Cranberry Proanthocyanidins for Modification of Intestinal E. Coli Flora and Prevention of Urinary Tract Infections in UTI-Susceptible Women

January 28, 2016 updated by: University of Wisconsin, Madison
The purpose of the research is to determine if eating sweetened, dried cranberries or strawberry fruit pieces will increase the types of different E. coli bacteria in the intestines which may reduce the likelihood of a major, or highly harmful urinary type of bacteria which cause urinary tract infections in susceptible women.

Study Overview

Detailed Description

This is a research study about the number and types of bacteria that cause urinary tract infections (E. coli strains) that are present in the intestine. The bacteria will be collected and analyzed before and after eating either sweetened, dried cranberries or strawberry fruit pieces. This study will help us learn more about whether or not the components of consumed sweetened, dried cranberries or strawberry fruit pieces reduce the numbers of harmful E. coli bacteria in the vaginal and intestinal tracts, thereby reducing the number of urinary tract infections among women.

Study Type

Interventional

Enrollment (Actual)

65

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

    • Wisconsin
      • Madison, Wisconsin, United States, 53792
        • University of Wisconsin-Madison

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 65 years (Adult, Older Adult)

Accepts Healthy Volunteers

Yes

Genders Eligible for Study

Female

Description

Inclusion Criteria:

  • Women, ages 18-65
  • History of recurrent urinary tract infections defined as three in the past year, or two in the last six months
  • Subjects must be willing to follow the study protocol that includes consuming the mandatory daily dose of cranberries or strawberry fruit pieces and traveling to the UWHC Urology clinic for scheduled rectal and vaginal swab procedures.

The non-UTI-susceptible group will include women ages 18-65 with no history of recurrent UTI's as defined above.

Exclusion Criteria:

Women who:

  • Are pregnant
  • Have an immune compromising disease
  • Have diabetes
  • Have kidney stones
  • Have chronic bowel inflammatory disease
  • Have known allergies to cranberries, strawberries, elderberries, or wheat fiber

Non-UTI-susceptible group will include women ages 18-65 with no history of recurrent UTI's as defined above.

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Basic Science
  • Allocation: Randomized
  • Interventional Model: Single Group Assignment
  • Masking: Single

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Active Comparator: Part 1
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for two weeks.
Women in Arm 1 will consume one serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for two weeks.
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for three separate, two-week periods. Each two week period will be separated by a two-week interval.
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for one 4-week period.
Other: No treatment
20 non-UTI susceptible women will be enrolled to collect data on the types of E. coli flora present in non-UTI women.
Subjects in the non-UTI susceptible group will have one visit where one vaginal and one rectal swab will be collected.
Active Comparator: Part 2A
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for three separate, two-week periods. Each two week period will be separated by a two-week interval.
Women in Arm 1 will consume one serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for two weeks.
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for three separate, two-week periods. Each two week period will be separated by a two-week interval.
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for one 4-week period.
Placebo Comparator: Part 2B
1 serving (1/3 cup; 42 g) of strawberry fruit pieces each day for three separate, two-week periods. Each two week period will be separated by a two-week interval.
1 serving (1/3 cup; 42 g) of strawberry fruit pieces each day for three separate, two-week periods. Each two week period will be separated by a two-week interval.
1 serving (1/3 cup; 42 g) of strawberry fruit pieces each day for one 4-week period.
Active Comparator: Part 3A
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for one 4-week period.
Women in Arm 1 will consume one serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for two weeks.
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for three separate, two-week periods. Each two week period will be separated by a two-week interval.
1 serving (1/3 cup; 42 g) of sweetened, dried cranberries each day for one 4-week period.
Placebo Comparator: Part 3B
1 serving (1/3 cup; 42 g) of strawberry fruit pieces each day for one 4-week period.
1 serving (1/3 cup; 42 g) of strawberry fruit pieces each day for three separate, two-week periods. Each two week period will be separated by a two-week interval.
1 serving (1/3 cup; 42 g) of strawberry fruit pieces each day for one 4-week period.

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Pre-treatment heterogeneity or prevalence
Time Frame: Day 1 - prior to start of study treatment
1) Prevalence or heterogeneity of E. coli strains in UTI susceptible women pre-treatment
Day 1 - prior to start of study treatment
Post-treatment heterogeneity
Time Frame: 2 weeks, 1 month, or 3 months
2) a change in the heterogeneity of strains post treatment
2 weeks, 1 month, or 3 months
Patient acceptance of study regimen
Time Frame: 2 weeks, 1 month, or 3 months
3) patient acceptance of the study regimen
2 weeks, 1 month, or 3 months
Maintenance of heterogeneity in the intestinal flora
Time Frame: Approximately 3 months
To determine whether a shift towards strain heterogeneity in the intestinal flora can be maintained over a three month period.
Approximately 3 months
Measure Effects of sweetened, dried cranberries on E. coli clonotypes over three two-week exposures
Time Frame: Approximately 3 months
Measure effects of sweetened, dried cranberries on E. coli clonotypes over three two-week exposures
Approximately 3 months
Measure effects of sweetened, dried cranberries on E. coli clonotypes over one 4-week exposure
Time Frame: 2 weeks, 1 month, or 3 months
Measure effects of sweetened, dried cranberries on E. coli clonotypes over one 4-week exposure
2 weeks, 1 month, or 3 months
Measure the UTI recurrence
Time Frame: 2 weeks, 1 month, or 3 months
Measure the UTI recurrence after 6 months from the beginning of the study.
2 weeks, 1 month, or 3 months
Comparison of sweetened dried cranberries to a placebo group
Time Frame: 2 weeks, 1 month, or 3 months
Comparison of sweetened dried cranberries to a placebo group (strawberry fruit pieces)
2 weeks, 1 month, or 3 months

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Investigators

  • Principal Investigator: Walter Hopkins, PhD, University of Wisconsin, Madison

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start

September 1, 2010

Primary Completion (Actual)

September 1, 2012

Study Completion (Actual)

September 1, 2012

Study Registration Dates

First Submitted

October 8, 2010

First Submitted That Met QC Criteria

October 8, 2010

First Posted (Estimate)

October 13, 2010

Study Record Updates

Last Update Posted (Estimate)

January 29, 2016

Last Update Submitted That Met QC Criteria

January 28, 2016

Last Verified

January 1, 2016

More Information

Terms related to this study

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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