concentrations of glucose, insulin, triglycerides, and GLP-1, are used to construct response curves. The primary outcomes are the area under the curve (AUC) for each analyte (glucose, insulin, triglycerides, GLP-1) following each DSMT. This approach parallels a cardiac stress test: the stimulus (the meal) is a probe to expose individual variability in physiological function. Module 2 data will also be used to develop novel statistical and machine learning methods that produce individual and generalizable causal models of nutrition and health.

Module 3 is a controlled feeding study (Intervention arm 2) that is implemented in the live-in/residential setting. A separate subset of Module 1 participants completes the same three diets (Diet A, B, C) as in Module 2, but while residing in a research setting with full supervision of intake, activity, and sleep. The same cohort randomization scheme as in Module 2 determines diet order. The residential environment in Module 3 provides the highest degree of experimental control, allowing isolation of physiological effects of diet composition. Participants undergo a diet-specific meal test (DSMT) as well as a liquid meal test (LMT) accompanied by a dose of acetaminophen after completing each of the diets. In addition, intake balance studies are conducted in this module using the doubly labeled water assessments and DXA for body composition. Data from Module 3 will help quantify and separate variance in the AI/ML models attributable to adherence and other community dwelling factors observed in Module 2 and enables rigorous and controlled comparison against causal relationships discovered in Module 2 data.

In both Modules 2 and 3, participants are masked to the nutritional profile of each diet to minimize expectancy bias. Investigators and diet implementation staff are unmasked.

Tipo di studio

Interventistico

Iscrizione (Stimato)

8000

Fase

  • Non applicabile

Contatti e Sedi

Questa sezione fornisce i recapiti di coloro che conducono lo studio e informazioni su dove viene condotto lo studio.

Contatto studio

Luoghi di studio

    • Alabama
      • Birmingham, Alabama, Stati Uniti, 35233
        • Reclutamento
        • University of Alabama at Birmingham
        • Investigatore principale:
          • James Hill, PhD
        • Sub-investigatore:
          • Barbara Gower, PhD
        • Contatto:
          • Sarah Ehrlicher, PhD, RDN
          • Numero di telefono: 205-934-0027
          • Email: nph@uab.edu
    • California
      • Davis, California, Stati Uniti, 95616
        • Reclutamento
        • University of California, Davis
        • Sub-investigatore:
          • Francene Steinberg, PhD, RD
        • Sub-investigatore:
          • Alexander Borowsky, MD
        • Investigatore principale:
          • Sean Adams, PhD
        • Contatto:
      • Davis, California, Stati Uniti, 95616
        • Reclutamento
        • USDA Western Human Nutrition Research Center
        • Investigatore principale:
          • Brian Bennett, PhD
        • Contatto:
      • Los Angeles, California, Stati Uniti, 90024
        • Reclutamento
        • University of California, Los Angeles
        • Contatto:
        • Investigatore principale:
          • Zhaoping Li, MD
      • West Hollywood, California, Stati Uniti, 90069
        • Reclutamento
        • Cedars Sinai Medical Center
        • Contatto:
          • Christina Lombardi, PhD
          • Numero di telefono: 310-423-1001
          • Email: allofus@cshs.org
        • Sub-investigatore:
          • Marc Goodman, PhD
    • Illinois
      • Chicago, Illinois, Stati Uniti, 60637
        • Reclutamento
        • University of Chicago
        • Investigatore principale:
          • Linda Van Horn, Phd, RD, LDN
        • Sub-investigatore:
          • Briseis Aschebrook-Kilfoy, PhD
        • Contatto:
      • Chicago, Illinois, Stati Uniti, 60611
        • Reclutamento
        • Northwestern University
        • Sub-investigatore:
          • Joyce Ho, PhD
        • Sub-investigatore:
          • Marilyn Cornelis, PhD
        • Contatto:
        • Investigatore principale:
          • Linda Van Horn, PhD, RD, LDN
      • Chicago, Illinois, Stati Uniti, 60616
        • Reclutamento
        • Illinois Institute of Technology
        • Sub-investigatore:
          • Britt Burton-Freeman, PhD
        • Contatto:
          • Illinois Institute of Technology
          • Numero di telefono: 312-567-5300
          • Email: nph-group@iit.edu
        • Investigatore principale:
          • Linda Van Horn, PhD, RD, LDN
    • Louisiana
      • Baton Rouge, Louisiana, Stati Uniti, 70808
        • Reclutamento
        • Pennington Biomedical Research Center
        • Contatto:
        • Investigatore principale:
          • Eric Ravussin, PhD
        • Sub-investigatore:
          • Leanne Redman, PhD
      • New Orleans, Louisiana, Stati Uniti, 70112
        • Attivo, non reclutante
        • Louisiana State University Health Sciences Center
    • Massachusetts
      • Boston, Massachusetts, Stati Uniti, 02114
        • Reclutamento
        • Massachusetts General Hospital
        • Investigatore principale:
          • Sai Das, PhD
        • Sub-investigatore:
          • Hamed Khalili, MD, MPH
        • Contatto:
      • Boston, Massachusetts, Stati Uniti, 02111
        • Reclutamento
        • Tufts University
        • Contatto:
        • Investigatore principale:
          • Sai Das, PhD
        • Sub-investigatore:
          • Hamed Khalili, MD, MPH
    • North Carolina
      • Chapel Hill, North Carolina, Stati Uniti, 27514
        • Reclutamento
        • University of North Carolina at Chapel Hill - Chapel Hill Clinic
        • Contatto:
        • Contatto:
          • Numero di telefono: 919-808-5686
        • Investigatore principale:
          • Elizabeth Mayer-Davis, Phd, RD
      • Kannapolis, North Carolina, Stati Uniti, 28081
        • Reclutamento
        • University of North Carolina at Chapel Hill - Kannapolis
        • Investigatore principale:
          • Elizabeth Mayer-Davis, PhD, RD
        • Contatto:
        • Contatto:
          • Numero di telefono: 704-928-1277

Criteri di partecipazione

I ricercatori cercano persone che corrispondano a una certa descrizione, chiamata criteri di ammissibilità. Alcuni esempi di questi criteri sono le condizioni generali di salute di una persona o trattamenti precedenti.

Criteri di ammissibilità

Età idonea allo studio

18 anni e precedenti (Adulto, Adulto più anziano)

Accetta volontari sani

Sì

Sessi ammissibili allo studio

Tutto

Descrizione

Inclusion Criteria:

  • Overall Inclusion -- Participants 18 years of age or older who have completed the primary All of Us consent process, Electronic Health Record consent process, have provided at least one All of Us biospecimen suitable for DNA sequencing, and have completed All of Us Participant Provided Information (PPI) Modules 1-3 (Basics, Overall Health, and Lifestyle); Speak English or Spanish; Able and willing to comply with study requirements and consent to participate.
  • Module 1 -- Must be willing and able to comply with Module 1 protocol; Must provide informed consent for Module 1.
  • Module 2 -- Must have completed Module 1; Must provide informed consent for Module 2; Must agree to comply with protocol over a period of approximately 10 to 12 weeks and up to six months. This includes consuming only the foods provided during periods of controlled feeding. Module 2 has three controlled feeding periods each lasting approximately two weeks with at least two weeks between feeding periods, and up to 6 months allowed for completion of the Module.
  • Module 3 -- Must have completed Module 1; Must provide informed consent for Module 3; Must agree to comply with protocol over a period of approximately 10 to 12 weeks and up to 6 months. This includes being domiciled three times, for two weeks each, and consuming only the foods provided during the domiciled periods. There is at least two weeks between domiciled periods, and up to 6 months allowed for completion of the Module.

Exclusion Criteria:

  • Module 1

    1. Any change to the participant's status from the time of All of Us enrollment that would render them ineligible for All of Us (e.g., being incarcerated, no longer living in the United States, or withdrawn from that study).

    2. Inability to provide informed consent and engage in informed consent procedures

    3. Participants who suffer from allergic reactions to, or are unwilling to consume, any components of the liquid mixed meal (e.g., milk products, soy products)

    4. Barriers to safe insertion of peripheral IV canula:

      1. Contraindications to peripheral IV canula insertion such as local skin infection, inflammation, trauma or burns if all the upper extremities were involved and there is no unaffected extremity available for IV placement; or
      2. A need for long-term IV access (e.g., ESRD); or
      3. Lymphedema or deep vein thrombosis (DVT) in the extremity of the IV (in the case where another extremity is not available); or
      4. Coagulopathy requiring blood thinning products; or
      5. Arteriovenous (AV) graft or fistula in the extremity of the IV (in the case where another extremity is not available)
    5. Pregnancy-related conditions:

      1. Gestational age precluding completion of the Module by 36 weeks. A pregnant participant should complete visit 1 by gestational age 34 weeks, 0 days and complete Module 1 by week 36.
      2. Severe morning sickness limiting mixed meal tolerance test (MMTT) consumption
    6. Certain types of disease states:

      1. Dumping syndrome or inability to consume the volume of the MMTT liquid
      2. Severe malabsorption such as history of short gut syndrome or need for parenteral or enteral nutrition
      3. Less than 12-months post-metabolic or bariatric surgery
      4. History of chronic pancreatitis (e.g., Cystic fibrosis) complicated by inability to tolerate the volume of the MMTT liquid
      5. Health conditions requiring chronic blood transfusions or iron infusions
      6. Hemoglobin <9.5 g/dL at screening
    7. Serious illness and in hospice or palliative care for terminal disease

    8. Swallowing issues:

      1. Self-reported difficulty tolerating solids or liquids
      2. Aspiration risks that require change in thickness of liquid or dietary modifications
    9. Short term antibiotic use. For example, active antibiotics use for an ongoing acute infection

    10. Blood donation in the last 3 months

    11. GLP-1 agonist medication (e.g. Semaglutide) instability as defined by less than 3 months of continuous use

    12. Any disorder, unwillingness, or inability not covered by any other exclusion criteria which, in the investigator's and/or team's opinion jeopardizes the safety of the participant or others or would interfere with adherence to the protocol.

  • Module 2

    1. Any change to the participant's status from the time of All of Us enrollment that would render them ineligible for All of Us (e.g., being incarcerated, no longer living in the United States, or withdrawn from that study)

    2. All the above mentioned exclusion criteria for Module 1 (except inability to consume components of the liquid mixed meal)

    3. Inability to provide informed consent and engage in informed consent procedures

    4. Inability or failure to complete all critical elements from Module 1 (dietary, physical activity and sleep assessments, continuous glucose monitoring, MMTT)

    5. Participants who are already enrolled in Module 3

    6. Participants who are unlikely to be able to adhere to the protocol, based on structured adherence assessment by a study registered dietitian or other trained staff. This includes participants who have known allergic reactions to, or unwillingness to consume, study foods in Module 2 (e.g., gluten, meat, fish, nuts, dairy products) that cannot be reasonably accommodated by the metabolic kitchen within allowable criteria for the test diets.

    7. Participants who plan to relocate to an area not served by NPH or travel plans that do not permit completion of the Module over a period of up to 6 months.

    8. Pregnancy-related conditions:

      1. Gestational age precluding completion of the Module by week 36. A pregnant participant must be able to begin the first diet by gestational age 26 weeks, 0 days and complete the Module by week 36.
      2. High risk pregnancy defined as fetal anomaly, gestational hypertension (SBP >140 mmHg and DBP >90 mmHg), pre-eclampsia, or gestational diabetes mellitus
    9. Possible ethanol (alcohol) use disorder defined by Alcohol Use Disorders Identification Test (AUDIT) score of >15

    10. History of surgery for the treatment of obesity and:

      1. Self-reported dumping syndrome; or
      2. Following a special diet prescribed by their practitioner
    11. Uncontrolled disease states:

      1. Hypertension >160/100mmHg
      2. Exacerbation of underlying gastrointestinal disease, including inflammatory bowel disease or other malabsorptive disorders
      3. Decompensated cirrhosis
      4. Previously diagnosed diabetes Mellitus with HbA1c >12% at screening
      5. Newly diagnosed diabetes within the past three months, or HbA1c >6.5% at screening in a person not previously diagnosed with diabetes.
    12. Participants with a history of end-stage renal disease (ESRD) on hemodialysis

    13. Active infectious diseases (e.g., active tuberculosis < 3 months from symptom onset or positive test, COVID < 1 month from symptom onset or positive test)

    14. Malignancy (e.g., cancer) actively receiving cytotoxic chemotherapy (oral or infusions) treatment except for nonmelanoma skin cancers during the study period

    15. Participants who require dietary restrictions due to a medical condition or are on a prescribed diet for underlying chronic diseases

    16. Participants with type 1 or type 2 diabetes on insulin

    17. Participants aged ≥ 75 years with type 2 diabetes taking prescribed medications that can cause hypoglycemia (e.g. sulfonylureas, glinides), or on a prescribed diet

    18. Hospitalization for a chronic disease (e.g., congestive heart failure, stroke) within the past three months

    19. Requiring transfusions/apheresis during study period

    20. Participants with a current diagnosis of, or who have received treatment for, bulimia or anorexia nervosa within the past 3 years

    21. Participants with major psychiatric disorders, including major depression, schizophrenia, or psychosis, who have been hospitalized in the past six (6) months or are currently enrolled in treatment programs

    22. Hemoglobin <9.5 g/dL at screening

    23. Myocardial infarction, invasive cardiac procedure, participation in a cardiac or acute rehabilitation programs, transient ischemic attacks, or unstable arrhythmias within the past 3 months

    24. Any disorder, unwillingness, or inability not covered by any other exclusion criteria which, in the investigator's opinion, might jeopardize the safety of the participant or others, or be expected to interfere with adherence to the protocol.

  • Module 3

    1. All the above mentioned exclusion criteria for Modules 1 and 2

    2. Participants who are already enrolled in Module 2

    3. Any disorder, unwillingness, or inability not covered by any other exclusion criteria which, in the investigator's opinion, might jeopardize the safety of the participant or others, or would interfere with adherence to the protocol

    4. Inability to abstain from tobacco or nicotine use, vaping, alcohol, illicit drug use, or recreational drug use for two (2) consecutive weeks while domiciled in the clinical unit. Nicotine gum, pouch, or patch are permitted.

    5. Any condition requiring in-person treatments or visits during the study period. This will not be accommodated by the domiciling protocol; however, tele-health visits with the participants regular doctor are permitted.

    6. Lactation or other infant care needs that cannot be accommodated while domiciled in the clinical unit

    7. Depression as assessed by:

      1. Patient Health Questionnaire (PHQ-9) score ≥ 15; or
      2. Affirmative answer to PHQ-9 suicidality question: "Thoughts that you would be better off dead or of hurting yourself in some way"
    8. Unable to engage in daily self-care activities (e.g., bathing, transferring, toileting, feeding, dressing)

    9. Uncontrolled endocrine disorders (such as Cushing's disease, pituitary disorders, diabetes)

    10. Uncontrolled pain requiring frequent or daily treatment, or adjustment of medication requiring weekly or bi-weekly visits. Pain medications used on an as-needed basis (PRN), such as acetaminophen or NSAIDs, are not excluded.

    11. Chronic prescription medications that would pose logistical and safety issues for participation

Piano di studio

Questa sezione fornisce i dettagli del piano di studio, compreso il modo in cui lo studio è progettato e ciò che lo studio sta misurando.

Come è strutturato lo studio?

Dettagli di progettazione

  • Scopo principale: Altro
  • Assegnazione: Non randomizzato
  • Modello interventistico: Assegnazione incrociata
  • Mascheramento: Separare

Armi e interventi

Gruppo di partecipanti / Arm
Intervento / Trattamento
Sperimentale: Community-Dwelling Controlled-Feeding Arm (Module 2)

Participants drawn from Module 1 will receive three standardized diets (A, B, and C) in one of six sequences. Diet sequences are assigned at the cohort level based on a pre-defined site-specific schedule. All meals are provided while participants remain living in their own homes. Each diet period lasts ~14 days, separated by washouts of at least 14 days. Participants are masked to the nutritional content of each diet. Data collection includes wearable device outputs, physical and contextual assessments, and biospecimens. This arm evaluates metabolic responses to controlled diets under real-world, community-dwelling conditions.

This diet has high amounts of fruits/vegetables, whole grains, and beans, moderate amounts of dairy, meat/poultry/eggs, nuts/seeds, and olive oil, and very low amounts of sugar sweetened drinks and desserts.

This diet has high amounts of refined grains, meat/poultry/egg, sugar sweetened drinks, snacks, desserts, and processed foods. It has a moderate amount of dairy and low amounts of fruits/vegetables, whole grains, and fish.

This diet has moderate-high amounts of vegetables, meat/poultry/egg, nuts/seeds, dairy and fats/oils, low amounts of fruits, and very low amounts of grains and sugars.

Sperimentale: Residential Controlled-Feeding Arm (Module 3)

A separate group of participants drawn from Module 1, who are not enrolled in Module 2, will receive the same three standardized diets administered in Module 2 while residing in a fully supervised residential setting. Diet sequences are assigned at the cohort level based on a pre-defined site-specific schedule. Each diet period will last approximately 14 days and will be separated by washout periods of at least 14 days. Intake, activity, and sleep will be closely monitored. Participants will also complete the same liquid meal test administered in Module 1 (see detailed description) after each of the diet periods. A wealth of measurements will be collected, including data from wearables, physical and contextual measures, and biospecimens. Intake balance studies are conducted in this module using the doubly labeled water assessments and DXA for body composition. Module 3 is designed to isolate the response to different diets from behavioral variability observed in community settings.

This diet has high amounts of fruits/vegetables, whole grains, and beans, moderate amounts of dairy, meat/poultry/eggs, nuts/seeds, and olive oil, and very low amounts of sugar sweetened drinks and desserts.

This diet has high amounts of refined grains, meat/poultry/egg, sugar sweetened drinks, snacks, desserts, and processed foods. It has a moderate amount of dairy and low amounts of fruits/vegetables, whole grains, and fish.

This diet has moderate-high amounts of vegetables, meat/poultry/egg, nuts/seeds, dairy and fats/oils, low amounts of fruits, and very low amounts of grains and sugars.

Cosa sta misurando lo studio?

Misure di risultato primarie

Misura del risultato
Misura Descrizione
Lasso di tempo
Glucose - Diet Specific mixed meal tolerance test (MMTT) Diet A
Lasso di tempo: 4 hours

Area under the curve (AUC) for glucose measured during the diet-specific MMTT for Diet A.

4 hours
Insulin - Diet Specific mixed meal tolerance test (MMTT) Diet A
Lasso di tempo: 4 hours

Area under the curve (AUC) for insulin measured during the diet-specific MMTT for Diet A.

4 hours
Triglycerides - Diet Specific mixed meal tolerance test (MMTT) Diet A
Lasso di tempo: 4 hours

Area under the curve (AUC) for triglycerides measured during the diet-specific MMTT for Diet A.

4 hours
GLP-1 - Diet Specific mixed meal tolerance test (MMTT) Diet A
Lasso di tempo: 4 hours

Area under the curve (AUC) for Glucagon-Like Peptide-1 (GLP-1) measured during the diet-specific MMTT for Diet A.

4 hours
Glucose - Diet Specific mixed meal tolerance test (MMTT) Diet B
Lasso di tempo: 4 hours

Area under the curve (AUC) for glucose measured during the diet-specific MMTT for Diet B.

4 hours
Insulin - Diet Specific mixed meal tolerance test (MMTT) Diet B
Lasso di tempo: 4 hours

Area under the curve (AUC) for insulin measured during the diet-specific MMTT for Diet B.

4 hours
Triglycerides - Diet Specific mixed meal tolerance test (MMTT) Diet B
Lasso di tempo: 4 hours

Area under the curve (AUC) for triglycerides measured during the diet-specific MMTT for Diet B.

4 hours
GLP-1 - Diet Specific mixed meal tolerance test (MMTT) Diet B
Lasso di tempo: 4 hours

Area under the curve (AUC) for Glucagon-Like Peptide-1 (GLP-1) measured during the diet-specific MMTT for Diet B.

4 hours
Glucose - Diet Specific mixed meal tolerance test (MMTT) Diet C
Lasso di tempo: 4 hours

Area under the curve (AUC) for glucose measured during the diet-specific MMTT for Diet C.

4 hours
Insulin - Diet Specific mixed meal tolerance test (MMTT) Diet C
Lasso di tempo: 4 hours

Area under the curve (AUC) for insulin measured during the diet-specific MMTT for Diet C.

4 hours
Triglycerides - Diet Specific mixed meal tolerance test (MMTT) Diet C
Lasso di tempo: 4 hours

Area under the curve (AUC) for triglycerides measured during the diet-specific MMTT for Diet C.

4 hours
GLP-1 - Diet Specific mixed meal tolerance test (MMTT) Diet C
Lasso di tempo: 4 hours

Area under the curve (AUC) for Glucagon-Like Peptide-1 (GLP-1) measured during the diet-specific MMTT for Diet C.

4 hours

Misure di risultato secondarie

Misura del risultato
Misura Descrizione
Lasso di tempo
Accuracy of energy intake estimates from tool (ASA24, mFR, AIM-2, ASA24 record, mFR+ASA24) compared to known intake from objective measures.
Lasso di tempo: 14 days

Agreement will be assessed between total daily energy intake in kilocalories reported via each dietary assessment tool and known intake from the intake-balance method using doubly labelled water and provided diets.

14 days
Accuracy of energy intake estimates from tool (ASA24, mFR, AIM-2, ASA24 record, mFR+ASA24) compared to measured intake from provided diets.
Lasso di tempo: 14 days

Agreement between energy reported via each dietary assessment tool and measured intake from provided diets, in grams per day.

14 days
Accuracy of carbohydrate intake estimates from tool (ASA24, mFR, AIM-2, ASA24 record, mFR+ASA24) compared to measured intake from provided diets.
Lasso di tempo: 14 days

Agreement between carbohydrate intake reported via dietary assessment tool and measured intake from provided diets, in grams per day.

14 days
Accuracy of protein intake estimates from tool (ASA24, mFR, AIM-2, ASA24 record, mFR+ASA24) compared to measured intake from provided diets.
Lasso di tempo: 14 days

Agreement between protein intake reported via each dietary assessment tool and measured intake from provided diets, in grams per day.

14 days
Accuracy of fat intake estimates from tool (ASA24, mFR, AIM-2, ASA24 record, mFR+ASA24) compared to measured intake from provided diets.
Lasso di tempo: 14 days

Agreement between fat intake reported via each dietary assessment tool and measured intake from provided diets, in grams per day.

14 days
Accuracy of dietary fiber intake estimates from tool (ASA24, mFR, AIM-2, ASA24 record, mFR+ASA24) compared to measured intake from provided diets.
Lasso di tempo: 14 days

Agreement between dietary fiber intake reported via each dietary assessment tool and measured intake from provided diets, in grams per day.

14 days
Acceptability scales for ASA24 and Diet A
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for ASA24 and Diet B
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for ASA24 and Diet C
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for mFR and Diet A
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for mFR and Diet B
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for mFR and Diet C
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for AIM-2 and Diet A
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for AIM-2 and Diet B
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for AIM-2 and Diet C
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for ASA24 Record and Diet A
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for ASA24 Record and Diet B
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for ASA24 Record and Diet C
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for mFR+ASA24 and Diet A
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for mFR+ASA24 and Diet B
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days
Acceptability scales for mFR+ASA24 and Diet C
Lasso di tempo: 14 days

Responses to questions on ease of use and tool preference. Principal outcomes will be "ease of use" and "willingness to use again."

14 days

Collaboratori e investigatori

Qui è dove troverai le persone e le organizzazioni coinvolte in questo studio.

Collaboratori

Investigatori

  • Investigatore principale: Marie G Gantz, PhD, RTI International

Pubblicazioni e link utili

La persona responsabile dell'inserimento delle informazioni sullo studio fornisce volontariamente queste pubblicazioni. Questi possono riguardare qualsiasi cosa relativa allo studio.

Studiare le date dei record

Queste date tengono traccia dell'avanzamento della registrazione dello studio e dell'invio dei risultati di sintesi a ClinicalTrials.gov. I record degli studi e i risultati riportati vengono esaminati dalla National Library of Medicine (NLM) per assicurarsi che soddisfino specifici standard di controllo della qualità prima di essere pubblicati sul sito Web pubblico.

Studia le date principali

Inizio studio (Effettivo)

14 aprile 2023

Completamento primario (Stimato)

25 febbraio 2027

Completamento dello studio (Stimato)

25 febbraio 2027

Date di iscrizione allo studio

Primo inviato

11 gennaio 2023

Primo inviato che soddisfa i criteri di controllo qualità

26 gennaio 2023

Primo Inserito (Effettivo)

27 gennaio 2023

Aggiornamenti dei record di studio

Ultimo aggiornamento pubblicato (Effettivo)

13 ottobre 2026

Ultimo aggiornamento inviato che soddisfa i criteri QC

7 ottobre 2026

Ultimo verificato

1 ottobre 2026

Maggiori informazioni

Termini relativi a questo studio

Altri numeri di identificazione dello studio

  • Pro00062970
  • UG1HD107692 (Sovvenzione/contratto NIH degli Stati Uniti)
  • U24HD107676 (Sovvenzione/contratto NIH degli Stati Uniti)
  • UG1HD107691 (Sovvenzione/contratto NIH degli Stati Uniti)
  • UG1HD107697 (Sovvenzione/contratto NIH degli Stati Uniti)
  • UG1HD107688 (Sovvenzione/contratto NIH degli Stati Uniti)
  • UG1HD107696 (Sovvenzione/contratto NIH degli Stati Uniti)
  • UG1HD107711 (Sovvenzione/contratto NIH degli Stati Uniti)
  • U54TR004279 (Sovvenzione/contratto NIH degli Stati Uniti)
  • U24CA268153 (Sovvenzione/contratto NIH degli Stati Uniti)
  • U24DK131617 (Sovvenzione/contratto NIH degli Stati Uniti)
  • U24CA268228 (Sovvenzione/contratto NIH degli Stati Uniti)
  • U24OD023121 (Sovvenzione/contratto NIH degli Stati Uniti)
  • OT2OD035404 (Sovvenzione/contratto NIH degli Stati Uniti)
  • AOD22022001 (Altro numero di sovvenzione/finanziamento: National Institutes of Health (NIH) Inter Agency Agreement)
  • OT2OD030043 (Sovvenzione/contratto NIH degli Stati Uniti)

Piano per i dati dei singoli partecipanti (IPD)

Hai intenzione di condividere i dati dei singoli partecipanti (IPD)?

SÌ

Descrizione del piano IPD

IPD and related data dictionaries will be available in the All of Us Researcher Workbench.

Periodo di condivisione IPD

One year after study completion

Criteri di accesso alla condivisione IPD

Per the policies of the All of Us Research Workbench

Tipo di informazioni di supporto alla condivisione IPD

  • STUDIO_PROTOCOLLO

Informazioni su farmaci e dispositivi, documenti di studio

Studia un prodotto farmaceutico regolamentato dalla FDA degli Stati Uniti

No

Studia un dispositivo regolamentato dalla FDA degli Stati Uniti

No

Queste informazioni sono state recuperate direttamente dal sito web clinicaltrials.gov senza alcuna modifica. In caso di richieste di modifica, rimozione o aggiornamento dei dettagli dello studio, contattare register@clinicaltrials.gov. Non appena verrà implementata una modifica su clinicaltrials.gov, questa verrà aggiornata automaticamente anche sul nostro sito web .

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